| Product Code: ETC8251848 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Vasudha | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The bakery ingredient import shipments to Mauritius in 2024 saw a significant increase in concentration, with Metropolitan France, China, South Africa, Belgium, and Netherlands emerging as the top exporting countries. Despite a negative growth rate from 2023 to 2024, the compound annual growth rate (CAGR) over the period of 2020-2024 remained positive at 0.56%. The high concentration of imports in 2024 suggests a strong presence of key players in the market, potentially driving competition and innovation in the bakery ingredient sector in Mauritius.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Mauritius Bakery Ingredient Market Overview |
3.1 Mauritius Country Macro Economic Indicators |
3.2 Mauritius Bakery Ingredient Market Revenues & Volume, 2021 & 2031F |
3.3 Mauritius Bakery Ingredient Market - Industry Life Cycle |
3.4 Mauritius Bakery Ingredient Market - Porter's Five Forces |
3.5 Mauritius Bakery Ingredient Market Revenues & Volume Share, By Ingredient Type, 2021 & 2031F |
3.6 Mauritius Bakery Ingredient Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Mauritius Bakery Ingredient Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Mauritius Bakery Ingredient Market Trends |
6 Mauritius Bakery Ingredient Market, By Types |
6.1 Mauritius Bakery Ingredient Market, By Ingredient Type |
6.1.1 Overview and Analysis |
6.1.2 Mauritius Bakery Ingredient Market Revenues & Volume, By Ingredient Type, 2021- 2031F |
6.1.3 Mauritius Bakery Ingredient Market Revenues & Volume, By Sweetener, 2021- 2031F |
6.1.4 Mauritius Bakery Ingredient Market Revenues & Volume, By Dairy Ingredients, 2021- 2031F |
6.1.5 Mauritius Bakery Ingredient Market Revenues & Volume, By Leavening Agents, 2021- 2031F |
6.1.6 Mauritius Bakery Ingredient Market Revenues & Volume, By Emulsifier, 2021- 2031F |
6.1.7 Mauritius Bakery Ingredient Market Revenues & Volume, By Preservative, 2021- 2031F |
6.1.8 Mauritius Bakery Ingredient Market Revenues & Volume, By Baking Enzyme, 2021- 2031F |
6.1.9 Mauritius Bakery Ingredient Market Revenues & Volume, By Others, 2021- 2031F |
6.1.10 Mauritius Bakery Ingredient Market Revenues & Volume, By Others, 2021- 2031F |
6.2 Mauritius Bakery Ingredient Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Mauritius Bakery Ingredient Market Revenues & Volume, By Bread, 2021- 2031F |
6.2.3 Mauritius Bakery Ingredient Market Revenues & Volume, By Cakes and Pastries, 2021- 2031F |
6.2.4 Mauritius Bakery Ingredient Market Revenues & Volume, By Rolls and Pie, 2021- 2031F |
6.2.5 Mauritius Bakery Ingredient Market Revenues & Volume, By Cookies and Biscuits, 2021- 2031F |
6.2.6 Mauritius Bakery Ingredient Market Revenues & Volume, By Others, 2021- 2031F |
7 Mauritius Bakery Ingredient Market Import-Export Trade Statistics |
7.1 Mauritius Bakery Ingredient Market Export to Major Countries |
7.2 Mauritius Bakery Ingredient Market Imports from Major Countries |
8 Mauritius Bakery Ingredient Market Key Performance Indicators |
9 Mauritius Bakery Ingredient Market - Opportunity Assessment |
9.1 Mauritius Bakery Ingredient Market Opportunity Assessment, By Ingredient Type, 2021 & 2031F |
9.2 Mauritius Bakery Ingredient Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Mauritius Bakery Ingredient Market - Competitive Landscape |
10.1 Mauritius Bakery Ingredient Market Revenue Share, By Companies, 2024 |
10.2 Mauritius Bakery Ingredient Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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