| Product Code: ETC051286 | Publication Date: Jan 2021 | Updated Date: Nov 2025 | Product Type: Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
Peru`s import shipments of sorbet and ice cream stabilizers in 2024 continued to show high concentration, with top exporting countries being Costa Rica, USA, Colombia, Ecuador, and Italy. The industry experienced steady growth with a CAGR of 6.97% from 2020 to 2024, and a growth rate of 4.2% from 2023 to 2024. These trends indicate a strong demand for stabilizers in the Peruvian market, highlighting opportunities for suppliers to capitalize on this growth trajectory.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Peru Sorbet and Ice Cream Stabilizer Market Overview |
3.1 Peru Country Macro Economic Indicators |
3.2 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, 2024 & 2031F |
3.3 Peru Sorbet and Ice Cream Stabilizer Market - Industry Life Cycle |
3.4 Peru Sorbet and Ice Cream Stabilizer Market - Porter's Five Forces |
3.5 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume Share, By Product Type, 2024 & 2031F |
3.6 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume Share, By Application, 2024 & 2031F |
4 Peru Sorbet and Ice Cream Stabilizer Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Peru Sorbet and Ice Cream Stabilizer Market Trends |
6 Peru Sorbet and Ice Cream Stabilizer Market, By Types |
6.1 Peru Sorbet and Ice Cream Stabilizer Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Product Type, 2016 - 2031F |
6.1.3 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Locust Bean Gum, 2016 - 2031F |
6.1.4 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Guar Gum, 2016 - 2031F |
6.1.5 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Xanthan Gum, 2016 - 2031F |
6.1.6 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Sodium Alginate, 2016 - 2031F |
6.1.7 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Carboxymethyl, 2016 - 2031F |
6.1.8 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Carrageenan, 2016 - 2031F |
6.2 Peru Sorbet and Ice Cream Stabilizer Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Frozen Desserts, 2016 - 2031F |
6.2.3 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Milk Shakes, 2016 - 2031F |
6.2.4 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Ice Cream, 2016 - 2031F |
6.2.5 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Sorbet, 2016 - 2031F |
6.2.6 Peru Sorbet and Ice Cream Stabilizer Market Revenues & Volume, By Others, 2016 - 2031F |
7 Peru Sorbet and Ice Cream Stabilizer Market Import-Export Trade Statistics |
7.1 Peru Sorbet and Ice Cream Stabilizer Market Export to Major Countries |
7.2 Peru Sorbet and Ice Cream Stabilizer Market Imports from Major Countries |
8 Peru Sorbet and Ice Cream Stabilizer Market Key Performance Indicators |
9 Peru Sorbet and Ice Cream Stabilizer Market - Opportunity Assessment |
9.1 Peru Sorbet and Ice Cream Stabilizer Market Opportunity Assessment, By Product Type, 2024 & 2031F |
9.2 Peru Sorbet and Ice Cream Stabilizer Market Opportunity Assessment, By Application, 2024 & 2031F |
10 Peru Sorbet and Ice Cream Stabilizer Market - Competitive Landscape |
10.1 Peru Sorbet and Ice Cream Stabilizer Market Revenue Share, By Companies, 2024 |
10.2 Peru Sorbet and Ice Cream Stabilizer Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |