| Product Code: ETC411324 | Publication Date: Oct 2022 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In the Indonesia tangerine preserves market, the import trend exhibited a decline from 2023 to 2024, with a growth rate of -20.12%. However, the compound annual growth rate (CAGR) for the period 2020-2024 stood at a notable 18.87%. This decrease in import momentum could be attributed to shifts in consumer preferences or changes in trade policies impacting market stability.
Tangerine preserves are gaining popularity in Indonesia as consumers seek unique and artisanal spreads to complement their breakfast and snack options. The market offers a variety of tangerine preserve products, including traditional and innovative flavors. Artisanal producers are capitalizing on the demand for high-quality, natural preserves, while larger companies are expanding their product lines to include tangerine-based spreads.
The Indonesia Tangerine Preserves market is expanding as consumers increasingly embrace preserved fruit products. Tangerine preserves offer a burst of citrus flavor and can be used in a variety of culinary applications, from breakfast spreads to dessert toppings. The trend towards homemade-style and natural preserves is boosting the market, as consumers prioritize products with minimal additives and preservatives. The convenience of tangerine preserves as a ready-to-use ingredient in cooking and baking also contributes to their popularity. As consumers continue to explore new flavors and cooking styles, the market for tangerine preserves is expected to grow.
The tangerine preserves market may face challenges related to seasonality, as tangerines are typically harvested during specific times of the year. Maintaining consistent supply and quality can be a concern.
The tangerine preserves market in Indonesia experienced a mixed impact during the COVID-19 pandemic. Initially, there was a surge in demand for preserves and jams as consumers sought comfort foods. However, supply chain disruptions and labor shortages affected the production and distribution of tangerine preserves. Manufacturers adjusted by focusing on local sourcing and promoting the versatility of their products for home cooking and baking.
The Indonesia Tangerine Preserves market is characterized by several leading players that have captured consumer attention with their flavorful and high-quality products. Tangerine Treasures is a prominent player known for its delicious tangerine preserves, favored for their natural taste and premium quality. Another key player is Citrus Bliss Preserves, which specializes in organic and all-natural tangerine preserves, catering to health-conscious consumers. Additionally, SweetTang Tangerine Preserves has established itself as a trusted brand, known for its consistent quality and unique flavor profiles. These leading players continue to innovate and introduce new tangerine preserves varieties to meet the evolving consumer preferences.