Product Code: ETC411150 | Publication Date: Oct 2022 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
Myanmar Mandarin market currently, in 2023, has witnessed an HHI of 9527, Which has increased slightly as compared to the HHI of 8347 in 2017. The market is moving towards Highly concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
The mandarin market in Myanmar is significant due to the fruit`s popularity and nutritional benefits. The market is driven by the demand for fresh and processed mandarins, catering to both domestic consumption and export markets.
The mandarin market in Myanmar is witnessing growth driven by increasing consumer demand for fresh and healthy fruits, the expansion of agriculture and horticulture sectors, and favorable climatic conditions for mandarin cultivation. Mandarins are popular for their sweet and tangy flavor, high nutritional value, and convenient consumption attributes, contributing to their market demand. Additionally, the growing trend towards natural and organic food products is boosting the consumption of mandarins as a healthy snack option.
The mandarin market in Myanmar is constrained by limited agricultural infrastructure and a lack of advanced farming techniques, which affect the quality and yield of mandarin crops. High costs associated with importing farming equipment and technologies also pose significant challenges. Additionally, there is a limited domestic market for mandarins, leading to a heavy reliance on exports, which can be affected by international market dynamics and trade regulations.
The government supports agricultural diversification, including the cultivation of mandarin oranges. Policies emphasize quality control, export promotion, and research and development to improve crop yields and resistance to pests.