Market Forecast By Cocoa Types (Cocoa Butter, Cocoa Powder, Cocoa Liquor), By Chocolate Type (Dark Chocolate, Milk Chocolate, White Chocolate, Filled Chocolate), By Applications (Confectionery, Food & Beverage, Cosmetics, Pharmaceuticals), By Distribution Channel (Offline , Online ) And Competitive Landscape
Product Code: ETC018948 | Publication Date: Jun 2023 | Updated Date: Jan 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Report Name | Indonesia Chocolate and Cocoa Products Market |
Forecast period | 2025-2031 |
CAGR | 6% |
Growing Sector | Confectionery |
The Indonesia Chocolate and Cocoa Products Market report thoroughly covers the market by Cocoa Type, Chocolate Type, Applications, and Distribution Channel. The market report provides an unbiased and detailed analysis of the ongoing market trends, opportunities/high growth areas, and market drivers which would help the stakeholders to devise and align their market strategies according to the current and future market dynamics.
The Indonesia Chocolate and Cocoa Products Market has witnessed growth over the past decade, driven by rising demand for organic products, increasing health awareness among consumers, booming tourism industry, and government initiatives. The market is estimated to grow significantly in the coming years.
According to 6Wresearch, the Indonesia Chocolate and Cocoa Products Market size is expected to grow at a significant CAGR of 6% during 2025-2031. One of the key drivers for this market is the rising demand for healthier and organic products. With increasing health awareness among consumers, there has been a shift towards natural ingredients and sustainable production methods. Additionally, the booming tourism industry in Indonesia has also contributed to the growth of the chocolate and cocoa products market. As tourists are exposed to various local delicacies, including chocolates and cocoa-based products, hence this has created a demand for unique and authentic Indonesian chocolate brands. Moreover, the government's initiatives to promote the domestic production of cocoa have played a significant role in driving the market growth.
One major challenge is the fluctuating prices of cocoa beans. As Indonesia is highly dependent on cocoa bean imports, any fluctuations in global prices directly impact the cost of production for domestic chocolate manufacturers. Another challenge faced by the market is the lack of infrastructure and technological advancements in cocoa processing. Furthermore, increasing competition from imported chocolates and confectionery products also poses a threat to the local chocolate industry.
The key players in Indonesia's chocolate and cocoa products market include local companies such as PT Indofood CBP Sukses Makmur Tbk (ICBP) and PT GarudaFood Putra Putri Jaya Tbk (GARUDA), as well as international companies like Mars, Nestle, and Mondelez. These companies dominate the market and have a strong presence in both the production and distribution of chocolate and cocoa products.
One of the major initiatives taken by the Indonesian government is through its support for sustainable cocoa production. This includes providing technical assistance to farmers, implementing best agricultural practices, and improving access to quality seeds and inputs. The government has provided tax incentives and other forms of support to local cocoa processors, encouraging them to increase their production capacity and improve the quality of their products. Additionally, the Indonesian government has been actively promoting its chocolate and cocoa products in international markets through trade missions and participation in various international exhibitions.
The chocolate and cocoa products market in Indonesia is expected to continue its growth trajectory in the coming years. With a growing middle class and increasing urbanization, there is a rising demand for premium and indulgent chocolate products in the country. In addition, the trend of health-conscious consumers is also driving the demand for organic and dark chocolates. The market is also witnessing innovations in product offerings such as vegan chocolate, single-origin cocoa products, and functional chocolates with added health benefits.
According to Ravi Bhandari, Research Head, 6Wresearch, the cocoa butter segment is projected to experience considerable growth in the coming years. This can be attributed to the growing demand for cocoa butter in the cosmetics and pharmaceutical industries.
Among chocolate types, dark chocolate is expected to witness the highest growth rate due to increasing consumer awareness about its health benefits such as antioxidants and lower sugar content compared to other types of chocolates.
The confectionery segment is currently dominating the Indonesia chocolate and cocoa products market. This can be attributed to the high demand for chocolates in various forms such as bars, candies, and truffles among consumers.
In terms of distribution channels, online sales are expected to witness significant growth due to increasing internet penetration and consumer preference for convenient shopping options.
The report provides a detailed analysis of the following market segments:
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Chocolate and Cocoa Products Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, 2021 & 2031F |
3.3 Indonesia Chocolate and Cocoa Products Market - Industry Life Cycle |
3.4 Indonesia Chocolate and Cocoa Products Market - Porter's Five Forces |
3.5 Indonesia Chocolate and Cocoa Products Market Revenues & Volume Share, By Cocoa Types, 2021 & 2031F |
3.6 Indonesia Chocolate and Cocoa Products Market Revenues & Volume Share, By Chocolate Type, 2021 & 2031F |
3.7 Indonesia Chocolate and Cocoa Products Market Revenues & Volume Share, By Applications, 2021 & 2031F |
3.8 Indonesia Chocolate and Cocoa Products Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Indonesia Chocolate and Cocoa Products Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Chocolate and Cocoa Products Market Trends |
6 Indonesia Chocolate and Cocoa Products Market, By Types |
6.1 Indonesia Chocolate and Cocoa Products Market, By Cocoa Types |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Cocoa Types, 2021-2031F |
6.1.3 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Cocoa Butter, 2021-2031F |
6.1.4 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Cocoa Powder, 2021-2031F |
6.1.5 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Cocoa Liquor, 2021-2031F |
6.2 Indonesia Chocolate and Cocoa Products Market, By Chocolate Type |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Dark Chocolate, 2021-2031F |
6.2.3 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Milk Chocolate, 2021-2031F |
6.2.4 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By White Chocolate, 2021-2031F |
6.2.5 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Filled Chocolate, 2021-2031F |
6.3 Indonesia Chocolate and Cocoa Products Market, By Applications |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Confectionery, 2021-2031F |
6.3.3 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Food & Beverage, 2021-2031F |
6.3.4 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Cosmetics, 2021-2031F |
6.3.5 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Pharmaceuticals, 2021-2031F |
6.4 Indonesia Chocolate and Cocoa Products Market, By Distribution Channel |
6.4.1 Overview and Analysis |
6.4.2 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Offline , 2021-2031F |
6.4.3 Indonesia Chocolate and Cocoa Products Market Revenues & Volume, By Online , 2021-2031F |
7 Indonesia Chocolate and Cocoa Products Market Import-Export Trade Statistics |
7.1 Indonesia Chocolate and Cocoa Products Market Export to Major Countries |
7.2 Indonesia Chocolate and Cocoa Products Market Imports from Major Countries |
8 Indonesia Chocolate and Cocoa Products Market Key Performance Indicators |
9 Indonesia Chocolate and Cocoa Products Market - Opportunity Assessment |
9.1 Indonesia Chocolate and Cocoa Products Market Opportunity Assessment, By Cocoa Types, 2021 & 2031F |
9.2 Indonesia Chocolate and Cocoa Products Market Opportunity Assessment, By Chocolate Type, 2021 & 2031F |
9.3 Indonesia Chocolate and Cocoa Products Market Opportunity Assessment, By Applications, 2021 & 2031F |
9.4 Indonesia Chocolate and Cocoa Products Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Indonesia Chocolate and Cocoa Products Market - Competitive Landscape |
10.1 Indonesia Chocolate and Cocoa Products Market Revenue Share, By Companies, 2024 |
10.2 Indonesia Chocolate and Cocoa Products Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |