| Product Code: ETC5342256 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
In the Iceland salsify market, import trends indicated a notable growth rate of 34.73% from 2023 to 2024, with a compound annual growth rate (CAGR) of 26.03% from 2020 to 2024. This surge in imports could be attributed to increased consumer demand for diverse culinary options or shifts in trade agreements impacting market dynamics.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Iceland Salsify Market Overview |
3.1 Iceland Country Macro Economic Indicators |
3.2 Iceland Salsify Market Revenues & Volume, 2021 & 2031F |
3.3 Iceland Salsify Market - Industry Life Cycle |
3.4 Iceland Salsify Market - Porter's Five Forces |
3.5 Iceland Salsify Market Revenues & Volume Share, By Species, 2021 & 2031F |
3.6 Iceland Salsify Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Iceland Salsify Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Iceland Salsify Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of salsify |
4.2.2 Growing demand for organic and locally sourced produce |
4.2.3 Rising popularity of plant-based diets in Iceland |
4.3 Market Restraints |
4.3.1 Limited availability of salsify in the market |
4.3.2 Seasonal nature of salsify cultivation impacting year-round supply |
4.3.3 Price volatility due to fluctuations in production and import costs |
5 Iceland Salsify Market Trends |
6 Iceland Salsify Market Segmentations |
6.1 Iceland Salsify Market, By Species |
6.1.1 Overview and Analysis |
6.1.2 Iceland Salsify Market Revenues & Volume, By Black Salsify (Scorzonera Hispanica), 2021-2031F |
6.1.3 Iceland Salsify Market Revenues & Volume, By Purple Salsify (Tragopogon Porrifolius), 2021-2031F |
6.1.4 Iceland Salsify Market Revenues & Volume, By Yellow Salsify (Tragopogon Dubius), 2021-2031F |
6.2 Iceland Salsify Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Iceland Salsify Market Revenues & Volume, By Fresh, 2021-2031F |
6.2.3 Iceland Salsify Market Revenues & Volume, By Frozen, 2021-2031F |
6.2.4 Iceland Salsify Market Revenues & Volume, By Canned, 2021-2031F |
6.3 Iceland Salsify Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Iceland Salsify Market Revenues & Volume, By Convenience Stores, 2021-2031F |
6.3.3 Iceland Salsify Market Revenues & Volume, By Modern Trade, 2021-2031F |
6.3.4 Iceland Salsify Market Revenues & Volume, By Online Retail, 2021-2031F |
7 Iceland Salsify Market Import-Export Trade Statistics |
7.1 Iceland Salsify Market Export to Major Countries |
7.2 Iceland Salsify Market Imports from Major Countries |
8 Iceland Salsify Market Key Performance Indicators |
8.1 Average consumer spending on specialty vegetables in Iceland |
8.2 Number of new salsify product launches in the market |
8.3 Percentage of restaurants featuring salsify in their menus |
9 Iceland Salsify Market - Opportunity Assessment |
9.1 Iceland Salsify Market Opportunity Assessment, By Species, 2021 & 2031F |
9.2 Iceland Salsify Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Iceland Salsify Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Iceland Salsify Market - Competitive Landscape |
10.1 Iceland Salsify Market Revenue Share, By Companies, 2024 |
10.2 Iceland Salsify Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |