Market Forecast By Type (Fish, Crustaceans, Mollusca, Others), By Application (Retail, Institutions, Food Service) And Competitive Landscape
| Product Code: ETC4775144 | Publication Date: Nov 2023 | Updated Date: Jan 2026 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
During 2020-2024, the Iceland seafood market witnessed a Compound Annual Growth Rate (CAGR) of 0.62%. In 2023-2024, the year-on-year growth rate stood at -13.41%. Despite the decline in 2024, the overall trend showed an increase in imports during the period, driven by the positive CAGR.
By 2027, the Seafood market in Iceland is anticipated to reach a growth rate of 4.57%, as part of an increasingly competitive Europe region, where Germany remains at the forefront, supported by United Kingdom, France, Italy and Russia, driving innovations and market adoption across sectors.

According to 6Wresearch internal database and industry insights
Below mentioned are the evaluation of year-wise growth rate along with key drivers:
| Years | Est. Annual Growth in % | Growth Drivers |
| 2021 | 4.2 | Increasing demand for seafood due to growing consumer awareness of health benefits. |
| 2022 | 4.5 | More growth in export opportunities to the European Union and North America. |
| 2023 | 4.8 | Government support for sustainable fishing practices and eco-certifications. |
| 2024 | 5.2 | Increasing demand for premium, frozen, and ready-to-eat seafood products. |
| 2025 | 5.5 | Higher popularity of seafood-based protein substitutes in global markets. |
The Iceland Seafood Market report provides a detailed analysis of the market by types of seafood, and applications. The market report provides an unbiased and detailed analysis of ongoing market trends, opportunities/high growth areas, and market drivers, which would help stakeholders devise and align their market strategies according to the current and future market dynamics.
| Report Name | Iceland Seafood Market |
| Forecast period | 2026-2032 |
| CAGR | 5.9% |
| Growing Sector | Retail |
The Iceland Seafood Market is expected to witness steady growth driven by increased seafood consumption, especially in international markets. The increase in demand for sustainable seafood, health benefits associated with fish and seafood products, and exports to the European Union and North America are fueling to the growth of the market. The government’s active role in promoting sustainable fishing practices and eco-certifications is expected to further fuel the market.
Below mentioned are some growth drivers and their impact on market dynamics:
| Drivers | Primary Segments Affected | Why It Matters |
| Expanding Export Demand | Export, Fish | Boosts Iceland’s position as a key seafood exporter. |
| Rising Health Consciousness | Fish, Crustaceans | Is driving seafood demand for higher protein intake. |
| Sustainable Fishing Practices | Fish, Mollusca | Bolsters these industries continued expansion. |
| Government Support | All Segments | Supports infrastructure for growth, export policies, and eco-friendly practices. |
Iceland Seafood Market is expected to grow steadily, at a CAGR of 5.9% during the forecast period of 2026-2032. Increasing global demand for sustainable, healthy seafood, with an emphasis on fish and crustaceans, is propelling the Iceland Seafood Market. The growing trend of health-conscious consumers and the shift towards ready-to-eat and frozen seafood are also major growth factors. Also, government regulations encouraging eco-certification and sustainable fishing, along with stronger export connections, particularly with Europe and North America, are strengthening market expansion. Consequently, improvements in seafood processing and preservation technologies are enhancing product quality and supply capabilities.
Below mentioned are some major restraints and their influence on market dynamics:
| Restraints | Primary Segments Affected | What This Means |
| Strict Regulatory Compliance | All Segments | Increases operational costs and restricts market access. |
| High Operational Costs | Fish, Crustaceans | Limits profitability, especially for smaller fishery operations. |
| Overfishing Concerns | Fish, Mollusca | Affects long-term sustainability of the seafood industry. |
| Competition from Alternative Proteins | Fish, Crustaceans | Reduces seafood demand due to the growing plant-based protein market. |
The growth of the Iceland Seafood Market is disrupted by a number of factors. These factors mainly consist of overfishing concerns, which harm the marine life's long-term growth. Further, the market growth is hampered by competition from plant-based protein alternatives, which hampers this industry expansion. Moreover, operational costs get higher due to sustainable practices and logistics for international shipping.
Some major trends contributing to the development of the Iceland Seafood Market Growth are:
Here are some investment opportunities in the Iceland Seafood Industry:
Here are some top companies contributing to the Iceland Seafood Market Share:
| Company Name | Iceland Seafood International |
|---|---|
| Headquarters | Reykjavik, Iceland |
| Established | 2010 |
| Website | Click Here |
Iceland Seafood International is one of the largest seafood exporters in Iceland, focusing on high-quality fish and seafood products, with a strong presence in the European and North American markets. They emphasize sustainable fishing practices and high standards of quality.
| Company Name | Polar Seafood |
|---|---|
| Headquarters | Reykjavik, Iceland |
| Established | 1980 |
| Website | - |
Polar Seafood is known for its wide range of frozen and fresh fish products. The company operates with a focus on environmentally sustainable fishing practices and product innovation, serving global markets with premium seafood.
| Company Name | Seafood Iceland |
|---|---|
| Headquarters | Reykjavik, Iceland |
| Established | 2000 |
| Website | - |
Seafood Iceland specializes in the production and export of high-quality fish, including cod, haddock, and other seafood varieties. Their focus is on maintaining sustainable practices and supplying the global market with eco-certified products.
| Company Name | Arctic Fish |
|---|---|
| Headquarters | Reykjavik, Iceland |
| Established | 1995 |
| Website | Click Here |
Arctic Fish is one of Iceland’s leading producers of farmed fish, particularly Arctic char and salmon. The company adheres to sustainable aquaculture methods and serves both domestic and international markets.
| Company Name | Samherji |
|---|---|
| Headquarters | Akureyri, Iceland |
| Established | 1983 |
| Website | Click Here |
Samherji is one of the largest seafood companies in Iceland, involved in the fishing, processing, and export of various seafood products. The company places a strong emphasis on quality control and sustainable practices.
According to Icelandic government data, the market is well backed up by the government regulations, ensuring the long-term viability of this industry while maintaining the continued expansion of seafood. There are mostly guidelines related to ensuring that there are no overfishing practices and the export of seafood is done with utmost authenticity for increasing the sales of the market. For example, the Icelandic Fisheries Management System is there to manage the harvest of fish stocks and provide eco-certifications to cater to a large consumer base.
The presence of the government regulations and a continued demand for seafood due to its higher benefits are expected to proliferate the Iceland Seafood Market's long-term growth. There is a higher demand for sustainable and healthy seafood by foreign countries due to them having protein-rich diets. There is likely to be a preference for seafood having eco-certification and a quality measurement index. Moreover, due to changes in consumer lifestyles, the market is expected to see higher growth for frozen and ready-to-eat seafood options.
The report offers a comprehensive study of the subsequent market segments and their leading categories.
According to Guneet Kaur, Senior Research Analyst, 6Wresearch, fish dominates the Iceland Seafood Market due to its wide availability, nutritional benefits, and extensive demand in both domestic and international markets. Fish is the primary product used in retail, institutional, and foodservice applications.
Retail is the fastest-growing application segment within the market. Mainly due to increasing consumer preference for fresh, frozen, and ready-to-eat seafood products. Further, retailers are increasing their seafood offerings, leading to higher demand for packaged fish and crustaceans.
The report subsequently covers the market by the following segments and subsegments.
| 1 Executive Summary |
| 2 Introduction |
| 2.1 Key Highlights of the Report |
| 2.2 Report Description |
| 2.3 Market Scope & Segmentation |
| 2.4 Research Methodology |
| 2.5 Assumptions |
| 3 Iceland Seafood Market Overview |
| 3.1 Iceland Country Macro Economic Indicators |
| 3.2 Iceland Seafood Market Revenues & Volume, 2022 & 2032F |
| 3.3 Iceland Seafood Market - Industry Life Cycle |
| 3.4 Iceland Seafood Market - Porter's Five Forces |
| 3.5 Iceland Seafood Market Revenues & Volume Share, By Type, 2022 & 2032F |
| 3.6 Iceland Seafood Market Revenues & Volume Share, By Application, 2022 & 2032F |
| 4 Iceland Seafood Market Dynamics |
| 4.1 Impact Analysis |
| 4.2 Market Drivers |
| 4.3 Market Restraints |
| 5 Iceland Seafood Market Trends |
| 6 Iceland Seafood Market Segmentations |
| 6.1 Iceland Seafood Market, By Type |
| 6.1.1 Overview and Analysis |
| 6.1.2 Iceland Seafood Market Revenues & Volume, By Fish, 2022-2032F |
| 6.1.3 Iceland Seafood Market Revenues & Volume, By Crustaceans, 2022-2032F |
| 6.1.4 Iceland Seafood Market Revenues & Volume, By Mollusca, 2022-2032F |
| 6.1.5 Iceland Seafood Market Revenues & Volume, By Others, 2022-2032F |
| 6.2 Iceland Seafood Market, By Application |
| 6.2.1 Overview and Analysis |
| 6.2.2 Iceland Seafood Market Revenues & Volume, By Retail, 2022-2032F |
| 6.2.3 Iceland Seafood Market Revenues & Volume, By Institutions, 2022-2032F |
| 6.2.4 Iceland Seafood Market Revenues & Volume, By Food Service, 2022-2032F |
| 7 Iceland Seafood Market Import-Export Trade Statistics |
| 7.1 Iceland Seafood Market Export to Major Countries |
| 7.2 Iceland Seafood Market Imports from Major Countries |
| 8 Iceland Seafood Market Key Performance Indicators |
| 9 Iceland Seafood Market - Opportunity Assessment |
| 9.1 Iceland Seafood Market Opportunity Assessment, By Type, 2022 & 2032F |
| 9.2 Iceland Seafood Market Opportunity Assessment, By Application, 2022 & 2032F |
| 10 Iceland Seafood Market - Competitive Landscape |
| 10.1 Iceland Seafood Market Revenue Share, By Companies, 2022 & 2032F |
| 10.2 Iceland Seafood Market Competitive Benchmarking, By Operating and Technical Parameters |
| 11 Company Profiles |
| 12 Recommendations |
| 13 Disclaimer |