| Product Code: ETC176802 | Publication Date: Jan 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
South Korea Cassava market currently, in 2023, has witnessed an HHI of 5001, Which has decreased slightly as compared to the HHI of 5148 in 2017. The market is moving towards concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
This market focuses on the production and distribution of cassava, a root vegetable used as a staple food and in the production of tapioca, starch, and animal feed.
The South Korean cassava market is expanding with its applications in food processing, industrial starch production, and animal feed. Cassava provides carbohydrates, starches, and bioethanol feedstocks, supporting food security, renewable energy initiatives, and sustainable agricultural practices amid changing climate conditions.
Enhancing productivity through sustainable farming practices, managing supply chain logistics, and expanding market reach beyond traditional uses pose challenges for the cassava market in South Korea.
Government policies in South Korea regarding the cassava market focus on food security, agricultural sustainability, and import substitution strategies. Regulations govern cassava importation, processing, and distribution to ensure compliance with food safety standards, quality specifications, and import/export controls. The government supports local cassava cultivation through subsidies, agricultural extension services, and research funding to enhance production efficiency and reduce dependency on imports. Policies also promote industrial applications of cassava, value-added processing technologies, and market diversification to stimulate economic growth and ensure food supply stability in South Korea.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 South Korea Cassava Market Overview |
3.1 South Korea Country Macro Economic Indicators |
3.2 South Korea Cassava Market Revenues & Volume, 2021 & 2028F |
3.3 South Korea Cassava Market - Industry Life Cycle |
3.4 South Korea Cassava Market - Porter's Five Forces |
3.5 South Korea Cassava Market Revenues & Volume Share, By Category, 2021 & 2028F |
3.6 South Korea Cassava Market Revenues & Volume Share, By Form, 2021 & 2028F |
3.7 South Korea Cassava Market Revenues & Volume Share, By Application, 2021 & 2028F |
4 South Korea Cassava Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing demand for gluten-free and alternative food products |
4.2.2 Growing awareness about the health benefits of cassava consumption |
4.2.3 Expansion of food processing industries in South Korea |
4.3 Market Restraints |
4.3.1 Seasonal fluctuations in cassava production |
4.3.2 High import dependency for cassava raw materials |
4.3.3 Price volatility in the global cassava market |
5 South Korea Cassava Market Trends |
6 South Korea Cassava Market, By Types |
6.1 South Korea Cassava Market, By Category |
6.1.1 Overview and Analysis |
6.1.2 South Korea Cassava Market Revenues & Volume, By Category, 2018 - 2028F |
6.1.3 South Korea Cassava Market Revenues & Volume, By Organic, 2018 - 2028F |
6.1.4 South Korea Cassava Market Revenues & Volume, By Conventional, 2018 - 2028F |
6.2 South Korea Cassava Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 South Korea Cassava Market Revenues & Volume, By Solid, 2018 - 2028F |
6.2.3 South Korea Cassava Market Revenues & Volume, By Liquid, 2018 - 2028F |
6.3 South Korea Cassava Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 South Korea Cassava Market Revenues & Volume, By Food & Beverages , 2018 - 2028F |
6.3.3 South Korea Cassava Market Revenues & Volume, By Animal Feed, 2018 - 2028F |
6.3.4 South Korea Cassava Market Revenues & Volume, By Others, 2018 - 2028F |
7 South Korea Cassava Market Import-Export Trade Statistics |
7.1 South Korea Cassava Market Export to Major Countries |
7.2 South Korea Cassava Market Imports from Major Countries |
8 South Korea Cassava Market Key Performance Indicators |
8.1 Percentage of cassava-based products in the South Korean food market |
8.2 Number of new cassava product launches in South Korea |
8.3 Adoption rate of cassava-based products by consumers in South Korea |
9 South Korea Cassava Market - Opportunity Assessment |
9.1 South Korea Cassava Market Opportunity Assessment, By Category, 2021 & 2028F |
9.2 South Korea Cassava Market Opportunity Assessment, By Form, 2021 & 2028F |
9.3 South Korea Cassava Market Opportunity Assessment, By Application, 2021 & 2028F |
10 South Korea Cassava Market - Competitive Landscape |
10.1 South Korea Cassava Market Revenue Share, By Companies, 2021 |
10.2 South Korea Cassava Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |