| Product Code: ETC4535844 | Publication Date: Jul 2023 | Updated Date: Aug 2025 | Product Type: Report | |
| Publisher: 6Wresearch | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 26 | |
The South Korean potato protein market is gaining traction as a plant-based protein source, particularly in the health and wellness sectors. Potato protein is valued for its high digestibility and amino acid profile, making it an attractive ingredient in sports nutrition and dietary supplements. The growing trend towards vegetarian and vegan diets also contributes to the market`s expansion.
The demand for potato protein in South Korea is driven by its use as a plant-based protein source in food and beverage products. The rising trend of veganism and the growing awareness about the benefits of plant-based diets boost market growth. Its applications in animal feed and dietary supplements also support the market.
In the South Korea Potato Protein market, the main challenge lies in consumer awareness and acceptance. Potato protein is a relatively new entrant in the plant-based protein sector, and consumers are more familiar with soy or pea proteins. Educating the market about the benefits and applications of potato protein requires significant marketing efforts and investment, posing a growth challenge.
The emerging potato protein market benefits from government policies aimed at promoting alternative protein sources. These policies include funding for research and development, support for startups and SMEs in the food technology sector, and regulatory frameworks that ensure product safety and quality.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 South Korea Potato Protein Market Overview |
3.1 South Korea Country Macro Economic Indicators |
3.2 South Korea Potato Protein Market Revenues & Volume, 2021 & 2031F |
3.3 South Korea Potato Protein Market - Industry Life Cycle |
3.4 South Korea Potato Protein Market - Porter's Five Forces |
3.5 South Korea Potato Protein Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 South Korea Potato Protein Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.7 South Korea Potato Protein Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 South Korea Potato Protein Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of plant-based proteins |
4.2.2 Growing demand for natural and clean label ingredients in food and beverages |
4.2.3 Rising trend of vegetarianism and veganism in South Korea |
4.3 Market Restraints |
4.3.1 Limited availability of raw materials for potato protein production |
4.3.2 High production costs associated with extracting and processing potato protein |
4.3.3 Competition from other plant-based protein sources like soy, pea, and rice proteins |
5 South Korea Potato Protein Market Trends |
6 South Korea Potato Protein Market, By Types |
6.1 South Korea Potato Protein Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 South Korea Potato Protein Market Revenues & Volume, By Type, 2021-2031F |
6.1.3 South Korea Potato Protein Market Revenues & Volume, By Isolates , 2021-2031F |
6.1.4 South Korea Potato Protein Market Revenues & Volume, By Concentrates, 2021-2031F |
6.2 South Korea Potato Protein Market, By Nature |
6.2.1 Overview and Analysis |
6.2.2 South Korea Potato Protein Market Revenues & Volume, By Organic , 2021-2031F |
6.2.3 South Korea Potato Protein Market Revenues & Volume, By Conventional, 2021-2031F |
6.3 South Korea Potato Protein Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 South Korea Potato Protein Market Revenues & Volume, By Food & Beverages , 2021-2031F |
6.3.3 South Korea Potato Protein Market Revenues & Volume, By Feed, 2021-2031F |
7 South Korea Potato Protein Market Import-Export Trade Statistics |
7.1 South Korea Potato Protein Market Export to Major Countries |
7.2 South Korea Potato Protein Market Imports from Major Countries |
8 South Korea Potato Protein Market Key Performance Indicators |
8.1 Percentage of food and beverage products in South Korea incorporating potato protein as an ingredient |
8.2 Number of new product launches containing potato protein in the South Korean market |
8.3 Growth rate of the plant-based protein market in South Korea |
9 South Korea Potato Protein Market - Opportunity Assessment |
9.1 South Korea Potato Protein Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 South Korea Potato Protein Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.3 South Korea Potato Protein Market Opportunity Assessment, By Application, 2021 & 2031F |
10 South Korea Potato Protein Market - Competitive Landscape |
10.1 South Korea Potato Protein Market Revenue Share, By Companies, 2024 |
10.2 South Korea Potato Protein Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |