| Product Code: ETC023841 | Publication Date: Oct 2020 | Updated Date: Nov 2025 | Product Type: Report | |
| Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
In 2024, the United States saw a consistent inflow of bread imports, with Canada, Germany, Vietnam, Norway, and Sweden leading the way. The market remains highly concentrated, as indicated by the high Herfindahl-Hirschman Index (HHI). Despite a positive compound annual growth rate (CAGR) of 2.59% from 2020 to 2024, there was a slight decline in the growth rate from 2023 to 2024 at -0.88%. This data suggests a stable demand for imported bread in the US, with key players maintaining their positions in the market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 United States (US) Bread Market Overview |
3.1 United States (US) Country Macro Economic Indicators |
3.2 United States (US) Bread Market Revenues & Volume, 2021 & 2031F |
3.3 United States (US) Bread Market - Industry Life Cycle |
3.4 United States (US) Bread Market - Porter's Five Forces |
3.5 United States (US) Bread Market Revenues & Volume Share, By Loaves, 2021 & 2031F |
3.6 United States (US) Bread Market Revenues & Volume Share, By Convenience Stores, 2021 & 2031F |
4 United States (US) Bread Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers leading to a shift towards healthier bread options. |
4.2.2 Growing demand for artisanal and specialty bread varieties. |
4.2.3 Rising preference for convenience and on-the-go food products. |
4.3 Market Restraints |
4.3.1 Price competition from private label bread brands impacting profit margins. |
4.3.2 Fluctuating prices of key ingredients like wheat and grains. |
4.3.3 Health concerns related to gluten and carbohydrates affecting consumer purchase decisions. |
5 United States (US) Bread Market Trends |
6 United States (US) Bread Market, By Types |
6.1 United States (US) Bread Market, By Loaves |
6.1.1 Overview and Analysis |
6.1.2 United States (US) Bread Market Revenues & Volume, By Loaves, 2021 - 2031F |
6.1.3 United States (US) Bread Market Revenues & Volume, By Baguettes, 2021 - 2031F |
6.1.4 United States (US) Bread Market Revenues & Volume, By Rolls, 2021 - 2031F |
6.1.5 United States (US) Bread Market Revenues & Volume, By Burger Buns, 2021 - 2031F |
6.1.6 United States (US) Bread Market Revenues & Volume, By Ciabatta, 2021 - 2031F |
6.1.7 United States (US) Bread Market Revenues & Volume, By Others, 2021 - 2031F |
6.2 United States (US) Bread Market, By Convenience Stores |
6.2.1 Overview and Analysis |
6.2.2 United States (US) Bread Market Revenues & Volume, By Specialist Retailers, 2021 - 2031F |
6.2.3 United States (US) Bread Market Revenues & Volume, By Supermarkets and Hypermarkets, 2021 - 2031F |
6.2.4 United States (US) Bread Market Revenues & Volume, By Online Retail, 2021 - 2031F |
6.2.5 United States (US) Bread Market Revenues & Volume, By Variety Stores, 2021 - 2031F |
6.2.6 United States (US) Bread Market Revenues & Volume, By Others, 2021 - 2031F |
7 United States (US) Bread Market Import-Export Trade Statistics |
7.1 United States (US) Bread Market Export to Major Countries |
7.2 United States (US) Bread Market Imports from Major Countries |
8 United States (US) Bread Market Key Performance Indicators |
8.1 Consumer demand for organic and gluten-free bread options. |
8.2 Adoption rate of online and direct-to-consumer bread purchasing platforms. |
8.3 Number of new product launches in the premium and artisanal bread segment. |
8.4 Consumer sentiment towards bread consumption based on social media monitoring. |
8.5 Percentage of households incorporating bread products into their daily meals. |
9 United States (US) Bread Market - Opportunity Assessment |
9.1 United States (US) Bread Market Opportunity Assessment, By Loaves, 2021 & 2031F |
9.2 United States (US) Bread Market Opportunity Assessment, By Convenience Stores, 2021 & 2031F |
10 United States (US) Bread Market - Competitive Landscape |
10.1 United States (US) Bread Market Revenue Share, By Companies, 2024 |
10.2 United States (US) Bread Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |