| Product Code: ETC5000510 | Publication Date: Nov 2023 | Updated Date: Dec 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sachin Kumar Rai | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Switzerland tuna import trend for the Swiss market saw a decline with a growth rate of -23.48% from 2023 to 2024. The compound annual growth rate (CAGR) for 2020-2024 stood at -10.86%. This decrease could be attributed to shifting consumer preferences or changes in trade policies impacting imports.
The tuna market in Switzerland is influenced by both local consumption trends and international trade. As a popular seafood choice, tuna is widely consumed in various forms, including fresh, canned, and processed products. The market is seeing a shift towards sustainably sourced tuna, driven by increasing consumer awareness of overfishing and environmental impact. Regulatory measures and certifications promoting sustainable fishing practices are gaining importance, impacting purchasing decisions among consumers and retailers alike.
The tuna market in Switzerland is driven by the demand for high-quality seafood products in the food and hospitality sectors. The market benefits from the increasing consumer preference for healthy and protein-rich foods. The focus on sustainable fishing practices and the growth of value-added tuna products, such as canned and ready-to-eat tuna, further support market growth.
In the tuna market, businesses face challenges related to fluctuating demand driven by changing consumer preferences and environmental sustainability concerns. Overfishing and regulatory pressures necessitate ongoing investment in sustainable fishing practices, which can strain resources. The market is characterized by intense competition, requiring companies to differentiate their offerings through quality and sourcing practices. Additionally, rising operational costs associated with transportation and storage can impact profitability.
The Swiss government prioritizes sustainability and food safety in the tuna market. Regulations ensure that tuna products comply with health and safety standards while promoting sustainable fishing practices. The government supports initiatives aimed at enhancing traceability and transparency in the tuna supply chain.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Switzerland Tuna Market Overview |
3.1 Switzerland Country Macro Economic Indicators |
3.2 Switzerland Tuna Market Revenues & Volume, 2021 & 2031F |
3.3 Switzerland Tuna Market - Industry Life Cycle |
3.4 Switzerland Tuna Market - Porter's Five Forces |
3.5 Switzerland Tuna Market Revenues & Volume Share, By Type, 2021 & 2031F |
4 Switzerland Tuna Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers leading to a shift towards healthier protein sources. |
4.2.2 Growing demand for convenient and ready-to-eat food products. |
4.2.3 Rising popularity of Mediterranean and Asian cuisines in Switzerland. |
4.3 Market Restraints |
4.3.1 Fluctuating prices of tuna due to factors like environmental regulations and fishing restrictions. |
4.3.2 Competition from alternative protein sources such as plant-based proteins. |
4.3.3 Impact of changing consumer preferences and dietary trends on tuna consumption. |
5 Switzerland Tuna Market Trends |
6 Switzerland Tuna Market Segmentations |
6.1 Switzerland Tuna Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Switzerland Tuna Market Revenues & Volume, By Canned, 2021-2031F |
6.1.3 Switzerland Tuna Market Revenues & Volume, By Frozen, 2021-2031F |
6.1.4 Switzerland Tuna Market Revenues & Volume, By Fresh, 2021-2031F |
7 Switzerland Tuna Market Import-Export Trade Statistics |
7.1 Switzerland Tuna Market Export to Major Countries |
7.2 Switzerland Tuna Market Imports from Major Countries |
8 Switzerland Tuna Market Key Performance Indicators |
8.1 Consumer awareness and perception of tuna as a healthy protein source. |
8.2 Market penetration of tuna products in Swiss retail outlets and restaurants. |
8.3 Adoption rate of tuna-based recipes in Swiss households and food establishments. |
9 Switzerland Tuna Market - Opportunity Assessment |
9.1 Switzerland Tuna Market Opportunity Assessment, By Type, 2021 & 2031F |
10 Switzerland Tuna Market - Competitive Landscape |
10.1 Switzerland Tuna Market Revenue Share, By Companies, 2024 |
10.2 Switzerland Tuna Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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