| Product Code: ETC020563 | Publication Date: Oct 2020 | Updated Date: Aug 2025 | Product Type: Report | |
| Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Vegetable Oils Market in South Korea is expanding, supported by the demand for cooking oils, processed foods, and industrial applications. Vegetable oils, including soybean, palm, and sunflower oil, are essential ingredients in the food industry and are also used in biodiesel production.
The South Korea Vegetable Oils market is propelled by the rising demand for cooking oils and ingredients in the foodservice and culinary sectors. Vegetable oils such as sunflower oil, canola oil, and olive oil are essential ingredients in cooking, baking, and food preparation. With South Korea`s culinary diversity and the popularity of homemade and healthy cooking trends, the demand for vegetable oils is expected to rise.
The vegetable oils market in South Korea faces challenges related to raw material availability, health concerns, and market competition. Ensuring a steady supply of raw materials such as palm oil, soybean oil, and sunflower oil can be affected by global supply chain disruptions and environmental concerns. Addressing health concerns related to the consumption of certain vegetable oils, such as trans fats, requires effective communication and marketing strategies. Additionally, the market is competitive, with numerous domestic and international brands offering similar products, necessitating differentiation and innovation to capture consumer attention.
The South Korean government implements policies to support the vegetable oils market, emphasizing food security and domestic production. Incentives such as subsidies and low-interest loans are provided to farmers to increase cultivation of oilseed crops. Import tariffs and quotas may be adjusted to balance domestic production with imported vegetable oils. Additionally, quality standards and regulations are enforced to maintain the safety and integrity of vegetable oil products in the market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 South Korea Vegetable oils Market Overview |
3.1 South Korea Country Macro Economic Indicators |
3.2 South Korea Vegetable oils Market Revenues & Volume, 2021 & 2031F |
3.3 South Korea Vegetable oils Market - Industry Life Cycle |
3.4 South Korea Vegetable oils Market - Porter's Five Forces |
3.5 South Korea Vegetable oils Market Revenues & Volume Share, By Types, 2021 & 2031F |
3.6 South Korea Vegetable oils Market Revenues & Volume Share, By Applications, 2021 & 2031F |
4 South Korea Vegetable oils Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of vegetable oils |
4.2.2 Rising demand for healthier cooking alternatives |
4.2.3 Growth in the food processing industry in South Korea |
4.3 Market Restraints |
4.3.1 Fluctuating prices of raw materials impacting production costs |
4.3.2 Competition from other cooking oils like olive oil and coconut oil |
4.3.3 Changing consumer preferences towards non-oil cooking methods |
5 South Korea Vegetable oils Market Trends |
6 South Korea Vegetable oils Market, By Types |
6.1 South Korea Vegetable oils Market, By Types |
6.1.1 Overview and Analysis |
6.1.2 South Korea Vegetable oils Market Revenues & Volume, By Types, 2021-2031F |
6.1.3 South Korea Vegetable oils Market Revenues & Volume, By Palm Oil, 2021-2031F |
6.1.4 South Korea Vegetable oils Market Revenues & Volume, By Soybean Oil, 2021-2031F |
6.1.5 South Korea Vegetable oils Market Revenues & Volume, By Rapeseed Oil, 2021-2031F |
6.1.6 South Korea Vegetable oils Market Revenues & Volume, By Sunflower Oil, 2021-2031F |
6.1.7 South Korea Vegetable oils Market Revenues & Volume, By Olive Oil, 2021-2031F |
6.1.8 South Korea Vegetable oils Market Revenues & Volume, By Others, 2021-2031F |
6.2 South Korea Vegetable oils Market, By Applications |
6.2.1 Overview and Analysis |
6.2.2 South Korea Vegetable oils Market Revenues & Volume, By Food, 2021-2031F |
6.2.3 South Korea Vegetable oils Market Revenues & Volume, By Feed, 2021-2031F |
6.2.4 South Korea Vegetable oils Market Revenues & Volume, By Industrial, 2021-2031F |
7 South Korea Vegetable oils Market Import-Export Trade Statistics |
7.1 South Korea Vegetable oils Market Export to Major Countries |
7.2 South Korea Vegetable oils Market Imports from Major Countries |
8 South Korea Vegetable oils Market Key Performance Indicators |
8.1 Consumer adoption rate of vegetable oils in South Korea |
8.2 Number of new product launches in the vegetable oils segment |
8.3 Percentage of households using vegetable oils for cooking |
8.4 Average monthly consumption of vegetable oils per capita |
9 South Korea Vegetable oils Market - Opportunity Assessment |
9.1 South Korea Vegetable oils Market Opportunity Assessment, By Types, 2021 & 2031F |
9.2 South Korea Vegetable oils Market Opportunity Assessment, By Applications, 2021 & 2031F |
10 South Korea Vegetable oils Market - Competitive Landscape |
10.1 South Korea Vegetable oils Market Revenue Share, By Companies, 2024 |
10.2 South Korea Vegetable oils Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |