| Product Code: ETC12705103 | Publication Date: Apr 2025 | Updated Date: Feb 2026 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sachin Kumar Rai | No. of Pages: 65 | No. of Figures: 34 | No. of Tables: 19 |
Indonesia`s import trend for the nut-based spread market exhibited marginal growth from 2023 to 2024, with a 0.3% increase. However, the compound annual growth rate (CAGR) for the period from 2020 to 2024 was -2.67%. This decline in the CAGR could be attributed to shifting consumer preferences towards healthier alternatives or changes in trade policies affecting import dynamics.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Nut-Based Spread Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Nut-Based Spread Market Revenues & Volume, 2021 & 2031F |
3.3 Indonesia Nut-Based Spread Market - Industry Life Cycle |
3.4 Indonesia Nut-Based Spread Market - Porter's Five Forces |
3.5 Indonesia Nut-Based Spread Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Indonesia Nut-Based Spread Market Revenues & Volume Share, By Application Area, 2021 & 2031F |
3.7 Indonesia Nut-Based Spread Market Revenues & Volume Share, By End User, 2021 & 2031F |
3.8 Indonesia Nut-Based Spread Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
4 Indonesia Nut-Based Spread Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers leading to a shift towards natural and nutritious food products. |
4.2.2 Growing trend of veganism and vegetarianism driving demand for plant-based spreads like nut-based spreads. |
4.2.3 Rising disposable income and changing lifestyles boosting the demand for convenient and healthy breakfast options. |
4.3 Market Restraints |
4.3.1 Price sensitivity among consumers may hinder the adoption of nut-based spreads as they are typically priced higher than traditional spreads. |
4.3.2 Limited awareness about the benefits and variants of nut-based spreads may restrict market growth. |
4.3.3 Availability of alternative spreads in the market such as chocolate spreads, fruit preserves, and traditional spreads may pose competition to nut-based spreads. |
5 Indonesia Nut-Based Spread Market Trends |
6 Indonesia Nut-Based Spread Market, By Types |
6.1 Indonesia Nut-Based Spread Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Nut-Based Spread Market Revenues & Volume, By Type, 2021 - 2031F |
6.1.3 Indonesia Nut-Based Spread Market Revenues & Volume, By Peanut Butter, 2021 - 2031F |
6.1.4 Indonesia Nut-Based Spread Market Revenues & Volume, By Almond Butter, 2021 - 2031F |
6.1.5 Indonesia Nut-Based Spread Market Revenues & Volume, By Cashew Butter, 2021 - 2031F |
6.1.6 Indonesia Nut-Based Spread Market Revenues & Volume, By Hazelnut Spread, 2021 - 2031F |
6.2 Indonesia Nut-Based Spread Market, By Application Area |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Nut-Based Spread Market Revenues & Volume, By Breakfast and Snacks, 2021 - 2031F |
6.2.3 Indonesia Nut-Based Spread Market Revenues & Volume, By Nutritional Supplements, 2021 - 2031F |
6.2.4 Indonesia Nut-Based Spread Market Revenues & Volume, By Baking Applications, 2021 - 2031F |
6.2.5 Indonesia Nut-Based Spread Market Revenues & Volume, By Confectionery, 2021 - 2031F |
6.3 Indonesia Nut-Based Spread Market, By End User |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Nut-Based Spread Market Revenues & Volume, By Households, 2021 - 2031F |
6.3.3 Indonesia Nut-Based Spread Market Revenues & Volume, By Health-conscious Consumers, 2021 - 2031F |
6.3.4 Indonesia Nut-Based Spread Market Revenues & Volume, By Bakeries, 2021 - 2031F |
6.3.5 Indonesia Nut-Based Spread Market Revenues & Volume, By Chocolate Manufacturers, 2021 - 2031F |
6.4 Indonesia Nut-Based Spread Market, By Product Type |
6.4.1 Overview and Analysis |
6.4.2 Indonesia Nut-Based Spread Market Revenues & Volume, By Smooth Peanut Butter, 2021 - 2031F |
6.4.3 Indonesia Nut-Based Spread Market Revenues & Volume, By Organic Almond Butter, 2021 - 2031F |
6.4.4 Indonesia Nut-Based Spread Market Revenues & Volume, By Flavored Cashew Butter, 2021 - 2031F |
6.4.5 Indonesia Nut-Based Spread Market Revenues & Volume, By Cocoa-infused Hazelnut Spread, 2021 - 2031F |
7 Indonesia Nut-Based Spread Market Import-Export Trade Statistics |
7.1 Indonesia Nut-Based Spread Market Export to Major Countries |
7.2 Indonesia Nut-Based Spread Market Imports from Major Countries |
8 Indonesia Nut-Based Spread Market Key Performance Indicators |
8.1 Number of new product launches and variants in the nut-based spread market. |
8.2 Consumer awareness and perception surveys to gauge the knowledge and preferences regarding nut-based spreads. |
8.3 Nut consumption trends and per capita consumption of nut-based spreads in Indonesia. |
8.4 Retail penetration and shelf space allocation for nut-based spreads in supermarkets and grocery stores. |
8.5 Social media engagement and online presence of nut-based spread brands to measure consumer engagement and brand visibility. |
9 Indonesia Nut-Based Spread Market - Opportunity Assessment |
9.1 Indonesia Nut-Based Spread Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Indonesia Nut-Based Spread Market Opportunity Assessment, By Application Area, 2021 & 2031F |
9.3 Indonesia Nut-Based Spread Market Opportunity Assessment, By End User, 2021 & 2031F |
9.4 Indonesia Nut-Based Spread Market Opportunity Assessment, By Product Type, 2021 & 2031F |
10 Indonesia Nut-Based Spread Market - Competitive Landscape |
10.1 Indonesia Nut-Based Spread Market Revenue Share, By Companies, 2024 |
10.2 Indonesia Nut-Based Spread Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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