Product Code: ETC279390 | Publication Date: Aug 2022 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 | |
The Vietnam Saffron Market is projected to witness mixed growth rate patterns during 2025 to 2029. Starting at 11.64% in 2025, the market peaks at 13.82% in 2028, and settles at 13.44% by 2029.
By 2027, Vietnam's Saffron market is forecasted to achieve a high growth rate of 13.30%, with China leading the Asia region, followed by India, Japan, Australia and South Korea.
In the Vietnam saffron market, saffron has gained popularity not only as a traditional spice but also for its perceived health benefits and use in cosmetic and skincare products. The market for saffron is relatively niche compared to other spices, but it has been steadily growing due to increased awareness of its unique flavor and medicinal properties. The demand for saffron is driven by both domestic consumption and exports, with Vietnamese saffron gaining recognition in international markets. This market is expected to continue its growth trajectory as consumers become more health-conscious and seek out premium ingredients for their culinary and wellness needs.
The Vietnam saffron market has seen growth due to increasing interest in exotic and high-value spices. Saffron, known for its unique flavor and culinary uses, has gained popularity among Vietnamese consumers looking to explore new tastes and gourmet experiences. The growth of the restaurant and foodservice industry has also contributed to the demand for saffron as chefs seek premium ingredients to enhance their dishes. Furthermore, saffron is often associated with health benefits, adding to its appeal in a wellness-conscious market. While saffron remains a niche product in Vietnam, its market is expected to expand as consumers` culinary interests diversify.
The Vietnam saffron market is challenged by the high cost of production. Saffron is a labor-intensive crop, and obtaining the delicate saffron threads is a time-consuming process. Moreover, saffron cultivation is sensitive to environmental factors, making it vulnerable to climate change impacts. These factors contribute to the relatively high cost of saffron, which can limit its accessibility to a broader consumer base.
In the saffron market in Vietnam, the pandemic disrupted supply chains and hampered the production and distribution of this high-value spice. Travel restrictions and logistical challenges affected the import and export of saffron, leading to price fluctuations and supply shortages. However, with the gradual easing of restrictions and improved logistics, the saffron market is expected to stabilize in the post-pandemic era.
The Vietnam saffron market features companies like Vinh Hoan Saffron Co., Ltd. and Van Nam Co., Ltd., which are engaged in the cultivation and distribution of saffron, a valuable spice in the Vietnamese market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Vietnam Saffron Market Overview |
3.1 Vietnam Country Macro Economic Indicators |
3.2 Vietnam Saffron Market Revenues & Volume, 2021 & 2031F |
3.3 Vietnam Saffron Market - Industry Life Cycle |
3.4 Vietnam Saffron Market - Porter's Five Forces |
3.5 Vietnam Saffron Market Revenues & Volume Share, By Grade, 2021 & 2031F |
3.6 Vietnam Saffron Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Vietnam Saffron Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Vietnam Saffron Market Trends |
6 Vietnam Saffron Market, By Types |
6.1 Vietnam Saffron Market, By Grade |
6.1.1 Overview and Analysis |
6.1.2 Vietnam Saffron Market Revenues & Volume, By Grade, 2021-2031F |
6.1.3 Vietnam Saffron Market Revenues & Volume, By Grade I, 2021-2031F |
6.1.4 Vietnam Saffron Market Revenues & Volume, By Grade II, 2021-2031F |
6.1.5 Vietnam Saffron Market Revenues & Volume, By Grade III, 2021-2031F |
6.1.6 Vietnam Saffron Market Revenues & Volume, By Grade IV, 2021-2031F |
6.2 Vietnam Saffron Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Vietnam Saffron Market Revenues & Volume, By Food, 2021-2031F |
6.2.3 Vietnam Saffron Market Revenues & Volume, By Medical, 2021-2031F |
6.2.4 Vietnam Saffron Market Revenues & Volume, By Cosmetics, 2021-2031F |
6.2.5 Vietnam Saffron Market Revenues & Volume, By Others, 2021-2031F |
7 Vietnam Saffron Market Import-Export Trade Statistics |
7.1 Vietnam Saffron Market Export to Major Countries |
7.2 Vietnam Saffron Market Imports from Major Countries |
8 Vietnam Saffron Market Key Performance Indicators |
9 Vietnam Saffron Market - Opportunity Assessment |
9.1 Vietnam Saffron Market Opportunity Assessment, By Grade, 2021 & 2031F |
9.2 Vietnam Saffron Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Vietnam Saffron Market - Competitive Landscape |
10.1 Vietnam Saffron Market Revenue Share, By Companies, 2024 |
10.2 Vietnam Saffron Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |