Product Code: ETC4535921 | Publication Date: Jul 2023 | Updated Date: Feb 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 | |
Wheat protein, an essential ingredient in the food and beverage industry, has found a place in the UAE market due to the country`s growing interest in diverse food products. Wheat protein is used for its functional properties, including texturizing and emulsifying capabilities, and it is employed in various food applications, such as bakery products, pasta, and meat analogs. With a burgeoning food processing industry in the UAE and the increasing demand for processed and convenience foods, the wheat protein market has seen a rise in demand. Manufacturers are also exploring wheat protein as a plant-based alternative to animal-derived proteins. This market is expected to evolve as the UAE food industry continues to expand and diversify to cater to changing consumer preferences.
The UAE Wheat Protein market is driven by the increasing demand for plant-based protein sources, driven by health and sustainability concerns. Wheat protein, being a gluten-based protein, is used in a variety of food products, including bread, pasta, and meat substitutes. As consumers become more health-conscious and environmentally aware, the market for wheat protein continues to expand. Furthermore, the food industry`s efforts to develop gluten-free wheat protein alternatives to cater to a broader consumer base have boosted the market`s growth.
The UAE Wheat Protein Market encounters challenges related to gluten-free trends and functional properties. Addressing the rising demand for gluten-free alternatives while maintaining protein functionality and taste poses significant challenges in wheat protein development. Innovating wheat protein isolates with improved solubility, emulsification, and gelling properties to match the functionality of gluten in various food applications demands extensive research and development efforts. Additionally, ensuring consumer acceptance and regulatory compliance amid evolving dietary preferences remain ongoing challenges for manufacturers in this market.
The Wheat Protein market in the UAE encountered challenges during the COVID-19 pandemic, impacting production, distribution, and consumer preferences. Supply chain disruptions, shifting dietary patterns, and economic uncertainties initially affected the wheat protein industry. The post-pandemic phase saw increased demand for high-quality wheat proteins, with a focus on plant-based and clean-label products in response to growing health and sustainability concerns.
Key players in the UAE Wheat Protein market include Cargill, Incorporated and Archer Daniels Midland Company (ADM). Cargill, Incorporated, a global provider of food, agriculture, financial, and industrial products, has played a significant role in supplying wheat protein for various food applications in the UAE. Archer Daniels Midland Company (ADM), a multinational food processing and commodities trading corporation, has also significantly contributed to the Wheat Protein market by offering a diverse range of wheat protein products for food industries in the UAE.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 United Arab Emirates (UAE) Wheat Protein Market Overview |
3.1 United Arab Emirates (UAE) Country Macro Economic Indicators |
3.2 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, 2021 & 2031F |
3.3 United Arab Emirates (UAE) Wheat Protein Market - Industry Life Cycle |
3.4 United Arab Emirates (UAE) Wheat Protein Market - Porter's Five Forces |
3.5 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume Share, By Concentration, 2021 & 2031F |
4 United Arab Emirates (UAE) Wheat Protein Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 United Arab Emirates (UAE) Wheat Protein Market Trends |
6 United Arab Emirates (UAE) Wheat Protein Market, By Types |
6.1 United Arab Emirates (UAE) Wheat Protein Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Product, 2021-2031F |
6.1.3 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Gluten, 2021-2031F |
6.1.4 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Protein Isolate, 2021-2031F |
6.1.5 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Textured Protein, 2021-2031F |
6.1.6 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Hydrolyzed Protein, 2021-2031F |
6.2 United Arab Emirates (UAE) Wheat Protein Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Bakery & Snacks, 2021-2031F |
6.2.3 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Pet Food, 2021-2031F |
6.2.4 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Nutritional Bars & Drinks, 2021-2031F |
6.2.5 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Processed Meat, 2021-2031F |
6.2.6 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Meat Analogs, 2021-2031F |
6.3 United Arab Emirates (UAE) Wheat Protein Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Dry, 2021-2031F |
6.3.3 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By Liquid, 2021-2031F |
6.4 United Arab Emirates (UAE) Wheat Protein Market, By Concentration |
6.4.1 Overview and Analysis |
6.4.2 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By 0.75, 2021-2031F |
6.4.3 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By 0.8, 2021-2031F |
6.4.4 United Arab Emirates (UAE) Wheat Protein Market Revenues & Volume, By 0.95, 2021-2031F |
7 United Arab Emirates (UAE) Wheat Protein Market Import-Export Trade Statistics |
7.1 United Arab Emirates (UAE) Wheat Protein Market Export to Major Countries |
7.2 United Arab Emirates (UAE) Wheat Protein Market Imports from Major Countries |
8 United Arab Emirates (UAE) Wheat Protein Market Key Performance Indicators |
9 United Arab Emirates (UAE) Wheat Protein Market - Opportunity Assessment |
9.1 United Arab Emirates (UAE) Wheat Protein Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 United Arab Emirates (UAE) Wheat Protein Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 United Arab Emirates (UAE) Wheat Protein Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 United Arab Emirates (UAE) Wheat Protein Market Opportunity Assessment, By Concentration, 2021 & 2031F |
10 United Arab Emirates (UAE) Wheat Protein Market - Competitive Landscape |
10.1 United Arab Emirates (UAE) Wheat Protein Market Revenue Share, By Companies, 2024 |
10.2 United Arab Emirates (UAE) Wheat Protein Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |