Product Code: ETC180268 | Publication Date: Jan 2022 | Updated Date: Jun 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
United Kingdom (UK) Cheese market currently, in 2023, has witnessed an HHI of 1044, Which has decreased slightly as compared to the HHI of 1302 in 2017. The market is moving towards highly competitive. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
The United Kingdom (UK) cheese market is a mature and well-established industry, characterized by a wide variety of cheeses ranging from traditional cheddars to specialty artisanal cheeses. Key players in the market include Dairy Crest, Arla Foods, and Ornua, among others. The market is driven by factors such as increasing consumer demand for high-quality and diverse cheese products, growing popularity of cheese as a convenient and versatile food option, and rising interest in gourmet and premium cheeses. The market is also influenced by trends such as health and wellness, sustainability, and the rise of plant-based alternatives. Retail channels like supermarkets, specialty cheese shops, and online platforms play a significant role in distribution. Overall, the UK cheese market continues to evolve to meet changing consumer preferences and demands.
In the United Kingdom, the cheese market is experiencing several key trends. Consumer demand for artisanal and specialty cheeses is on the rise, driven by a growing interest in unique flavors and high-quality products. Health and wellness concerns are also influencing the market, with a focus on reduced-fat and plant-based cheese options gaining popularity. Sustainability and ethical sourcing practices are becoming increasingly important to consumers, leading to a greater emphasis on locally produced and organic cheeses. The convenience factor is another trend shaping the market, with demand for pre-packaged and ready-to-eat cheese products growing. Overall, the UK cheese market is evolving to meet changing consumer preferences towards premium, healthy, sustainable, and convenient cheese options.
In the UK Cheese Market, challenges include fluctuating milk prices that impact production costs, changing consumer preferences towards healthier or plant-based alternatives, and competition from imported cheeses. Brexit-related uncertainties, such as potential trade disruptions and regulatory changes, also pose challenges for the market. Additionally, sustainability concerns around the environmental impact of dairy farming and cheese production are becoming increasingly important for consumers and may require the industry to adopt more sustainable practices. Adapting to these challenges will be crucial for players in the UK Cheese Market to maintain their competitiveness and meet the evolving demands of consumers in the market.
The United Kingdom cheese market offers several investment opportunities due to the increasing consumer demand for premium and artisanal cheeses, as well as the growing trend towards healthy and sustainable food choices. Investors can consider opportunities in cheese production, distribution, and retail sectors. With the UK being known for its diverse range of cheeses and strong dairy industry, investing in cheese manufacturing facilities or partnering with local cheese producers could be lucrative. Additionally, investing in specialty cheese shops, online cheese delivery services, or cheese-themed restaurants could tap into the growing consumer interest in unique and high-quality cheese products. Overall, the UK cheese market presents opportunities for investors to capitalize on the evolving consumer preferences and the popularity of cheese as a versatile and beloved food product.
Government policies related to the UK Cheese Market primarily focus on food safety regulations, trade agreements, and agricultural subsidies. The UK follows strict regulations set by the Food Standards Agency to ensure the quality and safety of cheese products. Additionally, trade agreements, such as those within the European Union and potential future agreements post-Brexit, impact the import and export of cheese products. Agricultural subsidies provided by the government also play a role in supporting dairy farmers and cheese producers in the UK. Overall, government policies aim to maintain high standards of quality, safety, and competitiveness within the UK Cheese Market while navigating the changing landscape of international trade agreements and agricultural support.
The future outlook for the United Kingdom (UK) cheese market is promising with steady growth expected in the coming years. Factors contributing to this positive outlook include the increasing consumer preference for natural and organic food products, the rise in demand for specialty and artisanal cheeses, and the growing popularity of cheese as a versatile ingredient in various cuisines. Additionally, the trend of healthy snacking and the shift towards plant-based alternatives are driving innovation in the cheese market, offering a wide range of options for consumers. With a strong tradition of cheese production and a reputation for high-quality products, the UK is well-positioned to capitalize on these trends and continue to expand its presence in the global cheese market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 United Kingdom (UK) Cheese Market Overview |
3.1 United Kingdom (UK) Country Macro Economic Indicators |
3.2 United Kingdom (UK) Cheese Market Revenues & Volume, 2021 & 2031F |
3.3 United Kingdom (UK) Cheese Market - Industry Life Cycle |
3.4 United Kingdom (UK) Cheese Market - Porter's Five Forces |
3.5 United Kingdom (UK) Cheese Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 United Kingdom (UK) Cheese Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.7 United Kingdom (UK) Cheese Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.8 United Kingdom (UK) Cheese Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 United Kingdom (UK) Cheese Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 United Kingdom (UK) Cheese Market Trends |
6 United Kingdom (UK) Cheese Market, By Types |
6.1 United Kingdom (UK) Cheese Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 United Kingdom (UK) Cheese Market Revenues & Volume, By Type, 2021 - 2031F |
6.1.3 United Kingdom (UK) Cheese Market Revenues & Volume, By Natural, 2021 - 2031F |
6.1.4 United Kingdom (UK) Cheese Market Revenues & Volume, By Processed, 2021 - 2031F |
6.2 United Kingdom (UK) Cheese Market, By Product |
6.2.1 Overview and Analysis |
6.2.2 United Kingdom (UK) Cheese Market Revenues & Volume, By Mozzarella, 2021 - 2031F |
6.2.3 United Kingdom (UK) Cheese Market Revenues & Volume, By Cheddar, 2021 - 2031F |
6.2.4 United Kingdom (UK) Cheese Market Revenues & Volume, By Feta, 2021 - 2031F |
6.2.5 United Kingdom (UK) Cheese Market Revenues & Volume, By Parmesan, 2021 - 2031F |
6.2.6 United Kingdom (UK) Cheese Market Revenues & Volume, By Roquefort, 2021 - 2031F |
6.2.7 United Kingdom (UK) Cheese Market Revenues & Volume, By Others, 2021 - 2031F |
6.3 United Kingdom (UK) Cheese Market, By Source |
6.3.1 Overview and Analysis |
6.3.2 United Kingdom (UK) Cheese Market Revenues & Volume, By Cow Milk, 2021 - 2031F |
6.3.3 United Kingdom (UK) Cheese Market Revenues & Volume, By Sheep Milk, 2021 - 2031F |
6.3.4 United Kingdom (UK) Cheese Market Revenues & Volume, By Goat Milk, 2021 - 2031F |
6.3.5 United Kingdom (UK) Cheese Market Revenues & Volume, By Buffalo, 2021 - 2031F |
6.4 United Kingdom (UK) Cheese Market, By Distribution Channel |
6.4.1 Overview and Analysis |
6.4.2 United Kingdom (UK) Cheese Market Revenues & Volume, By Hypermarkets, 2021 - 2031F |
6.4.3 United Kingdom (UK) Cheese Market Revenues & Volume, By Supermarkets, 2021 - 2031F |
6.4.4 United Kingdom (UK) Cheese Market Revenues & Volume, By Food Specialty Stores, 2021 - 2031F |
6.4.5 United Kingdom (UK) Cheese Market Revenues & Volume, By Convenience Stores, 2021 - 2031F |
6.4.6 United Kingdom (UK) Cheese Market Revenues & Volume, By Others, 2021 - 2031F |
7 United Kingdom (UK) Cheese Market Import-Export Trade Statistics |
7.1 United Kingdom (UK) Cheese Market Export to Major Countries |
7.2 United Kingdom (UK) Cheese Market Imports from Major Countries |
8 United Kingdom (UK) Cheese Market Key Performance Indicators |
9 United Kingdom (UK) Cheese Market - Opportunity Assessment |
9.1 United Kingdom (UK) Cheese Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 United Kingdom (UK) Cheese Market Opportunity Assessment, By Product, 2021 & 2031F |
9.3 United Kingdom (UK) Cheese Market Opportunity Assessment, By Source, 2021 & 2031F |
9.4 United Kingdom (UK) Cheese Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 United Kingdom (UK) Cheese Market - Competitive Landscape |
10.1 United Kingdom (UK) Cheese Market Revenue Share, By Companies, 2024 |
10.2 United Kingdom (UK) Cheese Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |