| Product Code: ETC8539454 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Dhaval Chaurasia | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The Netherlands continues to see a steady increase in gluten-free bakery product imports, with top exporters in 2024 being the USA, Germany, Belgium, Metropolitan France, and China. The market remains relatively diverse with a low Herfindahl-Hirschman Index (HHI) concentration in 2024. The compound annual growth rate (CAGR) from 2020 to 2024 stands at a healthy 6.28%, indicating sustained market expansion. Despite a slight dip in the growth rate from 2023 to 2024 at 0.34%, the overall trend suggests a positive outlook for gluten-free bakery product imports in the Netherlands.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Netherlands Gluten Free Bakery Products Market Overview |
3.1 Netherlands Country Macro Economic Indicators |
3.2 Netherlands Gluten Free Bakery Products Market Revenues & Volume, 2021 & 2031F |
3.3 Netherlands Gluten Free Bakery Products Market - Industry Life Cycle |
3.4 Netherlands Gluten Free Bakery Products Market - Porter's Five Forces |
3.5 Netherlands Gluten Free Bakery Products Market Revenues & Volume Share, By Ingredients, 2021 & 2031F |
3.6 Netherlands Gluten Free Bakery Products Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.7 Netherlands Gluten Free Bakery Products Market Revenues & Volume Share, By Distribution channel, 2021 & 2031F |
4 Netherlands Gluten Free Bakery Products Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness and awareness about gluten intolerance among consumers |
4.2.2 Growing demand for gluten-free products due to rise in celiac disease and gluten sensitivity cases |
4.2.3 Expansion of distribution channels and availability of gluten-free bakery products in mainstream supermarkets |
4.3 Market Restraints |
4.3.1 Higher cost of gluten-free ingredients leading to pricing challenges for manufacturers |
4.3.2 Limited product innovation and variety in the gluten-free bakery products segment |
4.3.3 Potential cross-contamination issues in manufacturing facilities impacting product quality and safety |
5 Netherlands Gluten Free Bakery Products Market Trends |
6 Netherlands Gluten Free Bakery Products Market, By Types |
6.1 Netherlands Gluten Free Bakery Products Market, By Ingredients |
6.1.1 Overview and Analysis |
6.1.2 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Ingredients, 2021- 2031F |
6.1.3 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Main Ingredients, 2021- 2031F |
6.1.4 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Other Ingredients, 2021- 2031F |
6.2 Netherlands Gluten Free Bakery Products Market, By Product Type |
6.2.1 Overview and Analysis |
6.2.2 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Bread, 2021- 2031F |
6.2.3 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Rolls and Buns, 2021- 2031F |
6.2.4 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Cakes and Cheese Cakes, 2021- 2031F |
6.2.5 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Muffins and Cup Cakes, 2021- 2031F |
6.2.6 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Cookies and Biscuits, 2021- 2031F |
6.2.7 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Doughnuts, 2021- 2031F |
6.3 Netherlands Gluten Free Bakery Products Market, By Distribution channel |
6.3.1 Overview and Analysis |
6.3.2 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Store-Based, 2021- 2031F |
6.3.3 Netherlands Gluten Free Bakery Products Market Revenues & Volume, By Non-Store Based, 2021- 2031F |
7 Netherlands Gluten Free Bakery Products Market Import-Export Trade Statistics |
7.1 Netherlands Gluten Free Bakery Products Market Export to Major Countries |
7.2 Netherlands Gluten Free Bakery Products Market Imports from Major Countries |
8 Netherlands Gluten Free Bakery Products Market Key Performance Indicators |
8.1 Number of new product launches in the gluten-free bakery products market |
8.2 Percentage of consumers who consider gluten-free options when making bakery purchases |
8.3 Growth in online sales of gluten-free bakery products |
8.4 Number of partnerships between gluten-free bakery product manufacturers and mainstream supermarkets |
8.5 Average rating and reviews of gluten-free bakery products on e-commerce platforms |
9 Netherlands Gluten Free Bakery Products Market - Opportunity Assessment |
9.1 Netherlands Gluten Free Bakery Products Market Opportunity Assessment, By Ingredients, 2021 & 2031F |
9.2 Netherlands Gluten Free Bakery Products Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.3 Netherlands Gluten Free Bakery Products Market Opportunity Assessment, By Distribution channel, 2021 & 2031F |
10 Netherlands Gluten Free Bakery Products Market - Competitive Landscape |
10.1 Netherlands Gluten Free Bakery Products Market Revenue Share, By Companies, 2024 |
10.2 Netherlands Gluten Free Bakery Products Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |