Indonesia Potato Protein Market (2025-2031) Outlook | Share, Revenue, Analysis, Trends, Growth, Companies, Forecast, Size, Value & Industry

Market Forecast By Type (Isolates , Concentrates), By Nature (Organic , Conventional), By Application (Food & Beverages , Feed) And Competitive Landscape
Product Code: ETC4535849 Publication Date: Jul 2023 Updated Date: Aug 2025 Product Type: Report
Publisher: 6Wresearch No. of Pages: 85 No. of Figures: 45 No. of Tables: 25

Indonesia Potato Protein Market Overview

In the context of the Indonesia potato protein market, there is a rising trend towards plant-based protein sources. Potato protein, with its nutritional benefits and versatility, is gaining traction in the country`s food and beverage industry. It is increasingly being used as an ingredient in various food products, including meat substitutes, snacks, and baked goods. This growing market reflects a shift in consumer preferences towards healthier and sustainable dietary choices.

Drivers of the Market

The burgeoning Indonesia potato protein market is primarily driven by a growing consumer preference for plant-based protein sources. As health consciousness and awareness of sustainable dietary practices rise, there is an increasing shift towards plant-derived proteins. Potato protein, being a versatile and nutritionally dense alternative, has gained significant traction in various food applications. Furthermore, advancements in processing technologies and the availability of high-quality raw materials have further bolstered the market`s growth trajectory.

Challenges of the Market

The Indonesia potato protein market encounters specific challenges. Firstly, the production of potato protein can be heavily dependent on climate and weather conditions. Climate change may result in inconsistent yields and lower protein content in potatoes, affecting the supply chain. Secondly, the cost of production is relatively high compared to other protein sources, which can make potato protein less competitive in the market. Cost-efficiency is crucial in a price-sensitive market. Thirdly, consumer awareness and acceptance of potato protein are still evolving. Convincing consumers to adopt potato protein as an alternative to traditional protein sources can be a slow process and may require marketing efforts and education. Lastly, the market faces competition from various plant-based protein sources such as soy, pea, and wheat proteins. These alternatives have established market presence and may pose a challenge to the growth of the potato protein market.

COVID-19 Impacts on the Market

The COVID-19 pandemic had a discernible impact on the Indonesia potato protein market. The market`s dynamics were influenced by shifts in consumer behavior and supply chain disruptions. The lockdowns and restrictions imposed to curb the spread of the virus affected the foodservice sector, leading to decreased demand for potato-based products in restaurants and cafes. At the same time, there was a surge in home cooking, which somewhat offset the decline in the foodservice sector. Farmers faced challenges in procuring and distributing potatoes, impacting the availability of raw materials. As a result, the potato protein market faced uncertainties and fluctuations in production and supply.

Key Players of the Makret

The potato protein market in Indonesia has been growing steadily, thanks to the increasing demand for plant-based protein sources. Several key players have contributed to this market`s development. One of the prominent companies in this sector is Avebe, a Dutch cooperative that produces high-quality potato proteins. Another key player is Tereos, a global agro-industrial group with a focus on various plant-based ingredients, including potato protein. Additionally, local companies like Agrindo Group and Indofood have made significant strides in the Indonesian potato protein market, catering to the domestic and regional demand for this sustainable protein source.

Key Highlights of the Report:

  • Indonesia Potato Protein Market Outlook
  • Market Size of Indonesia Potato Protein Market, 2024
  • Forecast of Indonesia Potato Protein Market, 2031
  • Historical Data and Forecast of Indonesia Potato Protein Revenues & Volume for the Period 2021-2031
  • Indonesia Potato Protein Market Trend Evolution
  • Indonesia Potato Protein Market Drivers and Challenges
  • Indonesia Potato Protein Price Trends
  • Indonesia Potato Protein Porter's Five Forces
  • Indonesia Potato Protein Industry Life Cycle
  • Historical Data and Forecast of Indonesia Potato Protein Market Revenues & Volume By Type for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Potato Protein Market Revenues & Volume By Isolates for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Potato Protein Market Revenues & Volume By Concentrates for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Potato Protein Market Revenues & Volume By Nature for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Potato Protein Market Revenues & Volume By Organic for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Potato Protein Market Revenues & Volume By Conventional for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Potato Protein Market Revenues & Volume By Application for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Potato Protein Market Revenues & Volume By Food & Beverages for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Potato Protein Market Revenues & Volume By Feed for the Period 2021-2031
  • Indonesia Potato Protein Import Export Trade Statistics
  • Market Opportunity Assessment By Type
  • Market Opportunity Assessment By Nature
  • Market Opportunity Assessment By Application
  • Indonesia Potato Protein Top Companies Market Share
  • Indonesia Potato Protein Competitive Benchmarking By Technical and Operational Parameters
  • Indonesia Potato Protein Company Profiles
  • Indonesia Potato Protein Key Strategic Recommendations

Frequently Asked Questions About the Market Study (FAQs):

6Wresearch actively monitors the Indonesia Potato Protein Market and publishes its comprehensive annual report, highlighting emerging trends, growth drivers, revenue analysis, and forecast outlook. Our insights help businesses to make data-backed strategic decisions with ongoing market dynamics. Our analysts track relevent industries related to the Indonesia Potato Protein Market, allowing our clients with actionable intelligence and reliable forecasts tailored to emerging regional needs.
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1 Executive Summary

2 Introduction

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3 Indonesia Potato Protein Market Overview

3.1 Indonesia Country Macro Economic Indicators

3.2 Indonesia Potato Protein Market Revenues & Volume, 2021 & 2031F

3.3 Indonesia Potato Protein Market - Industry Life Cycle

3.4 Indonesia Potato Protein Market - Porter's Five Forces

3.5 Indonesia Potato Protein Market Revenues & Volume Share, By Type, 2021 & 2031F

3.6 Indonesia Potato Protein Market Revenues & Volume Share, By Nature, 2021 & 2031F

3.7 Indonesia Potato Protein Market Revenues & Volume Share, By Application, 2021 & 2031F

4 Indonesia Potato Protein Market Dynamics

4.1 Impact Analysis

4.2 Market Drivers

4.2.1 Increasing consumer awareness about health benefits of plant-based proteins

4.2.2 Growing demand for natural and sustainable protein sources

4.2.3 Rise in vegan and vegetarian population in Indonesia

4.3 Market Restraints

4.3.1 Limited awareness about potato protein as a viable alternative to traditional protein sources

4.3.2 Availability of other competitive plant-based proteins in the market

5 Indonesia Potato Protein Market Trends

6 Indonesia Potato Protein Market, By Types

6.1 Indonesia Potato Protein Market, By Type

6.1.1 Overview and Analysis

6.1.2 Indonesia Potato Protein Market Revenues & Volume, By Type, 2021-2031F

6.1.3 Indonesia Potato Protein Market Revenues & Volume, By Isolates , 2021-2031F

6.1.4 Indonesia Potato Protein Market Revenues & Volume, By Concentrates, 2021-2031F

6.2 Indonesia Potato Protein Market, By Nature

6.2.1 Overview and Analysis

6.2.2 Indonesia Potato Protein Market Revenues & Volume, By Organic , 2021-2031F

6.2.3 Indonesia Potato Protein Market Revenues & Volume, By Conventional, 2021-2031F

6.3 Indonesia Potato Protein Market, By Application

6.3.1 Overview and Analysis

6.3.2 Indonesia Potato Protein Market Revenues & Volume, By Food & Beverages , 2021-2031F

6.3.3 Indonesia Potato Protein Market Revenues & Volume, By Feed, 2021-2031F

7 Indonesia Potato Protein Market Import-Export Trade Statistics

7.1 Indonesia Potato Protein Market Export to Major Countries

7.2 Indonesia Potato Protein Market Imports from Major Countries

8 Indonesia Potato Protein Market Key Performance Indicators

8.1 Number of new product launches incorporating potato protein

8.2 Percentage increase in per capita consumption of plant-based proteins

8.3 Growth in number of Indonesian companies entering the potato protein market

9 Indonesia Potato Protein Market - Opportunity Assessment

9.1 Indonesia Potato Protein Market Opportunity Assessment, By Type, 2021 & 2031F

9.2 Indonesia Potato Protein Market Opportunity Assessment, By Nature, 2021 & 2031F

9.3 Indonesia Potato Protein Market Opportunity Assessment, By Application, 2021 & 2031F

10 Indonesia Potato Protein Market - Competitive Landscape

10.1 Indonesia Potato Protein Market Revenue Share, By Companies, 2024

10.2 Indonesia Potato Protein Market Competitive Benchmarking, By Operating and Technical Parameters

11 Company Profiles

12 Recommendations

13 Disclaimer

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