| Product Code: ETC9975326 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The United States continues to see a steady growth in resistant starch import shipments, with key exporting countries in 2024 being Denmark, Germany, Netherlands, Poland, and Canada. The market remains highly concentrated, as indicated by the high Herfindahl-Hirschman Index (HHI) in 2024. The compound annual growth rate (CAGR) from 2020 to 2024 stands at an impressive 10.49%, with a slight uptick in the growth rate from 2023 to 2024 at 0.19%. This data suggests a sustained demand for resistant starch products in the US market, driven by factors such as increasing consumer awareness of health benefits.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 United States (US) Resistant Starch Market Overview |
3.1 United States (US) Country Macro Economic Indicators |
3.2 United States (US) Resistant Starch Market Revenues & Volume, 2021 & 2031F |
3.3 United States (US) Resistant Starch Market - Industry Life Cycle |
3.4 United States (US) Resistant Starch Market - Porter's Five Forces |
3.5 United States (US) Resistant Starch Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.6 United States (US) Resistant Starch Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.7 United States (US) Resistant Starch Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 United States (US) Resistant Starch Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of resistant starch |
4.2.2 Growing demand for functional food ingredients and dietary supplements |
4.2.3 Rise in prevalence of obesity and related health issues leading to a shift towards healthier food options |
4.3 Market Restraints |
4.3.1 Limited availability of raw materials for resistant starch production |
4.3.2 High production costs impacting pricing and market penetration |
4.3.3 Lack of clear regulations and labeling standards for resistant starch products |
5 United States (US) Resistant Starch Market Trends |
6 United States (US) Resistant Starch Market, By Types |
6.1 United States (US) Resistant Starch Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 United States (US) Resistant Starch Market Revenues & Volume, By Source, 2021- 2031F |
6.1.3 United States (US) Resistant Starch Market Revenues & Volume, By Fruits & Nuts, 2021- 2031F |
6.1.4 United States (US) Resistant Starch Market Revenues & Volume, By Grains, 2021- 2031F |
6.1.5 United States (US) Resistant Starch Market Revenues & Volume, By Vegetables, 2021- 2031F |
6.1.6 United States (US) Resistant Starch Market Revenues & Volume, By Cereal Food, 2021- 2031F |
6.1.7 United States (US) Resistant Starch Market Revenues & Volume, By Beans & Legumes, 2021- 2031F |
6.1.8 United States (US) Resistant Starch Market Revenues & Volume, By Others, 2021- 2031F |
6.2 United States (US) Resistant Starch Market, By Product |
6.2.1 Overview and Analysis |
6.2.2 United States (US) Resistant Starch Market Revenues & Volume, By RS1, 2021- 2031F |
6.2.3 United States (US) Resistant Starch Market Revenues & Volume, By RS2, 2021- 2031F |
6.2.4 United States (US) Resistant Starch Market Revenues & Volume, By RS3, 2021- 2031F |
6.2.5 United States (US) Resistant Starch Market Revenues & Volume, By RS4, 2021- 2031F |
6.3 United States (US) Resistant Starch Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 United States (US) Resistant Starch Market Revenues & Volume, By Bakery Products, 2021- 2031F |
6.3.3 United States (US) Resistant Starch Market Revenues & Volume, By Confectionery, 2021- 2031F |
6.3.4 United States (US) Resistant Starch Market Revenues & Volume, By Beverages, 2021- 2031F |
6.3.5 United States (US) Resistant Starch Market Revenues & Volume, By Breakfast Cereals, 2021- 2031F |
6.3.6 United States (US) Resistant Starch Market Revenues & Volume, By Pasta & Noodles, 2021- 2031F |
6.3.7 United States (US) Resistant Starch Market Revenues & Volume, By Dairy Products, 2021- 2031F |
6.3.8 United States (US) Resistant Starch Market Revenues & Volume, By Meat & Processed Food, 2021- 2031F |
6.3.9 United States (US) Resistant Starch Market Revenues & Volume, By Meat & Processed Food, 2021- 2031F |
6.3.10 United States (US) Resistant Starch Market Revenues & Volume, By Others, 2021- 2031F |
7 United States (US) Resistant Starch Market Import-Export Trade Statistics |
7.1 United States (US) Resistant Starch Market Export to Major Countries |
7.2 United States (US) Resistant Starch Market Imports from Major Countries |
8 United States (US) Resistant Starch Market Key Performance Indicators |
8.1 Research and development investments in innovative resistant starch formulations |
8.2 Number of new product launches containing resistant starch |
8.3 Consumer adoption rates of resistant starch products |
8.4 Percentage increase in demand for resistant starch ingredients in food and beverage industry |
8.5 Environmental sustainability practices in resistant starch production |
9 United States (US) Resistant Starch Market - Opportunity Assessment |
9.1 United States (US) Resistant Starch Market Opportunity Assessment, By Source, 2021 & 2031F |
9.2 United States (US) Resistant Starch Market Opportunity Assessment, By Product, 2021 & 2031F |
9.3 United States (US) Resistant Starch Market Opportunity Assessment, By Application, 2021 & 2031F |
10 United States (US) Resistant Starch Market - Competitive Landscape |
10.1 United States (US) Resistant Starch Market Revenue Share, By Companies, 2024 |
10.2 United States (US) Resistant Starch Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |