Vietnam Biofortification Market (2025-2031) Outlook | Share, Growth, Value, Companies, Analysis, Trends, Industry, Revenue, Size & Forecast

Market Forecast By Crop (Sweet Potato, Cassava, Rice, Corn, Wheat, Beans, Pearl Millet), By Target Nutrient (Zinc, Iron, Vitamins) And Competitive Landscape
Product Code: ETC4600351 Publication Date: Jul 2023 Updated Date: Sep 2025 Product Type: Report
Publisher: 6Wresearch Author: Ravi Bhandari No. of Pages: 85 No. of Figures: 45 No. of Tables: 25

Vietnam Biofortification Market Overview

The Vietnam Biofortification Market is emerging as a key player in addressing malnutrition and enhancing the nutritional value of crops. Biofortification involves the breeding or enhancement of crops to increase their content of essential nutrients such as vitamins and minerals. The market is characterized by efforts to combat nutrient deficiencies and improve the overall health of the population. As Vietnam focuses on food security and nutrition, the Biofortification Market is gaining importance in agricultural strategies. Collaborative initiatives involving agricultural research institutions, the private sector, and government agencies contribute to the growth of the Vietnam Biofortification Market.

Drivers of the Market

The Vietnam Biofortification market is driven by the growing concern for malnutrition and the need to improve the nutritional quality of crops. Biofortification, a process that enhances the nutrient content of crops through breeding and biotechnology, addresses the nutritional deficiencies prevalent in many regions. Rising health awareness and the desire for nutrient-rich food products have led to an increased demand for biofortified crops. Government programs and partnerships with organizations promoting biofortification further accelerate the adoption of these enhanced crops in Vietnam.

Challenges of the Market

The biofortification market in Vietnam encounters challenges related to consumer awareness and acceptance of biofortified crops. Communicating the nutritional benefits and addressing misconceptions about biofortified products are critical hurdles. The market also faces challenges in terms of crop development and ensuring the stability of biofortified traits under varying environmental conditions. Collaborative efforts involving government bodies, agricultural researchers, and the private sector are essential to overcome these challenges and promote the widespread adoption of biofortification in Vietnam.

COVID 19 Impact on the Market

The COVID-19 pandemic impacted the Vietnam Biofortification market, with disruptions in the supply chain affecting the availability of fortified crops. However, the pandemic has underscored the importance of a well-nourished population, driving increased awareness and potential government interventions. The market is poised for recovery as the focus on nutritional security gains prominence in the post-pandemic era.

Key Players in the Market

In the arena of biofortification in Vietnam, several companies have played pivotal roles. Notably, Syngenta Group and BASF SE have been at the forefront of developing biofortified crops with enhanced nutritional content. Their commitment to addressing malnutrition through innovative agricultural solutions has garnered attention.

Key Highlights of the Report:

  • Vietnam Biofortification Market Outlook
  • Market Size of Vietnam Biofortification Market, 2024
  • Forecast of Vietnam Biofortification Market, 2031
  • Historical Data and Forecast of Vietnam Biofortification Revenues & Volume for the Period 2021-2031
  • Vietnam Biofortification Market Trend Evolution
  • Vietnam Biofortification Market Drivers and Challenges
  • Vietnam Biofortification Price Trends
  • Vietnam Biofortification Porter's Five Forces
  • Vietnam Biofortification Industry Life Cycle
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Crop for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Sweet Potato for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Cassava for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Rice for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Corn for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Wheat for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Beans for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Pearl Millet for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Target Nutrient for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Zinc for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Iron for the Period 2021-2031
  • Historical Data and Forecast of Vietnam Biofortification Market Revenues & Volume By Vitamins for the Period 2021-2031
  • Vietnam Biofortification Import Export Trade Statistics
  • Market Opportunity Assessment By Crop
  • Market Opportunity Assessment By Target Nutrient
  • Vietnam Biofortification Top Companies Market Share
  • Vietnam Biofortification Competitive Benchmarking By Technical and Operational Parameters
  • Vietnam Biofortification Company Profiles
  • Vietnam Biofortification Key Strategic Recommendations

What are the key factors contributing to the growth of the Vietnam biofortification market?

The increasing awareness among consumers about the health benefits of biofortified crops, government initiatives to promote biofortification programs in Vietnam, and collaborations between organizations like HarvestPlus and local agricultural enterprises are significant factors driving the growth of the biofortification market in the country.
The future direction of the Vietnam biofortification market is promising, with increased investment in research and development by companies like VinEco and government initiatives to address malnutrition through biofortified crops like iron-fortified beans and zinc-fortified rice. As consumer awareness grows and demand for nutrient-enriched foods rises, the market is likely to see further innovation and expansion in the long term.
The Vietnam biofortification market is expected to witness significant growth in the coming years, driven by initiatives such as the biofortified rice varieties developed by companies like Syngenta and Bayer in collaboration with Vietnamese research institutions. The government's support for biofortification programs, coupled with increasing awareness among consumers about the benefits of nutrient-rich crops, will likely propel the market forward.
The Vietnam biofortification market encompasses initiatives aimed at improving the nutritional quality of crops through breeding or biotechnology, such as enhancing the iron content in rice varieties like the "Golden Rice" developed by the International Rice Research Institute. Biofortification targets addressing malnutrition and improving public health outcomes by increasing the availability of essential nutrients in staple foods consumed by the Vietnamese population.
The biofortification market in Vietnam is primarily driven by increasing consumer awareness about the health benefits of nutrient-rich crops like iron-fortified rice developed by organizations such as the International Rice Research Institute (IRRI). However, challenges such as regulatory hurdles and limited adoption by small-scale farmers pose barriers to the growth of biofortified crops in the country. Additionally, the dynamics of partnerships between research institutions like the Vietnam Academy of Agricultural Sciences and private companies like Masan Group play a crucial role in advancing biofortification initiatives in Vietnam.
6Wresearch actively monitors the Vietnam Biofortification Market and publishes its comprehensive annual report, highlighting emerging trends, growth drivers, revenue analysis, and forecast outlook. Our insights help businesses to make data-backed strategic decisions with ongoing market dynamics. Our analysts track relevent industries related to the Vietnam Biofortification Market, allowing our clients with actionable intelligence and reliable forecasts tailored to emerging regional needs.
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1 Executive Summary

2 Introduction

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3 Vietnam Biofortification Market Overview

3.1 Vietnam Country Macro Economic Indicators

3.2 Vietnam Biofortification Market Revenues & Volume, 2021 & 2031F

3.3 Vietnam Biofortification Market - Industry Life Cycle

3.4 Vietnam Biofortification Market - Porter's Five Forces

3.5 Vietnam Biofortification Market Revenues & Volume Share, By Crop, 2021 & 2031F

3.6 Vietnam Biofortification Market Revenues & Volume Share, By Target Nutrient, 2021 & 2031F

4 Vietnam Biofortification Market Dynamics

4.1 Impact Analysis

4.2 Market Drivers

4.2.1 Increasing awareness about health and nutrition benefits of biofortified crops

4.2.2 Government support and initiatives promoting biofortification in Vietnam

4.2.3 Growing demand for organic and healthy food options in the market

4.3 Market Restraints

4.3.1 Limited availability and distribution of biofortified seeds and crops

4.3.2 Lack of infrastructure and technology for large-scale biofortification production in Vietnam

4.3.3 Price sensitivity among consumers towards biofortified products

5 Vietnam Biofortification Market Trends

6 Vietnam Biofortification Market, By Types

6.1 Vietnam Biofortification Market, By Crop

6.1.1 Overview and Analysis

6.1.2 Vietnam Biofortification Market Revenues & Volume, By Crop, 2021-2031F

6.1.3 Vietnam Biofortification Market Revenues & Volume, By Sweet Potato, 2021-2031F

6.1.4 Vietnam Biofortification Market Revenues & Volume, By Cassava, 2021-2031F

6.1.5 Vietnam Biofortification Market Revenues & Volume, By Rice, 2021-2031F

6.1.6 Vietnam Biofortification Market Revenues & Volume, By Corn, 2021-2031F

6.1.7 Vietnam Biofortification Market Revenues & Volume, By Wheat, 2021-2031F

6.1.8 Vietnam Biofortification Market Revenues & Volume, By Beans, 2021-2031F

6.2 Vietnam Biofortification Market, By Target Nutrient

6.2.1 Overview and Analysis

6.2.2 Vietnam Biofortification Market Revenues & Volume, By Zinc, 2021-2031F

6.2.3 Vietnam Biofortification Market Revenues & Volume, By Iron, 2021-2031F

6.2.4 Vietnam Biofortification Market Revenues & Volume, By Vitamins, 2021-2031F

7 Vietnam Biofortification Market Import-Export Trade Statistics

7.1 Vietnam Biofortification Market Export to Major Countries

7.2 Vietnam Biofortification Market Imports from Major Countries

8 Vietnam Biofortification Market Key Performance Indicators

8.1 Adoption rate of biofortified crops among farmers in Vietnam

8.2 Investment in research and development of new biofortified crop varieties

8.3 Consumer awareness and perception of biofortified products in the market

9 Vietnam Biofortification Market - Opportunity Assessment

9.1 Vietnam Biofortification Market Opportunity Assessment, By Crop, 2021 & 2031F

9.2 Vietnam Biofortification Market Opportunity Assessment, By Target Nutrient, 2021 & 2031F

10 Vietnam Biofortification Market - Competitive Landscape

10.1 Vietnam Biofortification Market Revenue Share, By Companies, 2024

10.2 Vietnam Biofortification Market Competitive Benchmarking, By Operating and Technical Parameters

11 Company Profiles

12 Recommendations

13 Disclaimer

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