| Product Code: ETC388659 | Publication Date: Aug 2022 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In the Saudi Arabia food gums market, the import trend experienced a notable decline from 2023 to 2024, with a growth rate of -20.08%. However, the compound annual growth rate (CAGR) for the period 2020-2024 stood at a healthy 11.25%. This shift in import momentum could be attributed to changing consumer preferences, supply chain disruptions, or evolving trade policies impacting market stability.
In Saudi Arabia, the food gums market holds a significant place within the food and beverage industry. Food gums are essential additives used to enhance texture, stability, and consistency in various food products. They play a crucial role in improving the overall quality of processed foods, ranging from dairy products to baked goods. The Saudi Arabia food gums market is driven by the growing demand for convenience foods and the need to meet consumer preferences for appealing textures and tastes. As consumers seek products with desirable mouthfeel and visual appeal, the food gums market in Saudi Arabia is poised for continued growth.
In the Saudi Arabia food thickeners market, the drivers are intertwined with the rising demand for convenience foods and the need to maintain desired product textures and consistencies. Food thickeners play a crucial role in ensuring the stability and sensory attributes of various food products, including soups, sauces, and desserts. As the food industry continues to innovate and offer a diverse range of processed foods, the demand for effective and versatile food thickeners is expected to grow.
The Saudi Arabia food gums market encounters challenges tied to consumer education, regulatory compliance, and industry integration. Food gums are widely used as stabilizers and thickeners in various products, but consumer understanding of their purpose and safety may be limited. Educating consumers about the benefits and necessity of food gums in processed foods is essential. Adhering to strict regulatory standards for food additives while navigating evolving local and international regulations poses compliance challenges. Integrating food gums seamlessly into diverse food products and building consumer trust through transparent communication are key challenges for the growth of this market.
The food gums market in Saudi Arabia faced disruptions due to the COVID-19 pandemic`s impact on the food and beverage industry. Food gums, including substances like guar gum and locust bean gum, are used as thickeners, stabilizers, and texture enhancers in various food products. The closure of restaurants and reduced production activities affected the demand for processed foods that use these ingredients. Additionally, supply chain challenges and logistical issues impacted the availability of food gums. As the food industry adapted to changing consumption patterns, such as increased home cooking and online food delivery, the market for food gums gradually recovered, driven by the need for quality and shelf-stable food products.
The major participants present within the food gums market include Al-Ard Al-Arabi Company, Arabian Gums Co Ltd., SADAFCO (Saudi Dairy & Foodstuff Company) , Adam Abdeen Trading Est., AAJ Enterprises Pvt Ltd,, Diversified Bioscience Solutions FZCLLC among others.These companies deliver high quality food gums with modified consistency which is used as an emulsifier or an ingredient to enhance texture while providing nutritional value thus driving significant growth opportunities within the regional business landscape over upcoming years