Product Code: ETC215961 | Publication Date: Aug 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The China Yeast Extract Market could see a tapering of growth rates over 2025 to 2029. Beginning strongly at 7.44% in 2025, growth softens to 5.44% in 2029.
The China Yeast Extract Market is expanding due to the increasing use of yeast extract as a flavor enhancer and nutritional supplement in the food and beverage industry. Yeast extract is valued for its umami flavor and ability to improve the taste of various products. The market is driven by the growing demand for natural and functional ingredients in food products, as well as the rising trend of clean-label and health-conscious consumer preferences. Additionally, the use of yeast extract in applications such as soups, sauces, and snacks is contributing to market growth. The market is also supported by innovations in yeast extract production and increasing awareness of its health benefits.
The China Yeast Extract Market is driven by the growing demand for natural flavor enhancers and additives in the food and beverage industry. Yeast extract is widely used as a flavoring agent, seasoning, and nutrient source in various food products. The increasing preference for natural and clean-label ingredients, coupled with the rise in processed food consumption, is fueling market growth. Additionally, the use of yeast extract in the production of nutritional supplements and functional foods is contributing to market expansion. The development of innovative yeast extract products and applications is also supporting market growth.
In the China Yeast Extract Market, challenges include fluctuations in raw material prices and supply chain disruptions, which can impact production costs and availability. There is also a need to comply with stringent food safety and quality regulations, which requires rigorous testing and certification. The market faces competition from alternative flavor enhancers and additives, which can affect market share and pricing. Additionally, addressing consumer demand for natural and healthier ingredients requires continuous innovation and adaptation.
The yeast extract market in China is impacted by government policies related to food safety, nutrition, and agricultural production. Policies that focus on improving food quality and enhancing nutritional standards drive the demand for yeast extract as a food ingredient. Additionally, regulations concerning food additives and safety standards influence the production and use of yeast extract in the food industry. The government`s support for agricultural innovation and the development of food processing technologies also contributes to the growth of the yeast extract market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 China Yeast Extract Market Overview |
3.1 China Country Macro Economic Indicators |
3.2 China Yeast Extract Market Revenues & Volume, 2021 & 2031F |
3.3 China Yeast Extract Market - Industry Life Cycle |
3.4 China Yeast Extract Market - Porter's Five Forces |
3.5 China Yeast Extract Market Revenues & Volume Share, By Technology, 2021 & 2031F |
3.6 China Yeast Extract Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 China Yeast Extract Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 China Yeast Extract Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing demand for natural and clean-label ingredients in food products |
4.2.2 Growth in the food processing industry in China |
4.2.3 Rising awareness about the health benefits of yeast extract |
4.3 Market Restraints |
4.3.1 Fluctuations in raw material prices |
4.3.2 Stringent regulations related to food additives in China |
5 China Yeast Extract Market Trends |
6 China Yeast Extract Market, By Types |
6.1 China Yeast Extract Market, By Technology |
6.1.1 Overview and Analysis |
6.1.2 China Yeast Extract Market Revenues & Volume, By Technology, 2021-2031F |
6.1.3 China Yeast Extract Market Revenues & Volume, By Autolyzed, 2021-2031F |
6.1.4 China Yeast Extract Market Revenues & Volume, By Hydrolyzed, 2021-2031F |
6.2 China Yeast Extract Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 China Yeast Extract Market Revenues & Volume, By Powder, 2021-2031F |
6.2.3 China Yeast Extract Market Revenues & Volume, By Paste, 2021-2031F |
6.2.4 China Yeast Extract Market Revenues & Volume, By Flakes, 2021-2031F |
6.3 China Yeast Extract Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 China Yeast Extract Market Revenues & Volume, By Food & Beverages, 2021-2031F |
6.3.3 China Yeast Extract Market Revenues & Volume, By Animal Feed, 2021-2031F |
6.3.4 China Yeast Extract Market Revenues & Volume, By Pharmaceuticals, 2021-2031F |
6.3.5 China Yeast Extract Market Revenues & Volume, By Others, 2021-2031F |
7 China Yeast Extract Market Import-Export Trade Statistics |
7.1 China Yeast Extract Market Export to Major Countries |
7.2 China Yeast Extract Market Imports from Major Countries |
8 China Yeast Extract Market Key Performance Indicators |
8.1 Number of new product launches incorporating yeast extract |
8.2 Percentage increase in the use of yeast extract in various food applications |
8.3 Investment in research and development for yeast extract innovations |
9 China Yeast Extract Market - Opportunity Assessment |
9.1 China Yeast Extract Market Opportunity Assessment, By Technology, 2021 & 2031F |
9.2 China Yeast Extract Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 China Yeast Extract Market Opportunity Assessment, By Application, 2021 & 2031F |
10 China Yeast Extract Market - Competitive Landscape |
10.1 China Yeast Extract Market Revenue Share, By Companies, 2024 |
10.2 China Yeast Extract Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |