| Product Code: ETC4844040 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Ireland`s import of durum wheat flour in 2024 continued to be dominated by top suppliers including Metropolitan France, UK, Italy, Germany, and Belgium. Despite a high concentration of market share among these countries, the market experienced a significant decline with a CAGR of -17.36% from 2020 to 2024. The growth rate in 2024 dropped even further by -30.89%, indicating a challenging year for the import market. This trend suggests a potential shift in supply dynamics or changes in consumer demand affecting the durum wheat flour import industry in Ireland.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Ireland Durum Wheat Flour Market Overview |
3.1 Ireland Country Macro Economic Indicators |
3.2 Ireland Durum Wheat Flour Market Revenues & Volume, 2021 & 2031F |
3.3 Ireland Durum Wheat Flour Market - Industry Life Cycle |
3.4 Ireland Durum Wheat Flour Market - Porter's Five Forces |
3.5 Ireland Durum Wheat Flour Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Ireland Durum Wheat Flour Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.7 Ireland Durum Wheat Flour Market Revenues & Volume Share, By End-use, 2021 & 2031F |
4 Ireland Durum Wheat Flour Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer preference for healthier food choices |
4.2.2 Growing demand for specialty and artisanal bakery products |
4.2.3 Favorable government policies supporting domestic wheat production |
4.3 Market Restraints |
4.3.1 Fluctuating prices of durum wheat due to global market conditions |
4.3.2 Competition from other types of flour such as all-purpose flour and whole wheat flour |
4.3.3 Challenges in sourcing high-quality durum wheat locally |
5 Ireland Durum Wheat Flour Market Trends |
6 Ireland Durum Wheat Flour Market Segmentations |
6.1 Ireland Durum Wheat Flour Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Ireland Durum Wheat Flour Market Revenues & Volume, By Fine, 2021-2031F |
6.1.3 Ireland Durum Wheat Flour Market Revenues & Volume, By Coarse, 2021-2031F |
6.2 Ireland Durum Wheat Flour Market, By Nature |
6.2.1 Overview and Analysis |
6.2.2 Ireland Durum Wheat Flour Market Revenues & Volume, By Organic? , 2021-2031F |
6.2.3 Ireland Durum Wheat Flour Market Revenues & Volume, By Conventional, 2021-2031F |
6.3 Ireland Durum Wheat Flour Market, By End-use |
6.3.1 Overview and Analysis |
6.3.2 Ireland Durum Wheat Flour Market Revenues & Volume, By Household, 2021-2031F |
6.3.3 Ireland Durum Wheat Flour Market Revenues & Volume, By Food Industry, 2021-2031F |
7 Ireland Durum Wheat Flour Market Import-Export Trade Statistics |
7.1 Ireland Durum Wheat Flour Market Export to Major Countries |
7.2 Ireland Durum Wheat Flour Market Imports from Major Countries |
8 Ireland Durum Wheat Flour Market Key Performance Indicators |
8.1 Average selling price of durum wheat flour in Ireland |
8.2 Number of new product launches using durum wheat flour |
8.3 Percentage of durum wheat flour used in the food processing industry in Ireland |
9 Ireland Durum Wheat Flour Market - Opportunity Assessment |
9.1 Ireland Durum Wheat Flour Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Ireland Durum Wheat Flour Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.3 Ireland Durum Wheat Flour Market Opportunity Assessment, By End-use, 2021 & 2031F |
10 Ireland Durum Wheat Flour Market - Competitive Landscape |
10.1 Ireland Durum Wheat Flour Market Revenue Share, By Companies, 2024 |
10.2 Ireland Durum Wheat Flour Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |