Product Code: ETC4836789 | Publication Date: Nov 2023 | Updated Date: Sep 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Sachin Kumar Rai | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Taiwan`s pulses market is characterized by a growing interest in both domestic consumption and importation of various pulse types. The rising popularity of vegetarian and vegan diets has significantly influenced pulse consumption patterns, with more consumers seeking alternative protein sources. Local farmers and agricultural initiatives are also increasingly focusing on pulse cultivation, enhancing the local supply chain. Furthermore, pulses are gaining traction in the food processing industry, particularly in the development of health-oriented and functional food products.
The Taiwan pulses market is witnessing growth due to the rising awareness of the nutritional benefits of pulses, including their role in improving digestive health and managing weight. The increasing consumer preference for organic and natural food products is also influencing market demand. Furthermore, the diversification of pulse-based products, such as lentil flour and chickpea snacks, is attracting a broader consumer base. The export potential of Taiwanese pulses to international markets is another driver, as global demand for legumes continues to rise.
In the Taiwan pulses market, competition is one of the major hurdles. Imported pulses from countries like Canada and Australia often dominate the market due to lower prices and established supply chains, making it difficult for local producers to compete. Furthermore, the fluctuating prices of raw pulses can affect the profitability of local farmers and processors. Consumer preferences are another challenge; many consumers may not fully appreciate the versatility and health benefits of pulses, leading to underwhelming market demand.
Taiwan pulses market benefits from government policies aimed at enhancing food sovereignty and local agriculture. The government has implemented programs that encourage farmers to grow pulses, which are considered essential for nutritional security. Import tariffs on certain pulses have been adjusted to protect local producers while ensuring a stable supply for consumers. The government also collaborates with agricultural research institutions to develop pulse varieties that are more resistant to climate change, thus ensuring long-term sustainability.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Taiwan Pulses Market Overview |
3.1 Taiwan Country Macro Economic Indicators |
3.2 Taiwan Pulses Market Revenues & Volume, 2021 & 2031F |
3.3 Taiwan Pulses Market - Industry Life Cycle |
3.4 Taiwan Pulses Market - Porter's Five Forces |
3.5 Taiwan Pulses Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Taiwan Pulses Market Revenues & Volume Share, By End-use, 2021 & 2031F |
4 Taiwan Pulses Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers leading to higher demand for plant-based protein sources like pulses. |
4.2.2 Growing trend of vegetarianism and veganism in Taiwan, driving the consumption of pulses as a protein substitute. |
4.2.3 Government initiatives promoting sustainable agriculture practices and supporting local pulse farmers. |
4.3 Market Restraints |
4.3.1 Fluctuating weather conditions affecting the yield and quality of pulses, leading to supply shortages. |
4.3.2 Competition from other protein sources like meat, seafood, and soy products impacting the market share of pulses. |
5 Taiwan Pulses Market Trends |
6 Taiwan Pulses Market Segmentations |
6.1 Taiwan Pulses Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Taiwan Pulses Market Revenues & Volume, By Chick Peas, 2021-2031F |
6.1.3 Taiwan Pulses Market Revenues & Volume, By Kaspa Peas, 2021-2031F |
6.1.4 Taiwan Pulses Market Revenues & Volume, By Lentils, 2021-2031F |
6.1.5 Taiwan Pulses Market Revenues & Volume, By Pigeon Peas, 2021-2031F |
6.1.6 Taiwan Pulses Market Revenues & Volume, By Fava Beans, 2021-2031F |
6.1.7 Taiwan Pulses Market Revenues & Volume, By Black Gram, 2021-2031F |
6.1.9 Taiwan Pulses Market Revenues & Volume, By Others, 2021-2031F |
6.1.10 Taiwan Pulses Market Revenues & Volume, By Others, 2021-2031F |
6.2 Taiwan Pulses Market, By End-use |
6.2.1 Overview and Analysis |
6.2.2 Taiwan Pulses Market Revenues & Volume, By Home Use, 2021-2031F |
6.2.3 Taiwan Pulses Market Revenues & Volume, By Snack Food Industry, 2021-2031F |
6.2.4 Taiwan Pulses Market Revenues & Volume, By Flour Industry, 2021-2031F |
6.2.5 Taiwan Pulses Market Revenues & Volume, By Others, 2021-2031F |
7 Taiwan Pulses Market Import-Export Trade Statistics |
7.1 Taiwan Pulses Market Export to Major Countries |
7.2 Taiwan Pulses Market Imports from Major Countries |
8 Taiwan Pulses Market Key Performance Indicators |
8.1 Average selling price of pulses in Taiwan. |
8.2 Percentage of total agricultural land in Taiwan dedicated to pulse cultivation. |
8.3 Number of new pulse product launches in the Taiwanese market. |
8.4 Consumer awareness and perception of the nutritional benefits of pulses in Taiwan. |
8.5 Adoption rate of pulses in Taiwanese households and restaurants. |
9 Taiwan Pulses Market - Opportunity Assessment |
9.1 Taiwan Pulses Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Taiwan Pulses Market Opportunity Assessment, By End-use, 2021 & 2031F |
10 Taiwan Pulses Market - Competitive Landscape |
10.1 Taiwan Pulses Market Revenue Share, By Companies, 2024 |
10.2 Taiwan Pulses Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |