| Product Code: ETC5322055 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Luxembourg`s import trend for steviol glycosides in 2024 showed significant growth, with a rate of 68.42% compared to the previous year. The compound annual growth rate (CAGR) from 2020 to 2024 stood at 46.22%. This surge in imports can be attributed to a notable shift in consumer preferences towards healthier alternatives, driving up demand for steviol glycosides in the Luxembourg market.
In the Europe region, the Steviol Glycoside market in Luxembourg is projected to expand at a stable growth rate of 0.65% by 2027. The largest economy is Germany, followed by United Kingdom, France, Italy and Russia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Luxembourg Steviol Glycoside Market Overview |
3.1 Luxembourg Country Macro Economic Indicators |
3.2 Luxembourg Steviol Glycoside Market Revenues & Volume, 2021 & 2031F |
3.3 Luxembourg Steviol Glycoside Market - Industry Life Cycle |
3.4 Luxembourg Steviol Glycoside Market - Porter's Five Forces |
3.5 Luxembourg Steviol Glycoside Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Luxembourg Steviol Glycoside Market Revenues & Volume Share, By End Use Industry, 2021 & 2031F |
4 Luxembourg Steviol Glycoside Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for natural sweeteners due to health consciousness and rising prevalence of diabetes and obesity. |
4.2.2 Growing awareness about the benefits of steviol glycosides as a natural, zero-calorie sweetener. |
4.2.3 Rising adoption of clean label products in the food and beverage industry, driving the demand for steviol glycosides. |
4.3 Market Restraints |
4.3.1 High production costs associated with cultivating and extracting steviol glycosides. |
4.3.2 Regulatory challenges and uncertainties related to the approval and labeling of steviol glycosides in food products. |
4.3.3 Limited availability of steviol glycoside sources and supply chain disruptions. |
5 Luxembourg Steviol Glycoside Market Trends |
6 Luxembourg Steviol Glycoside Market Segmentations |
6.1 Luxembourg Steviol Glycoside Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Luxembourg Steviol Glycoside Market Revenues & Volume, By Stevioside, 2021-2031F |
6.2 Luxembourg Steviol Glycoside Market, By End Use Industry |
6.2.1 Overview and Analysis |
6.2.2 Luxembourg Steviol Glycoside Market Revenues & Volume, By Beverage, 2021-2031F |
7 Luxembourg Steviol Glycoside Market Import-Export Trade Statistics |
7.1 Luxembourg Steviol Glycoside Market Export to Major Countries |
7.2 Luxembourg Steviol Glycoside Market Imports from Major Countries |
8 Luxembourg Steviol Glycoside Market Key Performance Indicators |
8.1 Adoption rate of steviol glycosides in new product launches within the food and beverage industry. |
8.2 Consumer sentiment and perception towards natural sweeteners and steviol glycosides. |
8.3 Research and development investment in improving production efficiency and cost reduction of steviol glycosides. |
9 Luxembourg Steviol Glycoside Market - Opportunity Assessment |
9.1 Luxembourg Steviol Glycoside Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Luxembourg Steviol Glycoside Market Opportunity Assessment, By End Use Industry, 2021 & 2031F |
10 Luxembourg Steviol Glycoside Market - Competitive Landscape |
10.1 Luxembourg Steviol Glycoside Market Revenue Share, By Companies, 2024 |
10.2 Luxembourg Steviol Glycoside Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |