Product Code: ETC7575933 | Publication Date: Sep 2024 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 | |
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Sourdough Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Sourdough Market Revenues & Volume, 2021 & 2031F |
3.3 Indonesia Sourdough Market - Industry Life Cycle |
3.4 Indonesia Sourdough Market - Porter's Five Forces |
3.5 Indonesia Sourdough Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.6 Indonesia Sourdough Market Revenues & Volume Share, By End User, 2021 & 2031F |
4 Indonesia Sourdough Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of sourdough bread |
4.2.2 Growing demand for artisanal and premium baked goods in Indonesia |
4.2.3 Rising popularity of unique flavors and textures in baked products |
4.2.4 Adoption of healthier eating habits among the Indonesian population |
4.3 Market Restraints |
4.3.1 Limited availability of skilled bakers with expertise in sourdough fermentation techniques |
4.3.2 High production costs associated with artisanal sourdough bread production |
4.3.3 Lack of infrastructure for cold chain logistics, impacting the distribution of sourdough products |
5 Indonesia Sourdough Market Trends |
6 Indonesia Sourdough Market, By Types |
6.1 Indonesia Sourdough Market, By Application |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Sourdough Market Revenues & Volume, By Application, 2021- 2031F |
6.1.3 Indonesia Sourdough Market Revenues & Volume, By Bread and Buns, 2021- 2031F |
6.1.4 Indonesia Sourdough Market Revenues & Volume, By Pizza Bases, 2021- 2031F |
6.1.5 Indonesia Sourdough Market Revenues & Volume, By Cakes, 2021- 2031F |
6.1.6 Indonesia Sourdough Market Revenues & Volume, By Others, 2021- 2031F |
6.2 Indonesia Sourdough Market, By End User |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Sourdough Market Revenues & Volume, By Industrial Bakeries, 2021- 2031F |
6.2.3 Indonesia Sourdough Market Revenues & Volume, By Foodservice, 2021- 2031F |
6.2.4 Indonesia Sourdough Market Revenues & Volume, By Retail, 2021- 2031F |
7 Indonesia Sourdough Market Import-Export Trade Statistics |
7.1 Indonesia Sourdough Market Export to Major Countries |
7.2 Indonesia Sourdough Market Imports from Major Countries |
8 Indonesia Sourdough Market Key Performance Indicators |
8.1 Number of artisan bakeries offering sourdough products in Indonesia |
8.2 Growth in online searches and social media mentions related to sourdough bread |
8.3 Percentage of consumers willing to pay a premium for sourdough products |
8.4 Adoption rate of sourdough bread in mainstream supermarkets |
8.5 Number of sourdough bread workshops or classes conducted in Indonesia |
9 Indonesia Sourdough Market - Opportunity Assessment |
9.1 Indonesia Sourdough Market Opportunity Assessment, By Application, 2021 & 2031F |
9.2 Indonesia Sourdough Market Opportunity Assessment, By End User, 2021 & 2031F |
10 Indonesia Sourdough Market - Competitive Landscape |
10.1 Indonesia Sourdough Market Revenue Share, By Companies, 2024 |
10.2 Indonesia Sourdough Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |