Market Forecast By Beef Cut (Brisket, Shank, Loin, Others), By Beef Slaughter Method (Kosher, Halal, Others) And Competitive Landscape
| Product Code: ETC081463 | Publication Date: Jul 2023 | Updated Date: Oct 2025 | Product Type: Report | |
| Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The India Beef Market is poised for steady growth rate improvements from 2025 to 2029. Commencing at 4.52% in 2025, growth builds up to 6.95% by 2029.

| Report Name | Egypt Yarn Market |
| Forecast period | 2025-2029 |
| CAGR | 5.3% |
| Growing Sector | Apparel and Home Textile |
India Beef Market report thoroughly covers the market by countries, beef cuts, and slaughter methods. The market report provides an unbiased and detailed analysis of ongoing market trends, opportunities/high growth areas, and market drivers, which would help stakeholders devise and align their market strategies according to the current and future market dynamics.
The India beef market is expected to witness strong growth during the forecast period. The growth is primarily driven by increasing demand for beef in both domestic and international markets, particularly from the export segment and non-residential sectors such as hotels and restaurants. Supportive government policies that encourage beef production through incentives for farmers and exporters have also played a vital role. Additionally, the growing popularity of beef consumption in urban areas, coupled with rising disposable incomes, continues to boost market expansion.
Below mentioned are some of the major growth drivers and their impact on market dynamics:
| Drivers | Primary Segments Affected | Why It Matters |
| Government Support & Export Growth | Beef Export, Slaughter Methods (Halal, Kosher) | Strengthens India's position as a key beef exporter. |
| Increasing Beef Consumption | Beef Cuts (Brisket, Shank, Loin, Others) | Rising demand from urban populations and restaurants. |
| Health Conscious Consumer Trends | Beef Cuts (Brisket, Shank, Loin, Others) | Drives demand for lean cuts and healthier beef products. |
| Adoption of Sustainable Practices | Beef Slaughter Methods (Halal, Kosher) | Improves global trade acceptance with high standards. |
| Development of Processing Infrastructure | Beef Cuts, Export | Boosts beef processing capabilities and export quality. |
The India Beef Market is projected to grow significantly, with a CAGR of 6.95% during the forecast period of 2025-2029. The beef market in India is expanding due to the growing consumption of beef in urban regions and a continuous rise in beef exports, particularly to the Middle East and Southeast Asia. Government support, which includes enhancing slaughtering infrastructure and export processes, also contributes to this growth. Growing consumer preference for diverse beef cuts and the adoption of halal and kosher slaughter methods re expected to further contribute to market growth.
Below mentioned are some major restraints and their influence on market dynamics:
| Restraints | Primary Segments Affected | What This Means |
| Religious & Cultural Barriers | Beef Consumption, Beef Slaughter Methods | Cultural and religious restrictions limit beef consumption in certain regions. |
| Limited Processing Facilities | Beef Cuts, Export | Inadequate infrastructure hampers market growth and quality standards. |
| Price Volatility of Raw Materials | All Segments | Affects pricing and market margins, leading to instability in production costs. |
| Competition from Alternative Proteins | Beef Cuts | Increased demand for plant-based and alternative proteins reduces beef demand. |
| Regulatory Compliance | Beef Slaughter Methods, Export | Stringent regulations in export markets increase costs and limit market access. |
In the India beef sector, religious and cultural sensitivities significantly influence beef consumption across different regions, limiting market expansion. Additionally, the beef processing infrastructure remains underdeveloped, which restricts the industry's capacity to scale up production and exports. Fluctuations in feed and raw material costs also challenge manufacturers, affecting pricing and profitability. Moreover, the rising popularity of plant-based meat alternatives is intensifying competition and reducing beef demand in certain segments.
Some key trends shaping the growth of the India beef market include:
Here are some of the key companies contributing to the India beef market share:
| Field | Details |
|---|---|
| Company Name | Allana Group |
| Headquarters | Mumbai, India |
| Established Year | 1865 |
| Official Website | Click Here |
Allana Group is a major player in India’s beef market, specializing in the processing and export of halal beef products to markets across the Middle East, Asia, and Europe. The company focuses on quality control and adherence to international standards, strengthening its global market position.
| Field | Details |
|---|---|
| Company Name | Frigorifico Allana Pvt. Ltd. |
| Headquarters | Mumbai, India |
| Established Year | 1990 |
| Official Website | Click Here |
Frigorifico Allana is involved in the slaughtering and processing of beef, exporting a wide range of products to various international markets. The company is well-known for meeting halal and kosher standards in beef production and for its strong export capabilities.
| Field | Details |
|---|---|
| Company Name | M/s. Sulaiman and Sons |
| Headquarters | Chennai, India |
| Established Year | 1995 |
| Official Website | Click Here |
Sulaiman and Sons is recognized for its high-quality beef cuts and meat export services. It is one of the leading exporters of beef to the Middle East, offering a wide range of cuts such as brisket, shank, and loin, ensuring compliance with international quality and hygiene standards.
| Field | Details |
|---|---|
| Company Name | VBF India |
| Headquarters | New Delhi, India |
| Established Year | 2005 |
| Official Website | Click Here |
VBF India is a prominent beef exporter offering a variety of cuts, including bone-in and boneless beef, tongue, and heart. The company emphasizes quality assurance and halal certification, catering to global markets across Asia and the Middle East.
| Field | Details |
|---|---|
| Company Name | A. S. Soni Group |
| Headquarters | New Delhi, India |
| Established Year | 1980 |
| Official Website | Click Here |
A. S. Soni Group specializes in beef processing and export, primarily serving the Middle Eastern and Southeast Asian markets. The company adheres to stringent international standards in meat processing, hygiene, and packaging, ensuring consistent product quality.
According to Indian government data, regulations play a crucial role in shaping the beef market. The Food Safety and Standards Authority of India (FSSAI) oversees meat processing standards and hygiene, ensuring that beef products are safe for consumption. Additionally, the Indian government has launched initiatives to boost exports, including the National Meat and Poultry Processing Policy, aimed at modernizing processing facilities and improving infrastructure to enhance export quality.
The India beef market outlook remains favorable, with strong growth projections. Rising domestic and international demand for beef products, particularly in non-residential sectors such as restaurants and hotels, continues to drive market expansion. The growth of online meat delivery services, along with the development of innovative beef cuts, is expected to further support market growth. Government measures promoting sustainable practices and infrastructure development will also enhance the overall market scenario.
The report provides a detailed study of the following market segments and their leading categories.
Brisket leads the market due to its tenderness and flavor. Its versatility in culinary applications contributes to growing demand in both domestic and international markets.
Halal slaughtering is the fastest-growing segment in India, driven by the large Muslim population requiring Halal-certified meat. Compliance with religious standards enhances its demand in domestic and export markets.
The report subsequently covers the market by following segments and subsegments.
| 1 Executive Summary |
| 2 Introduction |
| 2.1 Key Highlights of the Report |
| 2.2 Report Description |
| 2.3 Market Scope & Segmentation |
| 2.4 Research Methodology |
| 2.5 Assumptions |
| 3 India Beef Market Overview |
| 3.1 India Country Macro Economic Indicators |
| 3.2 India Beef Market Revenues & Volume, 2019 & 2029F |
| 3.3 India Beef Market - Industry Life Cycle |
| 3.4 India Beef Market - Porter's Five Forces |
| 3.5 India Beef Market Revenues & Volume Share, By Beef Cut, 2019 & 2029F |
| 3.6 India Beef Market Revenues & Volume Share, By Beef Slaughter Method, 2019 & 2029F |
| 4 India Beef Market Dynamics |
| 4.1 Impact Analysis |
| 4.2 Market Drivers |
| 4.2.1 Increasing disposable income of consumers in India |
| 4.2.2 Growing awareness and acceptance of beef consumption in certain regions |
| 4.2.3 Rise in demand for protein-rich food products in the country |
| 4.3 Market Restraints |
| 4.3.1 Cultural and religious factors leading to opposition to beef consumption in certain segments of the population |
| 4.3.2 Government regulations and restrictions on beef production and consumption |
| 4.3.3 Competition from alternative protein sources such as poultry and plant-based products |
| 5 India Beef Market Trends |
| 6 India Beef Market, By Types |
| 6.1 India Beef Market, By Beef Cut |
| 6.1.1 Overview and Analysis |
| 6.1.2 India Beef Market Revenues & Volume, By Beef Cut, 2019-2029F |
| 6.1.3 India Beef Market Revenues & Volume, By Brisket, 2019-2029F |
| 6.1.4 India Beef Market Revenues & Volume, By Shank, 2019-2029F |
| 6.1.5 India Beef Market Revenues & Volume, By Loin, 2019-2029F |
| 6.1.6 India Beef Market Revenues & Volume, By Others, 2019-2029F |
| 6.2 India Beef Market, By Beef Slaughter Method |
| 6.2.1 Overview and Analysis |
| 6.2.2 India Beef Market Revenues & Volume, By Kosher, 2019-2029F |
| 6.2.3 India Beef Market Revenues & Volume, By Halal, 2019-2029F |
| 6.2.4 India Beef Market Revenues & Volume, By Others, 2019-2029F |
| 7 India Beef Market Import-Export Trade Statistics |
| 7.1 India Beef Market Export to Major Countries |
| 7.2 India Beef Market Imports from Major Countries |
| 8 India Beef Market Key Performance Indicators |
| 8.1 Average retail price of beef in India |
| 8.2 Number of new beef processing facilities opened in the country |
| 8.3 Consumer sentiment towards beef consumption through surveys and market research |
| 8.4 Adoption rate of beef in traditional Indian dishes |
| 8.5 Percentage of beef imports versus domestic production |
| 9 India Beef Market - Opportunity Assessment |
| 9.1 India Beef Market Opportunity Assessment, By Beef Cut, 2019 & 2029F |
| 9.2 India Beef Market Opportunity Assessment, By Beef Slaughter Method, 2019 & 2029F |
| 10 India Beef Market - Competitive Landscape |
| 10.1 India Beef Market Revenue Share, By Companies, 2024 |
| 10.2 India Beef Market Competitive Benchmarking, By Operating and Technical Parameters |
| 11 Company Profiles |
| 12 Recommendations |
| 13 Disclaimer |