South Korea Food Testing Market (2025-2031) | Segmentation, Size & Revenue, Outlook, Value, Trends, Companies, Competitive Landscape, Growth, Forecast, Share, Analysis, Industry

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3.1 South Korea Country Macro Economic Indicators

3.2 South Korea Food Testing Market Revenues & Volume, 2021 & 2031F

3.3 South Korea Food Testing Market - Industry Life Cycle

3.4 South Korea Food Testing Market - Porter's Five Forces

3.5 South Korea Food Testing Market Revenues & Volume Share, By Service Type, 2021 & 2031F

3.6 South Korea Food Testing Market Revenues & Volume Share, By Technology, 2021 & 2031F

3.7 South Korea Food Testing Market Revenues & Volume Share, By Application, 2021 & 2031F

4.1 Impact Analysis

4.2 Market Drivers

4.2.1 Stringent food safety regulations in South Korea

4.2.2 Increasing awareness among consumers regarding food safety

4.2.3 Growth in foodborne illnesses leading to higher demand for food testing services

4.3 Market Restraints

4.3.1 High initial investment required for setting up food testing facilities

4.3.2 Lack of skilled professionals in the food testing industry

4.3.3 Lengthy approval processes for food testing equipment and methods

6.1 South Korea Food Testing Market, By Service Type

6.1.1 Overview and Analysis

6.1.2 South Korea Food Testing Market Revenues & Volume, By Service Type, 2021- 2031F

6.1.3 South Korea Food Testing Market Revenues & Volume, By Microbiological Testing, 2021- 2031F

6.1.4 South Korea Food Testing Market Revenues & Volume, By GMO Testing, 2021- 2031F

6.1.5 South Korea Food Testing Market Revenues & Volume, By Chemical & Nutritional Testing, 2021- 2031F

6.1.6 South Korea Food Testing Market Revenues & Volume, By Residues & Contamination Testing, 2021- 2031F

6.1.7 South Korea Food Testing Market Revenues & Volume, By Allergen Testing, 2021- 2031F

6.1.8 South Korea Food Testing Market Revenues & Volume, By Others, 2021- 2031F

6.2 South Korea Food Testing Market, By Technology

6.2.1 Overview and Analysis

6.2.2 South Korea Food Testing Market Revenues & Volume, By Culture-based Tests, 2021- 2031F

6.2.3 South Korea Food Testing Market Revenues & Volume, By PCR-based Assays, 2021- 2031F

6.2.4 South Korea Food Testing Market Revenues & Volume, By Immunoassay-based Assays, 2021- 2031F

6.2.5 South Korea Food Testing Market Revenues & Volume, By Others, 2021- 2031F

6.3 South Korea Food Testing Market, By Application

6.3.1 Overview and Analysis

6.3.2 South Korea Food Testing Market Revenues & Volume, By Meat, Poultry, and Seafood Products, 2021- 2031F

6.3.3 South Korea Food Testing Market Revenues & Volume, By Processed Food, 2021- 2031F

6.3.4 South Korea Food Testing Market Revenues & Volume, By Cereals & Grains, 2021- 2031F

6.3.5 South Korea Food Testing Market Revenues & Volume, By Milk & Dairy Products, 2021- 2031F

6.3.6 South Korea Food Testing Market Revenues & Volume, By Beverages, 2021- 2031F

7.1 South Korea Food Testing Market Export to Major Countries

7.2 South Korea Food Testing Market Imports from Major Countries

8.1 Number of new food testing regulations implemented by the South Korean government

8.2 Percentage increase in the adoption of food testing services by food manufacturers

8.3 Average turnaround time for food testing results

8.4 Investment in research and development for new food testing technologies

9.1 South Korea Food Testing Market Opportunity Assessment, By Service Type, 2021 & 2031F

9.2 South Korea Food Testing Market Opportunity Assessment, By Technology, 2021 & 2031F

9.3 South Korea Food Testing Market Opportunity Assessment, By Application, 2021 & 2031F

10.1 South Korea Food Testing Market Revenue Share, By Companies, 2024

10.2 South Korea Food Testing Market Competitive Benchmarking, By Operating and Technical Parameters