Product Code: ETC5790643 | Publication Date: Nov 2023 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Wheat protein, especially gluten, is widely used in the food and beverage industry in Sweden for its binding and texturizing properties. The market is driven by the increasing demand for plant-based proteins, particularly in the bakery, meat substitutes, and processed foods sectors. The growing trend of clean-label products is also encouraging manufacturers to focus on wheat protein.
The Wheat Protein market in Sweden is propelled by the increasing demand for plant-based protein sources among health-conscious consumers. As the trend of vegan and vegetarian diets continues to rise, the need for wheat protein in food and beverage products grows. Additionally, the growing focus on clean label products and the incorporation of functional ingredients further enhance the demand for wheat protein.
The Wheat Protein market faces challenges related to the need for effective marketing strategies to promote the health benefits of wheat protein. As consumer awareness of plant-based proteins rises, manufacturers must differentiate their products from other protein sources. Furthermore, fluctuating wheat prices can affect production costs and profit margins, complicating market dynamics.
In Sweden, government policies promote the Wheat Protein market by supporting research and development initiatives aimed at enhancing the quality and functionality of wheat protein products. Regulations ensure that products meet stringent safety standards for consumer health. The government encourages the adoption of sustainable practices in wheat protein production to reduce environmental impact.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Sweden Wheat Protein Market Overview |
3.1 Sweden Country Macro Economic Indicators |
3.2 Sweden Wheat Protein Market Revenues & Volume, 2021 & 2031F |
3.3 Sweden Wheat Protein Market - Industry Life Cycle |
3.4 Sweden Wheat Protein Market - Porter's Five Forces |
3.5 Sweden Wheat Protein Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Sweden Wheat Protein Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 Sweden Wheat Protein Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 Sweden Wheat Protein Market Revenues & Volume Share, By Concentration, 2021 & 2031F |
4 Sweden Wheat Protein Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Sweden Wheat Protein Market Trends |
6 Sweden Wheat Protein Market Segmentations |
6.1 Sweden Wheat Protein Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Sweden Wheat Protein Market Revenues & Volume, By Gluten, 2021-2031F |
6.1.3 Sweden Wheat Protein Market Revenues & Volume, By Protein Isolate, 2021-2031F |
6.1.4 Sweden Wheat Protein Market Revenues & Volume, By Textured Protein, 2021-2031F |
6.1.5 Sweden Wheat Protein Market Revenues & Volume, By Hydrolyzed Protein, 2021-2031F |
6.2 Sweden Wheat Protein Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Sweden Wheat Protein Market Revenues & Volume, By Bakery & Snacks, 2021-2031F |
6.2.3 Sweden Wheat Protein Market Revenues & Volume, By Pet Food, 2021-2031F |
6.2.4 Sweden Wheat Protein Market Revenues & Volume, By Nutritional Bars & Drinks, 2021-2031F |
6.2.5 Sweden Wheat Protein Market Revenues & Volume, By Processed Meat, 2021-2031F |
6.2.6 Sweden Wheat Protein Market Revenues & Volume, By Meat Analogs, 2021-2031F |
6.3 Sweden Wheat Protein Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 Sweden Wheat Protein Market Revenues & Volume, By Dry, 2021-2031F |
6.3.3 Sweden Wheat Protein Market Revenues & Volume, By Liquid, 2021-2031F |
6.4 Sweden Wheat Protein Market, By Concentration |
6.4.1 Overview and Analysis |
6.4.2 Sweden Wheat Protein Market Revenues & Volume, By 0.75, 2021-2031F |
6.4.3 Sweden Wheat Protein Market Revenues & Volume, By 0.8, 2021-2031F |
6.4.4 Sweden Wheat Protein Market Revenues & Volume, By 0.95, 2021-2031F |
7 Sweden Wheat Protein Market Import-Export Trade Statistics |
7.1 Sweden Wheat Protein Market Export to Major Countries |
7.2 Sweden Wheat Protein Market Imports from Major Countries |
8 Sweden Wheat Protein Market Key Performance Indicators |
9 Sweden Wheat Protein Market - Opportunity Assessment |
9.1 Sweden Wheat Protein Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Sweden Wheat Protein Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 Sweden Wheat Protein Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 Sweden Wheat Protein Market Opportunity Assessment, By Concentration, 2021 & 2031F |
10 Sweden Wheat Protein Market - Competitive Landscape |
10.1 Sweden Wheat Protein Market Revenue Share, By Companies, 2024 |
10.2 Sweden Wheat Protein Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |