| Product Code: ETC5005694 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Suriname gluten-free pasta import market saw impressive growth in 2024, with Thailand, Indonesia, Turkey, Vietnam, and China emerging as key exporting countries. The market concentration, as measured by the Herfindahl-Hirschman Index (HHI), remained at a moderate level, indicating a balanced competitive landscape. The compound annual growth rate (CAGR) from 2020 to 2024 stood at a robust 22.95%, highlighting the increasing demand for gluten-free pasta in Suriname. Furthermore, the exceptional growth rate of 60.43% from 2023 to 2024 signals a significant uptrend in consumer preferences for healthier food alternatives in the market.

The Gluten Free Pasta market in Suriname is projected to grow at a stable growth rate of 2.25% by 2027, highlighting the country's increasing focus on advanced technologies within the Latin America region, where Brazil holds the dominant position, followed closely by Mexico, Argentina, Colombia and Chile, shaping overall regional demand.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Suriname Gluten Free Pasta Market Overview |
3.1 Suriname Country Macro Economic Indicators |
3.2 Suriname Gluten Free Pasta Market Revenues & Volume, 2021 & 2031F |
3.3 Suriname Gluten Free Pasta Market - Industry Life Cycle |
3.4 Suriname Gluten Free Pasta Market - Porter's Five Forces |
3.5 Suriname Gluten Free Pasta Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Suriname Gluten Free Pasta Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Suriname Gluten Free Pasta Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Suriname Gluten Free Pasta Market Trends |
6 Suriname Gluten Free Pasta Market Segmentations |
6.1 Suriname Gluten Free Pasta Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Suriname Gluten Free Pasta Market Revenues & Volume, By Brown Rice Pasta, 2021-2031F |
6.1.3 Suriname Gluten Free Pasta Market Revenues & Volume, By Quinoa Pasta, 2021-2031F |
6.1.4 Suriname Gluten Free Pasta Market Revenues & Volume, By Chickpea Pasta, 2021-2031F |
6.1.5 Suriname Gluten Free Pasta Market Revenues & Volume, By Multigrain Pasta, 2021-2031F |
6.2 Suriname Gluten Free Pasta Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Suriname Gluten Free Pasta Market Revenues & Volume, By Retail Shops, 2021-2031F |
6.2.3 Suriname Gluten Free Pasta Market Revenues & Volume, By Supermarket/hypermarket, 2021-2031F |
6.2.4 Suriname Gluten Free Pasta Market Revenues & Volume, By E-Commerce, 2021-2031F |
7 Suriname Gluten Free Pasta Market Import-Export Trade Statistics |
7.1 Suriname Gluten Free Pasta Market Export to Major Countries |
7.2 Suriname Gluten Free Pasta Market Imports from Major Countries |
8 Suriname Gluten Free Pasta Market Key Performance Indicators |
9 Suriname Gluten Free Pasta Market - Opportunity Assessment |
9.1 Suriname Gluten Free Pasta Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Suriname Gluten Free Pasta Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Suriname Gluten Free Pasta Market - Competitive Landscape |
10.1 Suriname Gluten Free Pasta Market Revenue Share, By Companies, 2024 |
10.2 Suriname Gluten Free Pasta Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |