Product Code: ETC175366 | Publication Date: Jan 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Singapore root and tuber crop market primarily consists of crops like cassava, sweet potatoes, and yams. These crops are essential staples in many traditional dishes in Singapore and Southeast Asia. While Singapore limited land availability makes large-scale crop cultivation challenging, there is a growing interest in urban farming and sustainable agriculture practices, including hydroponics and vertical farming. These methods could contribute to increased production of root and tuber crops in the region. Moreover, the demand for organic and locally sourced produce is rising, offering opportunities for niche markets. Singapore diverse culinary landscape and the incorporation of these crops into various dishes ensure a stable local market.
The root and tuber crop market in Singapore is poised for growth due to several driving factors. Firstly, there is a growing interest in locally sourced and sustainable food products, leading to increased cultivation and consumption of root and tuber crops. Secondly, the government`s support for urban farming and agriculture initiatives encourages the cultivation of these crops in urban areas. Moreover, root and tuber crops are versatile ingredients in various cuisines, contributing to their popularity among consumers. These factors collectively indicate a promising outlook for the root and tuber crop market in Singapore.
In the Singapore root and tuber crop market, challenges include limited arable land and climate variability. Singapore small land area limits the scope for large-scale cultivation, and climate fluctuations can affect crop yields. To address these challenges, there is a need for innovative farming practices, such as vertical farming and hydroponics, to maximize land utilization. Ensuring food security and sustainable crop production in a resource-constrained environment is an ongoing challenge.
The root and tuber crop market in Singapore primarily consists of imports to meet local demand. The COVID-19 pandemic disrupted supply chains, leading to fluctuations in the availability of root and tuber crops. Additionally, changing consumer preferences and dietary habits influenced market dynamics. As global trade stabilizes and food supply chains adapt to post-pandemic challenges, the market for root and tuber crops is expected to recover, with continued reliance on imports to meet domestic consumption needs.
The root and tuber crop market in Singapore is marked by a diverse range of crops, including sweet potatoes, cassava, and yams. Key players in this market include local agricultural producers and distributors, such as Seng Hua Hng Foodstuff and Song Fish Dealer. These companies play a crucial role in ensuring a stable supply of root and tuber crops to meet the dietary needs of the population.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Singapore Root and Tuber Crop Market Overview |
3.1 Singapore Country Macro Economic Indicators |
3.2 Singapore Root and Tuber Crop Market Revenues & Volume, 2020 & 2030F |
3.3 Singapore Root and Tuber Crop Market - Industry Life Cycle |
3.4 Singapore Root and Tuber Crop Market - Porter's Five Forces |
3.5 Singapore Root and Tuber Crop Market Revenues & Volume Share, By Type, 2020 & 2030F |
3.6 Singapore Root and Tuber Crop Market Revenues & Volume Share, By Application, 2020 & 2030F |
4 Singapore Root and Tuber Crop Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Singapore Root and Tuber Crop Market Trends |
6 Singapore Root and Tuber Crop Market, By Types |
6.1 Singapore Root and Tuber Crop Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Singapore Root and Tuber Crop Market Revenues & Volume, By Type, 2020-2030F |
6.1.3 Singapore Root and Tuber Crop Market Revenues & Volume, By Root, 2020-2030F |
6.1.4 Singapore Root and Tuber Crop Market Revenues & Volume, By Tuber, 2020-2030F |
6.1.5 Singapore Root and Tuber Crop Market Revenues & Volume, By Corm, 2020-2030F |
6.1.6 Singapore Root and Tuber Crop Market Revenues & Volume, By Others, 2020-2030F |
6.2 Singapore Root and Tuber Crop Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Singapore Root and Tuber Crop Market Revenues & Volume, By Food, 2020-2030F |
6.2.3 Singapore Root and Tuber Crop Market Revenues & Volume, By Planting Material, 2020-2030F |
6.2.4 Singapore Root and Tuber Crop Market Revenues & Volume, By Distilled Spirits, 2020-2030F |
6.2.5 Singapore Root and Tuber Crop Market Revenues & Volume, By Others, 2020-2030F |
7 Singapore Root and Tuber Crop Market Import-Export Trade Statistics |
7.1 Singapore Root and Tuber Crop Market Export to Major Countries |
7.2 Singapore Root and Tuber Crop Market Imports from Major Countries |
8 Singapore Root and Tuber Crop Market Key Performance Indicators |
9 Singapore Root and Tuber Crop Market - Opportunity Assessment |
9.1 Singapore Root and Tuber Crop Market Opportunity Assessment, By Type, 2020 & 2030F |
9.2 Singapore Root and Tuber Crop Market Opportunity Assessment, By Application, 2020 & 2030F |
10 Singapore Root and Tuber Crop Market - Competitive Landscape |
10.1 Singapore Root and Tuber Crop Market Revenue Share, By Companies, 2023 |
10.2 Singapore Root and Tuber Crop Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |