Product Code: ETC025007 | Publication Date: Jul 2023 | Updated Date: May 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Singapore Non-Alcoholic Drink market currently, in 2023, has witnessed an HHI of 3107, Which has decreased slightly as compared to the HHI of 10000 in 2017. The market is moving towards concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
The Singapore non-alcoholic drink market is expected to experience substantial growth during the forecast period of 2020-2026. The market is being driven by various factors such as increasing health consciousness among consumers, changing lifestyles, and rising disposable incomes. Furthermore, government initiatives promoting healthy beverages are also contributing to the growth of this industry in the country. Additionally, rapid urbanization coupled with an increase in marketing activities by product manufacturers has further increased demand for non-alcoholic drinks in Singapore.
Increasing Health Consciousness Among Consumers: The growing awareness about nutrition and health benefits has resulted in a shift from artificial/sugary beverages towards healthier alternatives like smoothies, juices, tea & coffee drinks ETC, which is driving overall sales of non-alcoholic drinks in Singapore.Changing Lifestyles: Modern consumer lifestyles have shifted towards healthier consumption habits and food choices resulting into an increased demand for natural ingredients based products like fruit juices or herbal teas as compared to sugary carbonated drinks and other unhealthy options. This factor has been instrumental in driving growth within the sector over recent years.Rising Disposable Incomes: With economic development continuing apace across Asia Pacific region including Singapore; per capita disposable income levels are rising steadily creating new avenues for beverage companies to capitalize upon through premium product offerings at higher price points thereby increasing their revenues substantially over time.
High Competition from Overseas Players: Local players operating within Singapore Non Alcoholic Drinks Market face stiff competition from international players who often possess economies of scale advantages due to huge capital investments they make on production operations & distribution channels worldwide; making them formidable competitors when it comes to pricing strategies adopted.
F&N Beverages Marketing Pte Ltd, Coca Cola Far East Limited, URC (Asia) Pte Ltd, Tiger Beer International Pte Ltd.
The Covid 19 pandemic has had a significant impact on the Non Alcoholic Drink Market due to disruptions caused along entire value chain right from manufacturing till retailing outlets.Due to lockdown imposed throughout major cities, most restaurants & cafes had closed down thus impacting sales volumes significantly ; however with gradual easing up restrictions certain sectors have continued recovery since June 2020 onwards reflecting positive trends ahead but still far off pre covid performance rates.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Singapore Non-alcoholic Drink Market Overview |
3.1 Singapore Country Macro Economic Indicators |
3.2 Singapore Non-alcoholic Drink Market Revenues & Volume, 2020 & 2030F |
3.3 Singapore Non-alcoholic Drink Market - Industry Life Cycle |
3.4 Singapore Non-alcoholic Drink Market - Porter's Five Forces |
3.5 Singapore Non-alcoholic Drink Market Revenues & Volume Share, By Product Types, 2020 & 2030F |
3.6 Singapore Non-alcoholic Drink Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Singapore Non-alcoholic Drink Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Singapore Non-alcoholic Drink Market Trends |
6 Singapore Non-alcoholic Drink Market, By Types |
6.1 Singapore Non-alcoholic Drink Market, By Product Types |
6.1.1 Overview and Analysis |
6.1.2 Singapore Non-alcoholic Drink Market Revenues & Volume, By Product Types, 2020-2030F |
6.1.3 Singapore Non-alcoholic Drink Market Revenues & Volume, By Carbonated Drinks, 2020-2030F |
6.1.4 Singapore Non-alcoholic Drink Market Revenues & Volume, By Non-Carbonated Drinks , 2020-2030F |
6.2 Singapore Non-alcoholic Drink Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Singapore Non-alcoholic Drink Market Revenues & Volume, By Online, 2020-2030F |
6.2.3 Singapore Non-alcoholic Drink Market Revenues & Volume, By Offline, 2020-2030F |
7 Singapore Non-alcoholic Drink Market Import-Export Trade Statistics |
7.1 Singapore Non-alcoholic Drink Market Export to Major Countries |
7.2 Singapore Non-alcoholic Drink Market Imports from Major Countries |
8 Singapore Non-alcoholic Drink Market Key Performance Indicators |
9 Singapore Non-alcoholic Drink Market - Opportunity Assessment |
9.1 Singapore Non-alcoholic Drink Market Opportunity Assessment, By Product Types, 2020 & 2030F |
9.2 Singapore Non-alcoholic Drink Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
10 Singapore Non-alcoholic Drink Market - Competitive Landscape |
10.1 Singapore Non-alcoholic Drink Market Revenue Share, By Companies, 2023 |
10.2 Singapore Non-alcoholic Drink Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |