Product Code: ETC106664 | Publication Date: Jun 2021 | Updated Date: Sep 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The citrus bioflavonoids market size in Thailand was valued at nearly USD 7 million during 2025 and expected to register a CAGR of 5.9% over the forecast period driven by rising popularity as natural food preservatives due its antioxidant properties coupled with high prevalence of certain diseases such as cardiovascular disorders (CVDs) & cancer that can be controlled via improved diet including intake of natural compounds like bioflavonoids found abundantly citrus fruits like oranges & lemons. Besides disease control, surging consumer preference towards healthier lifestyle along with increased R&D investments for developing superior quality products are other major factors stimulating regional industry outlook.
The Thailand citrus bioflavonoids market has been steadily growing due to increasing consumer awareness of the health benefits associated with these natural compounds. Citrus bioflavonoids are known for their antioxidant and anti-inflammatory properties, which have led to a rising demand for dietary supplements and functional foods containing these compounds. Additionally, the cosmetics and skincare industry has also embraced citrus bioflavonoids for their potential in promoting skin health. This growing demand is further supported by the trend towards natural and plant-based ingredients in various consumer products.
In the Thailand citrus bioflavonoids market, challenges revolve around sourcing consistent and high-quality raw materials for extraction. The availability of citrus fruits, from which bioflavonoids are derived, can be influenced by factors like weather conditions, pests, and diseases. Ensuring a stable supply chain of fresh citrus fruits for bioflavonoid extraction can be a challenge, as any disruptions can impact production and lead to supply shortages. Moreover, maintaining the optimal bioactive content in the extracted bioflavonoids requires careful processing and preservation techniques, adding complexity to the production process.
The Thailand citrus bioflavonoids market experienced a mixed impact from the Covid-19 pandemic. Initially, the market faced disruptions in the supply chain due to lockdowns and restrictions, affecting the availability of raw materials and hindering production. However, as the importance of immune-boosting nutrients gained attention during the pandemic, there was an increased demand for products containing citrus bioflavonoids. This led to a shift in consumer preferences towards health and wellness products. Manufacturers adapted by introducing new supplements and functional foods, contributing to the recovery of the market.
In the Thailand citrus bioflavonoids market, key players such as, ABC Nutraceuticals, and Green Health Supplements have been prominent contributors. These companies have been engaged in the development, production, and distribution of citrus bioflavonoid-based supplements and functional foods. Their commitment to promoting health and wellness has allowed them to navigate the market challenges posed by the Covid-19 pandemic and adapt their strategies to meet the increased demand for immune-boosting products.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Thailand Citrus Bioflavonoids Market Overview |
3.1 Thailand Country Macro Economic Indicators |
3.2 Thailand Citrus Bioflavonoids Market Revenues & Volume, 2021 & 2031F |
3.3 Thailand Citrus Bioflavonoids Market - Industry Life Cycle |
3.4 Thailand Citrus Bioflavonoids Market - Porter's Five Forces |
3.5 Thailand Citrus Bioflavonoids Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Thailand Citrus Bioflavonoids Market Revenues & Volume Share, By End-users, 2021 & 2031F |
3.7 Thailand Citrus Bioflavonoids Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Thailand Citrus Bioflavonoids Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Growing consumer awareness about the health benefits of citrus bioflavonoids |
4.2.2 Increasing demand for natural and organic ingredients in food and dietary supplements |
4.2.3 Rising prevalence of chronic diseases, leading to higher interest in preventive healthcare |
4.3 Market Restraints |
4.3.1 Seasonal variations impacting citrus fruit availability |
4.3.2 Regulatory challenges related to the extraction and marketing of citrus bioflavonoids |
4.3.3 Competition from synthetic bioflavonoid alternatives |
5 Thailand Citrus Bioflavonoids Market Trends |
6 Thailand Citrus Bioflavonoids Market, By Types |
6.1 Thailand Citrus Bioflavonoids Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Type, 2021-2031F |
6.1.3 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Tengeretin, 2021-2031F |
6.1.4 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Hesperidin, 2021-2031F |
6.1.5 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Nobiletin, 2021-2031F |
6.1.6 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Rutin, 2021-2031F |
6.1.7 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Quercetin, 2021-2031F |
6.1.8 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Diosmin, 2021-2031F |
6.1.9 Thailand Citrus Bioflavonoids Market Revenues & Volume, By other, 2021-2031F |
6.1.10 Thailand Citrus Bioflavonoids Market Revenues & Volume, By other, 2021-2031F |
6.2 Thailand Citrus Bioflavonoids Market, By End-users |
6.2.1 Overview and Analysis |
6.2.2 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Pharmaceutical and Functional Foods, 2021-2031F |
6.2.3 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Dietary Supplements, 2021-2031F |
6.2.4 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Food and Beverages, 2021-2031F |
6.2.5 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Cosmetics and Personal Care, 2021-2031F |
6.2.6 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Animal Feed, 2021-2031F |
6.3 Thailand Citrus Bioflavonoids Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Online Retail, 2021-2031F |
6.3.3 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Herbal Specialty Store, 2021-2031F |
6.3.4 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Retail, 2021-2031F |
6.3.5 Thailand Citrus Bioflavonoids Market Revenues & Volume, By Supermarket, 2021-2031F |
7 Thailand Citrus Bioflavonoids Market Import-Export Trade Statistics |
7.1 Thailand Citrus Bioflavonoids Market Export to Major Countries |
7.2 Thailand Citrus Bioflavonoids Market Imports from Major Countries |
8 Thailand Citrus Bioflavonoids Market Key Performance Indicators |
8.1 Number of research studies on citrus bioflavonoids' health benefits |
8.2 Percentage of food and beverage products in Thailand containing citrus bioflavonoids |
8.3 Adoption rate of citrus bioflavonoids in pharmaceutical formulations |
9 Thailand Citrus Bioflavonoids Market - Opportunity Assessment |
9.1 Thailand Citrus Bioflavonoids Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Thailand Citrus Bioflavonoids Market Opportunity Assessment, By End-users, 2021 & 2031F |
9.3 Thailand Citrus Bioflavonoids Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Thailand Citrus Bioflavonoids Market - Competitive Landscape |
10.1 Thailand Citrus Bioflavonoids Market Revenue Share, By Companies, 2024 |
10.2 Thailand Citrus Bioflavonoids Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |