| Product Code: ETC8607096 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Dhaval Chaurasia | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The import shipments of mango puree to Niger in 2024 continued to show strong growth, with a high concentration among the top exporting countries such as China, Nigeria, France, Burkina Faso, and Algeria. The Herfindahl-Hirschman Index (HHI) remained at a very high level, indicating a concentrated market. The compound annual growth rate (CAGR) from 2020 to 2024 was impressive at 63.51%, and the growth rate from 2023 to 2024 accelerated even further to 34.78%, highlighting the increasing demand for mango puree in Niger.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Niger Mango Puree Market Overview |
3.1 Niger Country Macro Economic Indicators |
3.2 Niger Mango Puree Market Revenues & Volume, 2021 & 2031F |
3.3 Niger Mango Puree Market - Industry Life Cycle |
3.4 Niger Mango Puree Market - Porter's Five Forces |
3.5 Niger Mango Puree Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.6 Niger Mango Puree Market Revenues & Volume Share, By Packaging Type, 2021 & 2031F |
3.7 Niger Mango Puree Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.8 Niger Mango Puree Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Niger Mango Puree Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health benefits of mango puree |
4.2.2 Growing demand for natural and organic food products |
4.2.3 Rising popularity of exotic fruit flavors in the food and beverage industry |
4.3 Market Restraints |
4.3.1 Seasonal availability and volatility of mango supply |
4.3.2 Price fluctuations of raw mangoes impacting production costs |
4.3.3 Challenges in maintaining quality and shelf life of mango puree products |
5 Niger Mango Puree Market Trends |
6 Niger Mango Puree Market, By Types |
6.1 Niger Mango Puree Market, By Nature |
6.1.1 Overview and Analysis |
6.1.2 Niger Mango Puree Market Revenues & Volume, By Nature, 2021- 2031F |
6.1.3 Niger Mango Puree Market Revenues & Volume, By Organic, 2021- 2031F |
6.1.4 Niger Mango Puree Market Revenues & Volume, By Conventional, 2021- 2031F |
6.2 Niger Mango Puree Market, By Packaging Type |
6.2.1 Overview and Analysis |
6.2.2 Niger Mango Puree Market Revenues & Volume, By Can, 2021- 2031F |
6.2.3 Niger Mango Puree Market Revenues & Volume, By Pouch, 2021- 2031F |
6.2.4 Niger Mango Puree Market Revenues & Volume, By P.E.T Jars, 2021- 2031F |
6.2.5 Niger Mango Puree Market Revenues & Volume, By Bottles, 2021- 2031F |
6.3 Niger Mango Puree Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Niger Mango Puree Market Revenues & Volume, By Infant Food, 2021- 2031F |
6.3.3 Niger Mango Puree Market Revenues & Volume, By Beverage, 2021- 2031F |
6.3.4 Niger Mango Puree Market Revenues & Volume, By Bakery and Snacks, 2021- 2031F |
6.3.5 Niger Mango Puree Market Revenues & Volume, By Ice Cream and Yoghurt, 2021- 2031F |
6.3.6 Niger Mango Puree Market Revenues & Volume, By Dressings and Sauces, 2021- 2031F |
6.4 Niger Mango Puree Market, By Distribution Channel |
6.4.1 Overview and Analysis |
6.4.2 Niger Mango Puree Market Revenues & Volume, By Direct, 2021- 2031F |
6.4.3 Niger Mango Puree Market Revenues & Volume, By Indirect, 2021- 2031F |
7 Niger Mango Puree Market Import-Export Trade Statistics |
7.1 Niger Mango Puree Market Export to Major Countries |
7.2 Niger Mango Puree Market Imports from Major Countries |
8 Niger Mango Puree Market Key Performance Indicators |
8.1 Percentage of repeat customers purchasing niger mango puree |
8.2 Number of new product launches incorporating niger mango puree |
8.3 Average price per unit of niger mango puree products in the market |
9 Niger Mango Puree Market - Opportunity Assessment |
9.1 Niger Mango Puree Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.2 Niger Mango Puree Market Opportunity Assessment, By Packaging Type, 2021 & 2031F |
9.3 Niger Mango Puree Market Opportunity Assessment, By Application, 2021 & 2031F |
9.4 Niger Mango Puree Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Niger Mango Puree Market - Competitive Landscape |
10.1 Niger Mango Puree Market Revenue Share, By Companies, 2024 |
10.2 Niger Mango Puree Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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