| Product Code: ETC5000436 | Publication Date: Nov 2023 | Updated Date: Sep 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sachin Kumar Rai | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The tuna market in Finland is supported by demand for canned and fresh tuna products. Health-conscious consumers appreciate tuna for its high protein and omega-3 content, driving steady growth in this market.
The Finland Tuna Market is driven by increasing consumer preference for protein-rich diets and growing demand for canned and fresh seafood. Sustainable fishing practices and the rising popularity of sushi further boost market demand.
The tuna market in Finland struggles with sustainability concerns due to overfishing and regulatory pressures to maintain fish stock levels. High import costs and competition from other seafood products further challenge market dynamics.
The tuna market in Finland is influenced by government policies focused on sustainable fisheries management. Finnish policies promote the responsible sourcing of seafood, including tuna, through regulations that prevent overfishing and ensure the protection of marine ecosystems. The government supports sustainable fishing practices and certifications, which enhance the markets growth while ensuring environmental responsibility.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Finland Tuna Market Overview |
3.1 Finland Country Macro Economic Indicators |
3.2 Finland Tuna Market Revenues & Volume, 2021 & 2031F |
3.3 Finland Tuna Market - Industry Life Cycle |
3.4 Finland Tuna Market - Porter's Five Forces |
3.5 Finland Tuna Market Revenues & Volume Share, By Type, 2021 & 2031F |
4 Finland Tuna Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers leading to a growing demand for high-protein and nutritious food products like tuna. |
4.2.2 Rising popularity of convenience foods due to hectic lifestyles, making canned tuna a convenient meal option. |
4.2.3 Growing awareness about sustainable fishing practices and ethical sourcing, driving consumers towards responsibly sourced tuna. |
4.3 Market Restraints |
4.3.1 Fluctuating prices of tuna due to factors like overfishing, environmental regulations, and geopolitical tensions affecting supply and pricing. |
4.3.2 Competition from alternative protein sources like plant-based substitutes impacting the market share of tuna products. |
4.3.3 Concerns regarding mercury levels in tuna leading to consumer hesitancy and potential health risks. |
5 Finland Tuna Market Trends |
6 Finland Tuna Market Segmentations |
6.1 Finland Tuna Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Finland Tuna Market Revenues & Volume, By Canned, 2021-2031F |
6.1.3 Finland Tuna Market Revenues & Volume, By Frozen, 2021-2031F |
6.1.4 Finland Tuna Market Revenues & Volume, By Fresh, 2021-2031F |
7 Finland Tuna Market Import-Export Trade Statistics |
7.1 Finland Tuna Market Export to Major Countries |
7.2 Finland Tuna Market Imports from Major Countries |
8 Finland Tuna Market Key Performance Indicators |
8.1 Percentage of sustainably sourced tuna in the market. |
8.2 Consumer awareness and perception of tuna as a healthy and sustainable seafood option. |
8.3 Number of new product innovations and variations in the tuna market to cater to changing consumer preferences. |
9 Finland Tuna Market - Opportunity Assessment |
9.1 Finland Tuna Market Opportunity Assessment, By Type, 2021 & 2031F |
10 Finland Tuna Market - Competitive Landscape |
10.1 Finland Tuna Market Revenue Share, By Companies, 2024 |
10.2 Finland Tuna Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |