| Product Code: ETC9477523 | Publication Date: Sep 2024 | Updated Date: Dec 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
Sri Lanka import trend for the ready-to-eat soup market saw significant growth from 2023 to 2024, with a growth rate of 170.42%. The compound annual growth rate (CAGR) for the period 2020-2024 stood at 77.41%. This surge could be attributed to evolving consumer preferences towards convenient food options.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Sri Lanka Ready to Eat Soup Market Overview |
3.1 Sri Lanka Country Macro Economic Indicators |
3.2 Sri Lanka Ready to Eat Soup Market Revenues & Volume, 2021 & 2031F |
3.3 Sri Lanka Ready to Eat Soup Market - Industry Life Cycle |
3.4 Sri Lanka Ready to Eat Soup Market - Porter's Five Forces |
3.5 Sri Lanka Ready to Eat Soup Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Sri Lanka Ready to Eat Soup Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Sri Lanka Ready to Eat Soup Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.8 Sri Lanka Ready to Eat Soup Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Sri Lanka Ready to Eat Soup Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing urbanization and busy lifestyles leading to a higher demand for convenient food options. |
4.2.2 Growing health consciousness among consumers seeking nutritious and convenient meal solutions. |
4.2.3 Rising disposable income levels leading to higher spending on convenience food products. |
4.3 Market Restraints |
4.3.1 Limited awareness and penetration of ready-to-eat soup products in Sri Lanka. |
4.3.2 Price sensitivity among price-conscious consumers affecting the adoption of premium ready-to-eat soup products. |
5 Sri Lanka Ready to Eat Soup Market Trends |
6 Sri Lanka Ready to Eat Soup Market, By Types |
6.1 Sri Lanka Ready to Eat Soup Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Product Type, 2021- 2031F |
6.1.3 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Tomato Ready to Eat Soup, 2021- 2031F |
6.1.4 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Beans Ready to Eat Soup, 2021- 2031F |
6.1.5 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Chicken Ready to Eat Soup, 2021- 2031F |
6.1.6 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Beef Ready to Eat Soup, 2021- 2031F |
6.1.7 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Others, 2021- 2031F |
6.2 Sri Lanka Ready to Eat Soup Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Dry Soup, 2021- 2031F |
6.2.3 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Wet Soup, 2021- 2031F |
6.3 Sri Lanka Ready to Eat Soup Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Retail, 2021- 2031F |
6.3.3 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Catering and Industrial, 2021- 2031F |
6.3.4 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By Others, 2021- 2031F |
6.4 Sri Lanka Ready to Eat Soup Market, By Distribution Channel |
6.4.1 Overview and Analysis |
6.4.2 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By HoReCa, 2021- 2031F |
6.4.3 Sri Lanka Ready to Eat Soup Market Revenues & Volume, By B2C, 2021- 2031F |
7 Sri Lanka Ready to Eat Soup Market Import-Export Trade Statistics |
7.1 Sri Lanka Ready to Eat Soup Market Export to Major Countries |
7.2 Sri Lanka Ready to Eat Soup Market Imports from Major Countries |
8 Sri Lanka Ready to Eat Soup Market Key Performance Indicators |
8.1 Consumer engagement on social media platforms for ready-to-eat soup brands. |
8.2 Number of new product launches and innovations in the ready-to-eat soup segment. |
8.3 Growth in online sales and e-commerce presence of ready-to-eat soup brands. |
8.4 Consumer feedback and ratings on product quality and taste for ready-to-eat soup products. |
8.5 Expansion of distribution channels and availability in key retail outlets. |
9 Sri Lanka Ready to Eat Soup Market - Opportunity Assessment |
9.1 Sri Lanka Ready to Eat Soup Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Sri Lanka Ready to Eat Soup Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Sri Lanka Ready to Eat Soup Market Opportunity Assessment, By Application, 2021 & 2031F |
9.4 Sri Lanka Ready to Eat Soup Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Sri Lanka Ready to Eat Soup Market - Competitive Landscape |
10.1 Sri Lanka Ready to Eat Soup Market Revenue Share, By Companies, 2024 |
10.2 Sri Lanka Ready to Eat Soup Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |