Product Code: ETC13376414 | Publication Date: Apr 2025 | Updated Date: Jul 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 190 | No. of Figures: 80 | No. of Tables: 40 |
According to 6Wresearch internal database and industry insights, the Global Starch Glucose Syrup Market was valued at USD 5.9 Billion in 2024 and is expected to reach USD 8.7 Billion by 2031, growing at a compound annual growth rate of 5.30% during the forecast period (2025-2031).
The Global Starch Glucose Syrup Market is experiencing steady growth, driven by increasing demand from various industries such as food and beverage, pharmaceuticals, and personal care. Starch glucose syrup, also known as corn syrup, is a sweetener derived from starch that is widely used as a thickening agent, a sweetening agent, and as a humectant in various products. The market is witnessing a surge in demand due to its versatility, cost-effectiveness, and functional properties. Key players in the market are focusing on product innovation, expanding their product portfolios, and investing in research and development to cater to the evolving consumer preferences and stringent regulations. Geographically, the market is dominated by Asia-Pacific region, followed by North America and Europe, with emerging markets in Latin America and Middle East & Africa showing promising growth potential.
The Global Starch Glucose Syrup Market is experiencing growth opportunities driven by the rising demand for clean-label and natural sweeteners in the food and beverage industry. Consumers are increasingly seeking healthier alternatives to traditional sweeteners, leading to a shift towards starch glucose syrups as a natural and versatile ingredient. Additionally, the growing popularity of convenience foods and the expansion of the confectionery and bakery sectors are further fueling market growth. Manufacturers are focusing on product innovation to cater to changing consumer preferences, including low-calorie and organic variants. Geographically, Asia-Pacific is expected to witness significant growth due to the increasing consumption of processed foods in emerging economies. Overall, the Global Starch Glucose Syrup Market presents promising opportunities for market players to capitalize on the evolving consumer trends and preferences.
The Global Starch Glucose Syrup Market faces several challenges, including fluctuating raw material prices, competition from alternative sweeteners, and changing consumer preferences towards healthier options. The volatility in raw material prices, such as corn and wheat, can impact the production cost and profitability of starch glucose syrup manufacturers. Additionally, the market faces competition from artificial sweeteners and natural sweeteners like stevia, which are perceived as healthier alternatives by consumers. Shifts in consumer preferences towards clean-label products and natural ingredients pose another challenge for the starch glucose syrup market, as manufacturers need to adapt their products to meet these changing demands. Overall, navigating these challenges requires companies in the Global Starch Glucose Syrup Market to innovate, differentiate their products, and stay ahead of market trends.
The Global Starch Glucose Syrup Market is primarily driven by the rising demand for convenience foods and beverages, as starch glucose syrup is widely used as a sweetening agent and thickening agent in these products. Additionally, the growing awareness regarding the benefits of clean label and natural ingredients is fueling the market growth, as starch glucose syrup is perceived as a natural sweetener compared to artificial sweeteners. Furthermore, the increasing application of starch glucose syrup in various industries such as bakery, confectionery, and pharmaceuticals is also contributing to market expansion. The versatility of starch glucose syrup in different food and non-food applications, along with its cost-effectiveness, is expected to drive the market further in the coming years.
Government policies related to the Global Starch Glucose Syrup Market vary by country but generally focus on regulating production processes, ensuring food safety standards, and promoting sustainable practices. Some governments may provide subsidies or incentives to support the production of starch glucose syrup from locally sourced raw materials, while others enforce strict labeling requirements to inform consumers about the contents and nutritional value of products. Additionally, regulations on import and export tariffs, as well as quality control measures, may impact market dynamics and trade opportunities for manufacturers and suppliers in the starch glucose syrup industry. Overall, government policies play a crucial role in shaping the competitive landscape and sustainability efforts within the global market for starch glucose syrup.
The Global Starch Glucose Syrup Market is poised for steady growth in the coming years, driven by increasing demand for convenience foods, confectionery products, and beverages. Growing awareness about the benefits of starch glucose syrup as a natural sweetener, thickening agent, and texture enhancer, coupled with its wide applications in food processing, pharmaceuticals, and animal feed industries, will further fuel market expansion. Technological advancements in production processes, such as enzymatic conversion and continuous glucose syrup manufacturing, are expected to enhance product quality and efficiency, driving market growth. Additionally, the rising trend of clean label ingredients and the shift towards natural and organic food products will create opportunities for market players to innovate and diversify their product offerings to cater to evolving consumer preferences.
In the global Starch Glucose Syrup market, Asia is expected to witness significant growth due to the increasing demand for convenience foods and beverages in countries like China and India. North America is projected to maintain a strong market presence driven by the growing preference for natural sweeteners and clean-label products. In Europe, the market is anticipated to be driven by the rising adoption of starch glucose syrup in the food and beverage industry for its functional properties. The Middle East and Africa region is expected to show moderate growth attributed to the expanding food processing sector. In Latin America, the market is likely to witness steady growth supported by the increasing consumption of processed foods and beverages in countries like Brazil and Mexico.
Global Starch Glucose Syrup Market |
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Global Starch Glucose Syrup Market Overview |
3.1 Global Regional Macro Economic Indicators |
3.2 Global Starch Glucose Syrup Market Revenues & Volume, 2021 & 2031F |
3.3 Global Starch Glucose Syrup Market - Industry Life Cycle |
3.4 Global Starch Glucose Syrup Market - Porter's Five Forces |
3.5 Global Starch Glucose Syrup Market Revenues & Volume Share, By Regions, 2021 & 2031F |
3.6 Global Starch Glucose Syrup Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.7 Global Starch Glucose Syrup Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.8 Global Starch Glucose Syrup Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.9 Global Starch Glucose Syrup Market Revenues & Volume Share, By End User, 2021 & 2031F |
4 Global Starch Glucose Syrup Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Global Starch Glucose Syrup Market Trends |
6 Global Starch Glucose Syrup Market, 2021 - 2031 |
6.1 Global Starch Glucose Syrup Market, Revenues & Volume, By Type, 2021 - 2031 |
6.1.1 Overview & Analysis |
6.1.2 Global Starch Glucose Syrup Market, Revenues & Volume, By High Maltose Syrup, 2021 - 2031 |
6.1.3 Global Starch Glucose Syrup Market, Revenues & Volume, By High-Fructose Syrup, 2021 - 2031 |
6.1.4 Global Starch Glucose Syrup Market, Revenues & Volume, By Others, 2021 - 2031 |
6.2 Global Starch Glucose Syrup Market, Revenues & Volume, By Source, 2021 - 2031 |
6.2.1 Overview & Analysis |
6.2.2 Global Starch Glucose Syrup Market, Revenues & Volume, By Corn, 2021 - 2031 |
6.2.3 Global Starch Glucose Syrup Market, Revenues & Volume, By Wheat, 2021 - 2031 |
6.2.4 Global Starch Glucose Syrup Market, Revenues & Volume, By Others, 2021 - 2031 |
6.3 Global Starch Glucose Syrup Market, Revenues & Volume, By Application, 2021 - 2031 |
6.3.1 Overview & Analysis |
6.3.2 Global Starch Glucose Syrup Market, Revenues & Volume, By Confectionery, 2021 - 2031 |
6.3.3 Global Starch Glucose Syrup Market, Revenues & Volume, By Beverages, 2021 - 2031 |
6.3.4 Global Starch Glucose Syrup Market, Revenues & Volume, By Others, 2021 - 2031 |
6.4 Global Starch Glucose Syrup Market, Revenues & Volume, By End User, 2021 - 2031 |
6.4.1 Overview & Analysis |
6.4.2 Global Starch Glucose Syrup Market, Revenues & Volume, By Candy Manufacturers, 2021 - 2031 |
6.4.3 Global Starch Glucose Syrup Market, Revenues & Volume, By Soft Drink Companies, 2021 - 2031 |
6.4.4 Global Starch Glucose Syrup Market, Revenues & Volume, By Others, 2021 - 2031 |
7 North America Starch Glucose Syrup Market, Overview & Analysis |
7.1 North America Starch Glucose Syrup Market Revenues & Volume, 2021 - 2031 |
7.2 North America Starch Glucose Syrup Market, Revenues & Volume, By Countries, 2021 - 2031 |
7.2.1 United States (US) Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
7.2.2 Canada Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
7.2.3 Rest of North America Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
7.3 North America Starch Glucose Syrup Market, Revenues & Volume, By Type, 2021 - 2031 |
7.4 North America Starch Glucose Syrup Market, Revenues & Volume, By Source, 2021 - 2031 |
7.5 North America Starch Glucose Syrup Market, Revenues & Volume, By Application, 2021 - 2031 |
7.6 North America Starch Glucose Syrup Market, Revenues & Volume, By End User, 2021 - 2031 |
8 Latin America (LATAM) Starch Glucose Syrup Market, Overview & Analysis |
8.1 Latin America (LATAM) Starch Glucose Syrup Market Revenues & Volume, 2021 - 2031 |
8.2 Latin America (LATAM) Starch Glucose Syrup Market, Revenues & Volume, By Countries, 2021 - 2031 |
8.2.1 Brazil Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
8.2.2 Mexico Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
8.2.3 Argentina Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
8.2.4 Rest of LATAM Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
8.3 Latin America (LATAM) Starch Glucose Syrup Market, Revenues & Volume, By Type, 2021 - 2031 |
8.4 Latin America (LATAM) Starch Glucose Syrup Market, Revenues & Volume, By Source, 2021 - 2031 |
8.5 Latin America (LATAM) Starch Glucose Syrup Market, Revenues & Volume, By Application, 2021 - 2031 |
8.6 Latin America (LATAM) Starch Glucose Syrup Market, Revenues & Volume, By End User, 2021 - 2031 |
9 Asia Starch Glucose Syrup Market, Overview & Analysis |
9.1 Asia Starch Glucose Syrup Market Revenues & Volume, 2021 - 2031 |
9.2 Asia Starch Glucose Syrup Market, Revenues & Volume, By Countries, 2021 - 2031 |
9.2.1 India Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
9.2.2 China Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
9.2.3 Japan Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
9.2.4 Rest of Asia Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
9.3 Asia Starch Glucose Syrup Market, Revenues & Volume, By Type, 2021 - 2031 |
9.4 Asia Starch Glucose Syrup Market, Revenues & Volume, By Source, 2021 - 2031 |
9.5 Asia Starch Glucose Syrup Market, Revenues & Volume, By Application, 2021 - 2031 |
9.6 Asia Starch Glucose Syrup Market, Revenues & Volume, By End User, 2021 - 2031 |
10 Africa Starch Glucose Syrup Market, Overview & Analysis |
10.1 Africa Starch Glucose Syrup Market Revenues & Volume, 2021 - 2031 |
10.2 Africa Starch Glucose Syrup Market, Revenues & Volume, By Countries, 2021 - 2031 |
10.2.1 South Africa Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
10.2.2 Egypt Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
10.2.3 Nigeria Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
10.2.4 Rest of Africa Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
10.3 Africa Starch Glucose Syrup Market, Revenues & Volume, By Type, 2021 - 2031 |
10.4 Africa Starch Glucose Syrup Market, Revenues & Volume, By Source, 2021 - 2031 |
10.5 Africa Starch Glucose Syrup Market, Revenues & Volume, By Application, 2021 - 2031 |
10.6 Africa Starch Glucose Syrup Market, Revenues & Volume, By End User, 2021 - 2031 |
11 Europe Starch Glucose Syrup Market, Overview & Analysis |
11.1 Europe Starch Glucose Syrup Market Revenues & Volume, 2021 - 2031 |
11.2 Europe Starch Glucose Syrup Market, Revenues & Volume, By Countries, 2021 - 2031 |
11.2.1 United Kingdom Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
11.2.2 Germany Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
11.2.3 France Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
11.2.4 Rest of Europe Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
11.3 Europe Starch Glucose Syrup Market, Revenues & Volume, By Type, 2021 - 2031 |
11.4 Europe Starch Glucose Syrup Market, Revenues & Volume, By Source, 2021 - 2031 |
11.5 Europe Starch Glucose Syrup Market, Revenues & Volume, By Application, 2021 - 2031 |
11.6 Europe Starch Glucose Syrup Market, Revenues & Volume, By End User, 2021 - 2031 |
12 Middle East Starch Glucose Syrup Market, Overview & Analysis |
12.1 Middle East Starch Glucose Syrup Market Revenues & Volume, 2021 - 2031 |
12.2 Middle East Starch Glucose Syrup Market, Revenues & Volume, By Countries, 2021 - 2031 |
12.2.1 Saudi Arabia Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
12.2.2 UAE Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
12.2.3 Turkey Starch Glucose Syrup Market, Revenues & Volume, 2021 - 2031 |
12.3 Middle East Starch Glucose Syrup Market, Revenues & Volume, By Type, 2021 - 2031 |
12.4 Middle East Starch Glucose Syrup Market, Revenues & Volume, By Source, 2021 - 2031 |
12.5 Middle East Starch Glucose Syrup Market, Revenues & Volume, By Application, 2021 - 2031 |
12.6 Middle East Starch Glucose Syrup Market, Revenues & Volume, By End User, 2021 - 2031 |
13 Global Starch Glucose Syrup Market Key Performance Indicators |
14 Global Starch Glucose Syrup Market - Export/Import By Countries Assessment |
15 Global Starch Glucose Syrup Market - Opportunity Assessment |
15.1 Global Starch Glucose Syrup Market Opportunity Assessment, By Countries, 2021 & 2031F |
15.2 Global Starch Glucose Syrup Market Opportunity Assessment, By Type, 2021 & 2031F |
15.3 Global Starch Glucose Syrup Market Opportunity Assessment, By Source, 2021 & 2031F |
15.4 Global Starch Glucose Syrup Market Opportunity Assessment, By Application, 2021 & 2031F |
15.5 Global Starch Glucose Syrup Market Opportunity Assessment, By End User, 2021 & 2031F |
16 Global Starch Glucose Syrup Market - Competitive Landscape |
16.1 Global Starch Glucose Syrup Market Revenue Share, By Companies, 2024 |
16.2 Global Starch Glucose Syrup Market Competitive Benchmarking, By Operating and Technical Parameters |
17 Top 10 Company Profiles |
18 Recommendations |
19 Disclaimer |