| Product Code: ETC9556072 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Dhaval Chaurasia | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In 2024, Sweden continued to see a steady rise in gluten-free food and beverage imports, with top contributors being Poland, Germany, Netherlands, UK, and Norway. Despite the presence of multiple exporting countries, the market remains fairly competitive, as indicated by the low Herfindahl-Hirschman Index (HHI) concentration. The compound annual growth rate (CAGR) from 2020 to 2024 stood at 0.93%, reflecting a consistent but moderate expansion. However, there was a slight decline in growth from 2023 to 2024, with a rate of -1.47%, signaling a potential shift in market dynamics.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Sweden Gluten Free Food & Beverages Market Overview |
3.1 Sweden Country Macro Economic Indicators |
3.2 Sweden Gluten Free Food & Beverages Market Revenues & Volume, 2021 & 2031F |
3.3 Sweden Gluten Free Food & Beverages Market - Industry Life Cycle |
3.4 Sweden Gluten Free Food & Beverages Market - Porter's Five Forces |
3.5 Sweden Gluten Free Food & Beverages Market Revenues & Volume Share, By Type, 2021 & 2031F |
4 Sweden Gluten Free Food & Beverages Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness and awareness about gluten sensitivity among consumers |
4.2.2 Growing demand for gluten-free products due to rising prevalence of celiac disease and gluten intolerance |
4.2.3 Expansion of distribution channels and availability of gluten-free options in retail stores and online platforms |
4.3 Market Restraints |
4.3.1 Higher prices of gluten-free products compared to conventional food items |
4.3.2 Limited product availability and variety in the market |
4.3.3 Challenges in maintaining taste and texture in gluten-free formulations |
5 Sweden Gluten Free Food & Beverages Market Trends |
6 Sweden Gluten Free Food & Beverages Market, By Types |
6.1 Sweden Gluten Free Food & Beverages Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Sweden Gluten Free Food & Beverages Market Revenues & Volume, By Type, 2021- 2031F |
6.1.3 Sweden Gluten Free Food & Beverages Market Revenues & Volume, By Beverages, 2021- 2031F |
6.1.4 Sweden Gluten Free Food & Beverages Market Revenues & Volume, By Bread Products, 2021- 2031F |
6.1.5 Sweden Gluten Free Food & Beverages Market Revenues & Volume, By Cookies and Snacks, 2021- 2031F |
6.1.6 Sweden Gluten Free Food & Beverages Market Revenues & Volume, By Condiments, 2021- 2031F |
6.1.7 Sweden Gluten Free Food & Beverages Market Revenues & Volume, By Seasonings & Spreads, 2021- 2031F |
6.1.8 Sweden Gluten Free Food & Beverages Market Revenues & Volume, By Dairy/Dairy Substitutes, 2021- 2031F |
6.1.9 Sweden Gluten Free Food & Beverages Market Revenues & Volume, By Other Gluten-Free Products, 2021- 2031F |
6.1.10 Sweden Gluten Free Food & Beverages Market Revenues & Volume, By Other Gluten-Free Products, 2021- 2031F |
7 Sweden Gluten Free Food & Beverages Market Import-Export Trade Statistics |
7.1 Sweden Gluten Free Food & Beverages Market Export to Major Countries |
7.2 Sweden Gluten Free Food & Beverages Market Imports from Major Countries |
8 Sweden Gluten Free Food & Beverages Market Key Performance Indicators |
8.1 Percentage increase in the number of gluten-free product launches in the market |
8.2 Growth in the number of specialty gluten-free stores and dedicated sections in supermarkets |
8.3 Consumer satisfaction rates with the taste and quality of gluten-free food options |
8.4 Increase in the number of restaurants offering gluten-free menu options |
8.5 Percentage of consumers actively seeking out gluten-free products |
9 Sweden Gluten Free Food & Beverages Market - Opportunity Assessment |
9.1 Sweden Gluten Free Food & Beverages Market Opportunity Assessment, By Type, 2021 & 2031F |
10 Sweden Gluten Free Food & Beverages Market - Competitive Landscape |
10.1 Sweden Gluten Free Food & Beverages Market Revenue Share, By Companies, 2024 |
10.2 Sweden Gluten Free Food & Beverages Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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