| Product Code: ETC7638973 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In 2024, Ireland continued to see a rise in import shipments of ready-to-eat soup, with top exporting countries being the UK, Poland, Germany, Italy, and Switzerland. The market displayed a very high concentration level, indicating strong dominance by key players. The industry`s Compound Annual Growth Rate (CAGR) for the period 2020-2024 was steady at 0.18, while the growth rate from 2023 to 2024 surged to 5.31, reflecting a notable uptick in demand. This data suggests a favorable outlook for the ready-to-eat soup market in Ireland, with opportunities for further expansion and competition.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Ireland Ready to Eat Soup Market Overview |
3.1 Ireland Country Macro Economic Indicators |
3.2 Ireland Ready to Eat Soup Market Revenues & Volume, 2021 & 2031F |
3.3 Ireland Ready to Eat Soup Market - Industry Life Cycle |
3.4 Ireland Ready to Eat Soup Market - Porter's Five Forces |
3.5 Ireland Ready to Eat Soup Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Ireland Ready to Eat Soup Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Ireland Ready to Eat Soup Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.8 Ireland Ready to Eat Soup Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Ireland Ready to Eat Soup Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for convenient and healthy meal options |
4.2.2 Rising awareness about the benefits of consuming soups as part of a balanced diet |
4.2.3 Busy lifestyles and time constraints leading to a preference for ready-to-eat food products |
4.3 Market Restraints |
4.3.1 Intense competition from other convenient meal options like fast food and meal delivery services |
4.3.2 Fluctuating raw material prices impacting production costs |
4.3.3 Changing consumer preferences towards fresh and homemade food options |
5 Ireland Ready to Eat Soup Market Trends |
6 Ireland Ready to Eat Soup Market, By Types |
6.1 Ireland Ready to Eat Soup Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Ireland Ready to Eat Soup Market Revenues & Volume, By Product Type, 2021- 2031F |
6.1.3 Ireland Ready to Eat Soup Market Revenues & Volume, By Tomato Ready to Eat Soup, 2021- 2031F |
6.1.4 Ireland Ready to Eat Soup Market Revenues & Volume, By Beans Ready to Eat Soup, 2021- 2031F |
6.1.5 Ireland Ready to Eat Soup Market Revenues & Volume, By Chicken Ready to Eat Soup, 2021- 2031F |
6.1.6 Ireland Ready to Eat Soup Market Revenues & Volume, By Beef Ready to Eat Soup, 2021- 2031F |
6.1.7 Ireland Ready to Eat Soup Market Revenues & Volume, By Others, 2021- 2031F |
6.2 Ireland Ready to Eat Soup Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Ireland Ready to Eat Soup Market Revenues & Volume, By Dry Soup, 2021- 2031F |
6.2.3 Ireland Ready to Eat Soup Market Revenues & Volume, By Wet Soup, 2021- 2031F |
6.3 Ireland Ready to Eat Soup Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Ireland Ready to Eat Soup Market Revenues & Volume, By Retail, 2021- 2031F |
6.3.3 Ireland Ready to Eat Soup Market Revenues & Volume, By Catering and Industrial, 2021- 2031F |
6.3.4 Ireland Ready to Eat Soup Market Revenues & Volume, By Others, 2021- 2031F |
6.4 Ireland Ready to Eat Soup Market, By Distribution Channel |
6.4.1 Overview and Analysis |
6.4.2 Ireland Ready to Eat Soup Market Revenues & Volume, By HoReCa, 2021- 2031F |
6.4.3 Ireland Ready to Eat Soup Market Revenues & Volume, By B2C, 2021- 2031F |
7 Ireland Ready to Eat Soup Market Import-Export Trade Statistics |
7.1 Ireland Ready to Eat Soup Market Export to Major Countries |
7.2 Ireland Ready to Eat Soup Market Imports from Major Countries |
8 Ireland Ready to Eat Soup Market Key Performance Indicators |
8.1 Consumer engagement on social media platforms for ready-to-eat soup brands |
8.2 Customer satisfaction and repeat purchase rates for various soup products |
8.3 Number of new product launches and innovations in the ready-to-eat soup market |
8.4 Health and wellness trends influencing the ingredients and nutritional content of ready-to-eat soups |
8.5 Market penetration and distribution network expansion for ready-to-eat soup brands in Ireland |
9 Ireland Ready to Eat Soup Market - Opportunity Assessment |
9.1 Ireland Ready to Eat Soup Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Ireland Ready to Eat Soup Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Ireland Ready to Eat Soup Market Opportunity Assessment, By Application, 2021 & 2031F |
9.4 Ireland Ready to Eat Soup Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Ireland Ready to Eat Soup Market - Competitive Landscape |
10.1 Ireland Ready to Eat Soup Market Revenue Share, By Companies, 2024 |
10.2 Ireland Ready to Eat Soup Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |