| Product Code: ETC285869 | Publication Date: Aug 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The Philippines Canned Seafood Market could see a tapering of growth rates over 2025 to 2029. Starting high at -0.24% in 2025, the market steadily declines to -0.45% by 2029.

In the Asia region, the Canned Seafood market in Philippines is projected to expand at a negative growth rate of -0.35% by 2027. The largest economy is China, followed by India, Japan, Australia and South Korea.

The Philippines canned seafood market, encompassing a variety of products, has showcased consistent growth due to local seafood production and international export activities. Canned seafood products are well-regarded for their convenience and versatility. In 2022, the market was valued at around $28 million, reflecting a sustained annual growth rate.
The Philippines canned seafood market has been thriving due to several driving factors. Firstly, the country`s rich marine resources and fishing industry provide a steady supply of seafood for processing. Canning seafood ensures preservation and extends the availability of seafood products beyond seasonal limitations. The market is also boosted by increasing consumer awareness of the health benefits associated with seafood consumption, including omega-3 fatty acids. As Filipinos become more health-conscious, the demand for convenient and nutritious seafood options continues to rise, driving the growth of the canned seafood market.
The Philippines canned seafood market covers a wide range of products, including tuna, mackerel, and other fish species. While there is demand for these products, certain challenges need to be managed for sustained growth.One significant challenge is food safety and quality control. Canned seafood products are prone to issues like spoilage and contamination if not processed, handled, and stored correctly. Ensuring stringent quality control measures throughout the production and distribution chain is crucial to maintaining consumer trust and preventing health-related incidents.Another challenge relates to market perception. Some consumers might perceive canned seafood as inferior to fresh seafood, which could impact purchasing decisions. Manufacturers in this market need to focus on promoting the convenience, long shelf life, and nutritional value of canned seafood products to counteract this perception.
The Philippines canned seafood market witnessed significant shifts in consumer behavior and industry dynamics due to the COVID-19 pandemic. Before the outbreak, the market had been influenced by factors such as coastal livelihoods, culinary traditions, and seafood availability. However, the pandemic disrupted these factors, leading to fluctuations in supply and demand. With restrictions on fishing activities and transportation, canned seafood products gained traction as an alternative to fresh seafood. Consumers, concerned about food safety and longevity, turned to canned seafood for their nutritional needs. This shift prompted manufacturers to reevaluate their production strategies and marketing approaches, with an increased focus on highlighting the health benefits and convenience of canned seafood. Online platforms emerged as vital sales channels, enabling consumers to access a variety of canned seafood options despite movement restrictions. The pandemic-induced changes highlighted the adaptability of the canned seafood market and its ability to meet evolving consumer preferences.
In the Philippines Canned Seafood market, key players like Century Pacific Food, Inc. and Mega Global Corporation are significant contributors. These companies offer a wide range of canned seafood products, including tuna, mackerel, and various seafood spreads. Their products cater to the Filipino market`s preference for seafood, providing convenient and flavorful options.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Philippines Canned Seafood Market Overview |
3.1 Philippines Country Macro Economic Indicators |
3.2 Philippines Canned Seafood Market Revenues & Volume, 2021 & 2031F |
3.3 Philippines Canned Seafood Market - Industry Life Cycle |
3.4 Philippines Canned Seafood Market - Porter's Five Forces |
3.5 Philippines Canned Seafood Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Philippines Canned Seafood Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Philippines Canned Seafood Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of seafood consumption |
4.2.2 Growth in demand for convenient and ready-to-eat food products |
4.2.3 Rising disposable income leading to higher spending on premium food items |
4.3 Market Restraints |
4.3.1 Price fluctuations in raw materials affecting production costs |
4.3.2 Competition from other convenient food options like frozen seafood or fast food |
4.3.3 Concerns about sustainability and ethical sourcing practices in the seafood industry |
5 Philippines Canned Seafood Market Trends |
6 Philippines Canned Seafood Market, By Types |
6.1 Philippines Canned Seafood Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Philippines Canned Seafood Market Revenues & Volume, By Product, 2021-2031F |
6.1.3 Philippines Canned Seafood Market Revenues & Volume, By Tuna, 2021-2031F |
6.1.4 Philippines Canned Seafood Market Revenues & Volume, By Salmon, 2021-2031F |
6.1.5 Philippines Canned Seafood Market Revenues & Volume, By Sardines, 2021-2031F |
6.1.6 Philippines Canned Seafood Market Revenues & Volume, By Prawns, 2021-2031F |
6.1.7 Philippines Canned Seafood Market Revenues & Volume, By Shrimps, 2021-2031F |
6.1.8 Philippines Canned Seafood Market Revenues & Volume, By Other Seafood, 2021-2031F |
6.2 Philippines Canned Seafood Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Philippines Canned Seafood Market Revenues & Volume, By Foodservices, 2021-2031F |
6.2.3 Philippines Canned Seafood Market Revenues & Volume, By Retail, 2021-2031F |
7 Philippines Canned Seafood Market Import-Export Trade Statistics |
7.1 Philippines Canned Seafood Market Export to Major Countries |
7.2 Philippines Canned Seafood Market Imports from Major Countries |
8 Philippines Canned Seafood Market Key Performance Indicators |
8.1 Percentage of consumers who prioritize health benefits when purchasing canned seafood |
8.2 Growth in sales of canned seafood compared to other convenience food categories |
8.3 Number of new product launches and innovations in the canned seafood market |
8.4 Percentage of consumers willing to pay a premium for sustainably sourced canned seafood |
8.5 Frequency of promotions and marketing campaigns for canned seafood products |
9 Philippines Canned Seafood Market - Opportunity Assessment |
9.1 Philippines Canned Seafood Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Philippines Canned Seafood Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Philippines Canned Seafood Market - Competitive Landscape |
10.1 Philippines Canned Seafood Market Revenue Share, By Companies, 2024 |
10.2 Philippines Canned Seafood Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |