| Product Code: ETC5007494 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sachin Kumar Rai | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
In 2024, Hong Kong saw a diverse range of canned food imports from top exporting countries such as South Korea, Thailand, China, Japan, and Portugal. The market remains competitive with low concentration levels, allowing for a variety of choices for consumers. Despite a slight decline in the compound annual growth rate (CAGR) from 2020-24 at -5.62%, the market showed signs of stabilization with a marginal decrease in growth rate from 2023-24 at -0.72%. This data suggests a resilient market with opportunities for both domestic and international canned food suppliers in Hong Kong.

The canned food market in Hong Kong is robust, catering to both local and expatriate populations. The convenience and long shelf life of canned food products make them a popular choice in households and restaurants.
The canned food market in Hong Kong is driven by the growing demand for convenient and long-lasting food products. As busy lifestyles lead consumers to seek easy meal solutions, the popularity of canned foods is rising. The emphasis on food safety and quality assurance also supports the growth of the canned food market.
This market faces growing consumer preference for fresh and frozen products, which are perceived as healthier. Fluctuations in the prices of raw ingredients and packaging materials, along with regulatory scrutiny of preservatives and additives, present further challenges.
The Canned Food market in Hong Kong is influenced by government regulations that prioritize food safety and quality. The government enforces strict guidelines for the production and labeling of canned food products, ensuring compliance with health regulations. Policies support consumer education about the nutritional value and safety of canned foods. Additionally, the government promotes initiatives that encourage local sourcing of ingredients for canned products, enhancing food security and sustainability.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Hong Kong Canned Food Market Overview |
3.1 Hong Kong Country Macro Economic Indicators |
3.2 Hong Kong Canned Food Market Revenues & Volume, 2021 & 2031F |
3.3 Hong Kong Canned Food Market - Industry Life Cycle |
3.4 Hong Kong Canned Food Market - Porter's Five Forces |
3.5 Hong Kong Canned Food Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Hong Kong Canned Food Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.7 Hong Kong Canned Food Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Hong Kong Canned Food Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for convenient and ready-to-eat food products |
4.2.2 Growing awareness about food safety and hygiene |
4.2.3 Rise in disposable income leading to higher purchasing power |
4.3 Market Restraints |
4.3.1 Negative perceptions about the nutritional value of canned foods |
4.3.2 Competition from fresh and frozen food alternatives |
4.3.3 Fluctuating raw material prices impacting production costs |
5 Hong Kong Canned Food Market Trends |
6 Hong Kong Canned Food Market Segmentations |
6.1 Hong Kong Canned Food Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Hong Kong Canned Food Market Revenues & Volume, By Canned meat & seafood, 2021-2031F | 6.1.4 Hong Kong Canned Food Market Revenues & Volume, By Canned fruit & vegetables, 2021-2031F |
6.1.4 Hong Kong Canned Food Market Revenues & Volume, By Canned ready meals, 2021-2031F |
6.1.5 Hong Kong Canned Food Market Revenues & Volume, By Others, 2021-2031F |
6.2 Hong Kong Canned Food Market, By Type |
6.2.1 Overview and Analysis |
6.2.2 Hong Kong Canned Food Market Revenues & Volume, By Organic, 2021-2031F |
6.2.3 Hong Kong Canned Food Market Revenues & Volume, By Conventional, 2021-2031F |
6.3 Hong Kong Canned Food Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Hong Kong Canned Food Market Revenues & Volume, By Supermarket/Hypermarket, 2021-2031F |
6.3.3 Hong Kong Canned Food Market Revenues & Volume, By Convenience stores, 2021-2031F |
6.3.4 Hong Kong Canned Food Market Revenues & Volume, By E-commerce, 2021-2031F |
6.3.5 Hong Kong Canned Food Market Revenues & Volume, By Others, 2021-2031F |
7 Hong Kong Canned Food Market Import-Export Trade Statistics |
7.1 Hong Kong Canned Food Market Export to Major Countries |
7.2 Hong Kong Canned Food Market Imports from Major Countries |
8 Hong Kong Canned Food Market Key Performance Indicators |
8.1 Percentage growth in online sales of canned food products |
8.2 Number of new product launches in the canned food segment |
8.3 Customer satisfaction ratings for canned food brands |
8.4 Percentage increase in partnerships with retailers for distribution |
8.5 Rate of adoption of innovative packaging solutions in the canned food market |
9 Hong Kong Canned Food Market - Opportunity Assessment |
9.1 Hong Kong Canned Food Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Hong Kong Canned Food Market Opportunity Assessment, By Type, 2021 & 2031F |
9.3 Hong Kong Canned Food Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Hong Kong Canned Food Market - Competitive Landscape |
10.1 Hong Kong Canned Food Market Revenue Share, By Companies, 2024 |
10.2 Hong Kong Canned Food Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |