| Product Code: ETC9972354 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The United States continues to be a significant importer of organic oat flour, with top exporting countries including Canada, Ireland, Chile, Dominican Republic, and Jamaica in 2024. The market shows high concentration levels, as indicated by the HHI, reflecting strong competition among these key suppliers. The industry has seen a healthy growth trend with a CAGR of 12.55% from 2020 to 2024. Although the growth rate slightly slowed in 2024 to 0.32% compared to the previous year, the overall outlook for organic oat flour imports into the US remains positive.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 United States (US) Organic Oat Flour Market Overview |
3.1 United States (US) Country Macro Economic Indicators |
3.2 United States (US) Organic Oat Flour Market Revenues & Volume, 2021 & 2031F |
3.3 United States (US) Organic Oat Flour Market - Industry Life Cycle |
3.4 United States (US) Organic Oat Flour Market - Porter's Five Forces |
3.5 United States (US) Organic Oat Flour Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 United States (US) Organic Oat Flour Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
3.7 United States (US) Organic Oat Flour Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 United States (US) Organic Oat Flour Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health benefits of organic products |
4.2.2 Growing demand for gluten-free alternatives |
4.2.3 Rise in preference for natural and clean label ingredients in food products |
4.3 Market Restraints |
4.3.1 Limited availability of organic oats for flour production |
4.3.2 Fluctuating prices of organic oats impacting overall product pricing |
4.3.3 Challenges in maintaining consistent quality and supply chain for organic oat flour |
5 United States (US) Organic Oat Flour Market Trends |
6 United States (US) Organic Oat Flour Market, By Types |
6.1 United States (US) Organic Oat Flour Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 United States (US) Organic Oat Flour Market Revenues & Volume, By Type, 2021- 2031F |
6.1.3 United States (US) Organic Oat Flour Market Revenues & Volume, By Instant Food, 2021- 2031F |
6.1.4 United States (US) Organic Oat Flour Market Revenues & Volume, By Raw Oatmeal, 2021- 2031F |
6.2 United States (US) Organic Oat Flour Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 United States (US) Organic Oat Flour Market Revenues & Volume, By Retail Stores, 2021- 2031F |
6.2.3 United States (US) Organic Oat Flour Market Revenues & Volume, By Department Store, 2021- 2031F |
6.2.4 United States (US) Organic Oat Flour Market Revenues & Volume, By Supermarket, 2021- 2031F |
6.2.5 United States (US) Organic Oat Flour Market Revenues & Volume, By Hypermarket, 2021- 2031F |
6.2.6 United States (US) Organic Oat Flour Market Revenues & Volume, By E commerce, 2021- 2031F |
6.3 United States (US) Organic Oat Flour Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 United States (US) Organic Oat Flour Market Revenues & Volume, By Health Care Food, 2021- 2031F |
6.3.3 United States (US) Organic Oat Flour Market Revenues & Volume, By Bakery Products, 2021- 2031F |
6.3.4 United States (US) Organic Oat Flour Market Revenues & Volume, By Functional Food, 2021- 2031F |
6.3.5 United States (US) Organic Oat Flour Market Revenues & Volume, By Fast Food, 2021- 2031F |
6.3.6 United States (US) Organic Oat Flour Market Revenues & Volume, By Others, 2021- 2031F |
7 United States (US) Organic Oat Flour Market Import-Export Trade Statistics |
7.1 United States (US) Organic Oat Flour Market Export to Major Countries |
7.2 United States (US) Organic Oat Flour Market Imports from Major Countries |
8 United States (US) Organic Oat Flour Market Key Performance Indicators |
8.1 Number of certified organic oat farms in the US |
8.2 Consumer trust and perception towards organic oat flour |
8.3 Adoption rate of organic oat flour in various food products |
8.4 Percentage of food manufacturers offering products with organic oat flour in the US market. |
9 United States (US) Organic Oat Flour Market - Opportunity Assessment |
9.1 United States (US) Organic Oat Flour Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 United States (US) Organic Oat Flour Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
9.3 United States (US) Organic Oat Flour Market Opportunity Assessment, By Application, 2021 & 2031F |
10 United States (US) Organic Oat Flour Market - Competitive Landscape |
10.1 United States (US) Organic Oat Flour Market Revenue Share, By Companies, 2024 |
10.2 United States (US) Organic Oat Flour Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |