Product Code: ETC407975 | Publication Date: Oct 2022 | Updated Date: Feb 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 | |
The hake market in Saudi Arabia reflects the country`s reliance on seafood as a staple part of its cuisine. Hake, with its mild taste and tender texture, has gained a steady following among consumers. It is often consumed fresh, but frozen and processed hake products also have a notable presence in the market. The Saudi Arabia hake market is influenced by factors such as consumer preferences, economic conditions, and international trade dynamics.
The Saudi Arabia hake market is driven by the rising awareness of seafood consumption and its nutritional benefits. Hake is a type of whitefish that is rich in protein and low in fat, making it a popular choice among health-conscious consumers. The market`s growth is influenced by the promotion of a balanced diet and the inclusion of seafood in healthy eating habits. As consumer preferences shift toward nutritious and sustainable food choices, the demand for hake as a versatile seafood option contributes to market expansion.
The Saudi Arabia Hake Market encounters several challenges that impact its growth and sustainability. One significant challenge is maintaining the delicate balance between fishing quotas and ensuring the conservation of hake populations in local waters. Overfishing and improper fishing practices could lead to a decline in hake stocks, affecting the availability of this fish in the market. Moreover, the hake market faces challenges related to storage and transportation. Hake is a perishable commodity, and ensuring proper cold chain management is crucial to maintain its quality and safety. Achieving these standards while considering the vast distances across the country poses logistical difficulties.
The hake market in Saudi Arabia was affected by the COVID-19 pandemic due to disruptions in global seafood trade and distribution. Reduced consumer spending on non-essential items impacted the demand for seafood, including hake. Import restrictions and supply chain challenges affected the availability of hake in the market. As lockdowns eased and economic activities resumed, the market started to recover. The recovery was closely linked to the restoration of international trade and consumer confidence, as well as the adaptation of seafood retailers to changing market dynamics.
The key players in the Saudi Arabia Hake market include major fishing companies such as Al-Rahim Fisheries Co. Ltd., National Fisheries Co. Ltd., King Fahd Industrial Port, and Saudifish Company Ltd which are involved in the production and distribution of hake products throughout Saudi Arabia. Additionally, major seafood processing companies such as Golden Fish Company, Marine Resources Processing Factory (MRP), United Seafoods International (USI) and Kingdom Fishery Products are also important to this industry, providing processed hake products for local consumption or export to other countries.