| Product Code: ETC4836447 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sachin Kumar Rai | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Finland`s canned vegetables import market experienced a shift towards higher concentration in 2024, with top exporting countries being Germany, Sweden, Turkey, Greece, and Estonia. The industry showed steady growth with a CAGR of 5.92% from 2020 to 2024. However, the growth rate slightly slowed in 2024, increasing only by 0.47% compared to the previous year. This indicates a maturing market with increased competition among key players. Keep an eye on evolving market dynamics and potential opportunities for market expansion in the coming years.

The canned vegetables market in Finland is shaped by the demand for nutritious, convenient, and long-lasting food products. Canned vegetables, including peas, beans, and corn, are staples in many Finnish households due to their ability to be stored for extended periods while retaining essential nutrients. The market is also influenced by the increasing trend toward health-conscious eating, as well as the growing demand for organic and locally sourced canned vegetables. As the food processing sector in Finland is strong, the market benefits from high-quality, locally produced vegetable products that appeal to both domestic and export markets.
The Canned Vegetables Market in Finland is seeing growth due to the increasing demand for convenient, nutritious, and non-perishable food products. As consumers focus on quick meal preparation without sacrificing health benefits, canned vegetables provide an accessible solution.
The canned vegetables market in Finland faces challenges from changing consumer preferences, with an increasing shift towards fresh, organic, and locally sourced produce. Furthermore, competition from frozen vegetables and the rising cost of packaging materials contribute to pricing pressures in the market.
In Finland, government policies related to the canned vegetables market focus on supporting local agriculture and ensuring food safety. Regulations set high standards for the processing and packaging of canned vegetables, while policies promoting sustainability and waste reduction in food production help reduce the environmental impact of the industry.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions | 3 Finland Canned Vegetables Market Overview |
3.1 Finland Country Macro Economic Indicators | 3.2 Finland Canned Vegetables Market Revenues & Volume, 2021 & 2031F | 3.3 Finland Canned Vegetables Market - Industry Life Cycle | 3.4 Finland Canned Vegetables Market - Porter's Five Forces | 3.5 Finland Canned Vegetables Market Revenues & Volume Share, By Type, 2021 & 2031F | 3.6 Finland Canned Vegetables Market Revenues & Volume Share, By Category, 2021 & 2031F | 3.7 Finland Canned Vegetables Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F | 4 Finland Canned Vegetables Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness towards health benefits of canned vegetables |
4.2.2 Growing demand for convenience and ready-to-eat food products |
4.2.3 Rise in adoption of sustainable and eco-friendly packaging solutions in the food industry |
4.3 Market Restraints |
4.3.1 Health concerns related to high sodium content in canned vegetables |
4.3.2 Competition from fresh and frozen vegetables market |
4.3.3 Fluctuating raw material prices impacting production costs | 5 Finland Canned Vegetables Market Trends | 6 Finland Canned Vegetables Market, By Types | 6.1 Finland Canned Vegetables Market, By Type |
6.1.1 Overview and Analysis | 6.1.2 Finland Canned Vegetables Market Revenues & Volume, By Type, 2021-2031F | 6.1.3 Finland Canned Vegetables Market Revenues & Volume, By Tomatoes, 2021-2031F | 6.1.4 Finland Canned Vegetables Market Revenues & Volume, By Carrot, 2021-2031F | 6.1.5 Finland Canned Vegetables Market Revenues & Volume, By Peas, 2021-2031F | 6.1.6 Finland Canned Vegetables Market Revenues & Volume, By Corn, 2021-2031F | 6.1.7 Finland Canned Vegetables Market Revenues & Volume, By Spinach, 2021-2031F | 6.1.8 Finland Canned Vegetables Market Revenues & Volume, By Vegetable Blend, 2021-2031F | 6.2 Finland Canned Vegetables Market, By Category |
6.2.1 Overview and Analysis | 6.2.2 Finland Canned Vegetables Market Revenues & Volume, By Organic, 2021-2031F | 6.2.3 Finland Canned Vegetables Market Revenues & Volume, By Conventional, 2021-2031F | 6.3 Finland Canned Vegetables Market, By Distribution Channel |
6.3.1 Overview and Analysis | 6.3.2 Finland Canned Vegetables Market Revenues & Volume, By Store-Based, 2021-2031F | 6.3.3 Finland Canned Vegetables Market Revenues & Volume, By Non-Store-Based, 2021-2031F | 7 Finland Canned Vegetables Market Import-Export Trade Statistics | 7.1 Finland Canned Vegetables Market Export to Major Countries | 7.2 Finland Canned Vegetables Market Imports from Major Countries | 8 Finland Canned Vegetables Market Key Performance Indicators | 9 Finland Canned Vegetables Market - Opportunity Assessment | 9.1 Finland Canned Vegetables Market Opportunity Assessment, By Type, 2021 & 2031F | 9.2 Finland Canned Vegetables Market Opportunity Assessment, By Category, 2021 & 2031F | 9.3 Finland Canned Vegetables Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F | 10 Finland Canned Vegetables Market - Competitive Landscape | 10.1 Finland Canned Vegetables Market Revenue Share, By Companies, 2024 | 10.2 Finland Canned Vegetables Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |