| Product Code: ETC7501222 | Publication Date: Sep 2024 | Updated Date: Jan 2026 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Dhaval Chaurasia | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
Hungary`s import trend in the gluten-free food and beverages market showed a growth rate of 4.0% from 2023 to 2024, with a compound annual growth rate (CAGR) of 7.41% from 2020 to 2024. This increase in import momentum can be attributed to the rising consumer demand for healthier food options and an expanding market for gluten-free products in Hungary.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Hungary Gluten Free Food & Beverages Market Overview |
3.1 Hungary Country Macro Economic Indicators |
3.2 Hungary Gluten Free Food & Beverages Market Revenues & Volume, 2021 & 2031F |
3.3 Hungary Gluten Free Food & Beverages Market - Industry Life Cycle |
3.4 Hungary Gluten Free Food & Beverages Market - Porter's Five Forces |
3.5 Hungary Gluten Free Food & Beverages Market Revenues & Volume Share, By Type, 2021 & 2031F |
4 Hungary Gluten Free Food & Beverages Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness and awareness about gluten intolerance among consumers in Hungary |
4.2.2 Growing prevalence of celiac disease and gluten sensitivity in the population |
4.2.3 Rise in disposable income leading to higher spending on specialty food products like gluten-free options |
4.3 Market Restraints |
4.3.1 Higher prices of gluten-free products compared to conventional alternatives |
4.3.2 Limited availability of a diverse range of gluten-free products in the market |
4.3.3 Lack of clear regulations and labeling standards for gluten-free products in Hungary |
5 Hungary Gluten Free Food & Beverages Market Trends |
6 Hungary Gluten Free Food & Beverages Market, By Types |
6.1 Hungary Gluten Free Food & Beverages Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Hungary Gluten Free Food & Beverages Market Revenues & Volume, By Type, 2021- 2031F |
6.1.3 Hungary Gluten Free Food & Beverages Market Revenues & Volume, By Beverages, 2021- 2031F |
6.1.4 Hungary Gluten Free Food & Beverages Market Revenues & Volume, By Bread Products, 2021- 2031F |
6.1.5 Hungary Gluten Free Food & Beverages Market Revenues & Volume, By Cookies and Snacks, 2021- 2031F |
6.1.6 Hungary Gluten Free Food & Beverages Market Revenues & Volume, By Condiments, 2021- 2031F |
6.1.7 Hungary Gluten Free Food & Beverages Market Revenues & Volume, By Seasonings & Spreads, 2021- 2031F |
6.1.8 Hungary Gluten Free Food & Beverages Market Revenues & Volume, By Dairy/Dairy Substitutes, 2021- 2031F |
6.1.9 Hungary Gluten Free Food & Beverages Market Revenues & Volume, By Other Gluten-Free Products, 2021- 2031F |
6.1.10 Hungary Gluten Free Food & Beverages Market Revenues & Volume, By Other Gluten-Free Products, 2021- 2031F |
7 Hungary Gluten Free Food & Beverages Market Import-Export Trade Statistics |
7.1 Hungary Gluten Free Food & Beverages Market Export to Major Countries |
7.2 Hungary Gluten Free Food & Beverages Market Imports from Major Countries |
8 Hungary Gluten Free Food & Beverages Market Key Performance Indicators |
8.1 Percentage increase in the number of gluten-free product offerings in the Hungarian market |
8.2 Growth in the number of specialty stores or sections dedicated to gluten-free products |
8.3 Percentage of consumers who actively seek out or purchase gluten-free food and beverages |
8.4 Adoption rate of gluten-free products among food service establishments |
8.5 Number of partnerships or collaborations between local and international gluten-free brands and Hungarian retailers |
9 Hungary Gluten Free Food & Beverages Market - Opportunity Assessment |
9.1 Hungary Gluten Free Food & Beverages Market Opportunity Assessment, By Type, 2021 & 2031F |
10 Hungary Gluten Free Food & Beverages Market - Competitive Landscape |
10.1 Hungary Gluten Free Food & Beverages Market Revenue Share, By Companies, 2024 |
10.2 Hungary Gluten Free Food & Beverages Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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