Product Code: ETC038051 | Publication Date: Aug 2023 | Updated Date: Apr 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Vietnam Jam Jelly and Preserves Market is projected to witness mixed growth rate patterns during 2025 to 2029. Starting at 11.39% in 2025, the market peaks at 13.47% in 2028, and settles at 12.55% by 2029.
Vietnam's Jam Jelly and Preserves market is anticipated to experience a high growth rate of 13.21% by 2027, reflecting trends observed in the largest economy China, followed by India, Japan, Australia and South Korea.
The Vietnam jam, jelly, and preserves market have experienced steady growth in recent years, driven by changing consumer preferences and an increasing demand for convenient and ready-to-eat food products. The market offers a diverse range of fruit-based and sweet spreads, catering to the evolving taste preferences of Vietnamese consumers. Key factors contributing to the market`s growth include the rising urbanization, busy lifestyles, and a growing appreciation for convenient, shelf-stable food options. The increasing awareness of health and wellness among consumers has also led to a demand for natural and preservative-free jam and preserves. Manufacturers are focusing on product innovation, packaging advancements, and effective marketing strategies to capitalize on the growing opportunities in this competitive market.
The Vietnam jam, jelly, and preserves market is driven by several key factors. One of the primary drivers is the changing consumer lifestyle and preferences. With the increasing urbanization and busy schedules of consumers, there is a growing demand for convenient and ready-to-eat food products. Jam, jelly, and preserves offer a quick and easy breakfast or snack option, making them popular choices among urban consumers. Additionally, the rising disposable income of the Vietnamese population has led to an increase in consumer spending on premium and high-quality food products. As consumers become more health-conscious, there is a growing preference for natural and preservative-free jam and preserves, driving the demand for products made from fresh fruits and natural ingredients. Moreover, the strong presence of local and international players in the market has led to aggressive marketing and promotional activities, increasing product visibility and awareness among consumers. Manufacturers are also introducing innovative flavors and packaging options to attract consumers and expand their market share.
One of the main challenges facing the Vietnam jam, jelly, and preserves market is the dependence on seasonal fruits. The availability of fresh fruits varies throughout the year, leading to fluctuations in production and supply. Manufacturers may face challenges in maintaining a steady production of jams and preserves, especially during off-seasons when certain fruits are not readily available. Another challenge is the competition from other breakfast and snack options. While jam, jelly, and preserves remain popular choices, consumers have a wide range of alternatives to choose from, such as spreads, peanut butter, and other processed food items. Manufacturers need to focus on innovative product development and effective marketing strategies to stand out in a competitive market.
The Vietnam Jam, Jelly, and Preserves market experienced a mixed impact due to the COVID-19 pandemic. During the initial phases of the pandemic, there was a surge in demand for shelf-stable food products, including jams and preserves, as consumers stocked up on essentials. However, disruptions in the supply chain, labor shortages, and temporary closures of food processing units hindered production and distribution. As the situation improved and restrictions were eased, the market witnessed a gradual recovery. Manufacturers adapted to the new normal by implementing safety protocols, expanding their online presence, and introducing innovative packaging solutions to meet changing consumer preferences. Key players in the market strategized to leverage the growing e-commerce trends and focus on promoting healthier variants with natural ingredients to capitalize on the health-conscious consumer sentiment.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Vietnam Jam, Jelly and Preserves Market Overview |
3.1 Vietnam Country Macro Economic Indicators |
3.2 Vietnam Jam, Jelly and Preserves Market Revenues & Volume, 2021 & 2031F |
3.3 Vietnam Jam, Jelly and Preserves Market - Industry Life Cycle |
3.4 Vietnam Jam, Jelly and Preserves Market - Porter's Five Forces |
3.5 Vietnam Jam, Jelly and Preserves Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Vietnam Jam, Jelly and Preserves Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Vietnam Jam, Jelly and Preserves Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Vietnam Jam, Jelly and Preserves Market Trends |
6 Vietnam Jam, Jelly and Preserves Market, By Types |
6.1 Vietnam Jam, Jelly and Preserves Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Vietnam Jam, Jelly and Preserves Market Revenues & Volume, By Product Type, 2021-2031F |
6.1.3 Vietnam Jam, Jelly and Preserves Market Revenues & Volume, By Jams, 2021-2031F |
6.1.4 Vietnam Jam, Jelly and Preserves Market Revenues & Volume, By Jellies, 2021-2031F |
6.1.5 Vietnam Jam, Jelly and Preserves Market Revenues & Volume, By Marmalade and Preserves, 2021-2031F |
6.2 Vietnam Jam, Jelly and Preserves Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Vietnam Jam, Jelly and Preserves Market Revenues & Volume, By Supermarkets/Hypermarkets, 2021-2031F |
6.2.3 Vietnam Jam, Jelly and Preserves Market Revenues & Volume, By Convenience Stores, 2021-2031F |
6.2.4 Vietnam Jam, Jelly and Preserves Market Revenues & Volume, By Online Retail, 2021-2031F |
6.2.5 Vietnam Jam, Jelly and Preserves Market Revenues & Volume, By Other, 2021-2031F |
7 Vietnam Jam, Jelly and Preserves Market Import-Export Trade Statistics |
7.1 Vietnam Jam, Jelly and Preserves Market Export to Major Countries |
7.2 Vietnam Jam, Jelly and Preserves Market Imports from Major Countries |
8 Vietnam Jam, Jelly and Preserves Market Key Performance Indicators |
9 Vietnam Jam, Jelly and Preserves Market - Opportunity Assessment |
9.1 Vietnam Jam, Jelly and Preserves Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Vietnam Jam, Jelly and Preserves Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Vietnam Jam, Jelly and Preserves Market - Competitive Landscape |
10.1 Vietnam Jam, Jelly and Preserves Market Revenue Share, By Companies, 2024 |
10.2 Vietnam Jam, Jelly and Preserves Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |