Product Code: ETC083986 | Publication Date: Jun 2021 | Updated Date: Feb 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Canned mackerel is a popular seafood product in Singapore, enjoyed for its convenience and nutritional value. The market for canned mackerel in Singapore is influenced by the nation`s strong seafood culture and the demand for shelf-stable protein sources. Canned mackerel is a versatile ingredient used in various recipes, from salads to sandwiches, and its long shelf life makes it a preferred choice for consumers. Additionally, the export of canned mackerel products to neighboring countries contributes to the growth of this market. With a focus on seafood sustainability and culinary diversity, the canned mackerel market in Singapore is expected to thrive.
The canned mackerel market in Singapore is likely to witness growth, driven by factors such as the increasing consumption of seafood products and the convenience offered by canned mackerel. Singapore has a strong seafood culture, and canned mackerel is a popular choice among consumers due to its long shelf life and easy preparation. Furthermore, the export potential of canned mackerel to neighboring countries contributes to its market growth. As consumer preferences continue to evolve, and with the seafood industry being a significant part of Singapore culinary heritage, the canned mackerel market is expected to remain robust.
The canned mackerel market in Singapore faces challenges associated with sustainability and changing consumer preferences. Sustainability concerns, such as overfishing, can impact the availability of mackerel, a key ingredient in canned products. Additionally, changing consumer preferences for healthier and more environmentally friendly options may require product innovation and marketing efforts to remain competitive.
The canned mackerel market in Singapore experienced disruptions during the COVID-19 pandemic. With disruptions in the global seafood supply chain, the availability of mackerel for canning was impacted. Additionally, changes in consumer dining habits and preferences due to the pandemic influenced the demand for canned mackerel. The market has been adapting by exploring local sourcing options and diversifying product offerings to cater to both retail and foodservice sectors as they recover from the pandemic`s impact.
The canned mackerel market in Singapore is influenced by consumer preferences for convenient seafood options. Key players in this market include brands like Ayam Brand, Crown Prince, and John West.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Singapore Canned Mackerel Market Overview |
3.1 Singapore Country Macro Economic Indicators |
3.2 Singapore Canned Mackerel Market Revenues & Volume, 2021 & 2031F |
3.3 Singapore Canned Mackerel Market - Industry Life Cycle |
3.4 Singapore Canned Mackerel Market - Porter's Five Forces |
3.5 Singapore Canned Mackerel Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Singapore Canned Mackerel Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Singapore Canned Mackerel Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Singapore Canned Mackerel Market Trends |
6 Singapore Canned Mackerel Market, By Types |
6.1 Singapore Canned Mackerel Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Singapore Canned Mackerel Market Revenues & Volume, By Type, 2021-2031F |
6.1.3 Singapore Canned Mackerel Market Revenues & Volume, By Mackerel in Brine, 2021-2031F |
6.1.4 Singapore Canned Mackerel Market Revenues & Volume, By Mackerel in Oil, 2021-2031F |
6.1.5 Singapore Canned Mackerel Market Revenues & Volume, By Mackerel in Tomato Sauce, 2021-2031F |
6.1.6 Singapore Canned Mackerel Market Revenues & Volume, By Mackerel in Greek Sauce, 2021-2031F |
6.1.7 Singapore Canned Mackerel Market Revenues & Volume, By Others, 2021-2031F |
6.2 Singapore Canned Mackerel Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Singapore Canned Mackerel Market Revenues & Volume, By Online Sale, 2021-2031F |
6.2.3 Singapore Canned Mackerel Market Revenues & Volume, By Offline Sale, 2021-2031F |
7 Singapore Canned Mackerel Market Import-Export Trade Statistics |
7.1 Singapore Canned Mackerel Market Export to Major Countries |
7.2 Singapore Canned Mackerel Market Imports from Major Countries |
8 Singapore Canned Mackerel Market Key Performance Indicators |
9 Singapore Canned Mackerel Market - Opportunity Assessment |
9.1 Singapore Canned Mackerel Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Singapore Canned Mackerel Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Singapore Canned Mackerel Market - Competitive Landscape |
10.1 Singapore Canned Mackerel Market Revenue Share, By Companies, 2024 |
10.2 Singapore Canned Mackerel Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |