Product Code: ETC4539029 | Publication Date: Jul 2023 | Updated Date: Feb 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 | |
The bulk food ingredients market in Indonesia is integral to food production across the country. With a population of over 270 million, the need for staple ingredients such as grains, flours, and oils is substantial. This market segment plays a vital role in ensuring the food security of the nation and catering to its diverse culinary preferences.
The bulk food ingredients market in Indonesia is experiencing growth due to several key drivers. Firstly, the rising demand for processed and convenience foods has led to an increased need for bulk food ingredients, which serve as the foundational components of many food products. These ingredients are essential in the production of a wide range of products, from baked goods to snacks and ready-to-eat meals, and are crucial for cost-effective and efficient manufacturing processes. Additionally, the food industry`s focus on reducing production costs and minimizing waste has made bulk food ingredients more attractive to manufacturers. The convenience and affordability they offer drive the market`s growth. Furthermore, as the population continues to grow and urbanize, the demand for packaged and processed foods is expected to persist, sustaining the growth of the bulk food ingredients market.
Sustainability is a major challenge for the bulk food ingredients market in Indonesia. With increasing awareness of environmental issues, consumers and businesses are demanding more sustainable sourcing and production practices. This necessitates a shift towards eco-friendly and socially responsible supply chain management.
The COVID-19 pandemic has had both positive and negative impacts on the bulk food ingredients market in Indonesia. On one hand, the increased focus on home cooking and the closure of restaurants led to a surge in demand for bulk ingredients such as flour, rice, and grains. Consumers stocked up on essential items, driving sales. However, on the other hand, supply chain disruptions and transportation challenges affected the availability and distribution of these bulk ingredients, leading to sporadic shortages. The market also witnessed price fluctuations due to these disruptions. Food manufacturers and retailers had to adapt by improving their supply chain management and offering alternative ingredients to meet consumer demand.
Indonesia`s bulk food ingredients market is crucial for the food manufacturing sector. Key players include global companies like Archer Daniels Midland (ADM), which provides bulk ingredients such as grains, flours, and starches to Indonesian food manufacturers. Additionally, local suppliers like Sriboga Flour Mill contribute to the market by offering bulk food ingredients to meet the specific needs of the Indonesian food industry.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Bulk Food Ingredients Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Bulk Food Ingredients Market Revenues & Volume, 2021 & 2031F |
3.3 Indonesia Bulk Food Ingredients Market - Industry Life Cycle |
3.4 Indonesia Bulk Food Ingredients Market - Porter's Five Forces |
3.5 Indonesia Bulk Food Ingredients Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.6 Indonesia Bulk Food Ingredients Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Indonesia Bulk Food Ingredients Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Bulk Food Ingredients Market Trends |
6 Indonesia Bulk Food Ingredients Market, By Types |
6.1 Indonesia Bulk Food Ingredients Market, By Application |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Bulk Food Ingredients Market Revenues & Volume, By Application, 2021-2031F |
6.1.3 Indonesia Bulk Food Ingredients Market Revenues & Volume, By Food, 2021-2031F |
6.1.4 Indonesia Bulk Food Ingredients Market Revenues & Volume, By Beverages, 2021-2031F |
6.2 Indonesia Bulk Food Ingredients Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Bulk Food Ingredients Market Revenues & Volume, By Direct From Manufacturers, 2021-2031F |
6.2.3 Indonesia Bulk Food Ingredients Market Revenues & Volume, By Distributors, 2021-2031F |
7 Indonesia Bulk Food Ingredients Market Import-Export Trade Statistics |
7.1 Indonesia Bulk Food Ingredients Market Export to Major Countries |
7.2 Indonesia Bulk Food Ingredients Market Imports from Major Countries |
8 Indonesia Bulk Food Ingredients Market Key Performance Indicators |
9 Indonesia Bulk Food Ingredients Market - Opportunity Assessment |
9.1 Indonesia Bulk Food Ingredients Market Opportunity Assessment, By Application, 2021 & 2031F |
9.2 Indonesia Bulk Food Ingredients Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Indonesia Bulk Food Ingredients Market - Competitive Landscape |
10.1 Indonesia Bulk Food Ingredients Market Revenue Share, By Companies, 2024 |
10.2 Indonesia Bulk Food Ingredients Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |