Product Code: ETC217710 | Publication Date: Aug 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 | |
The Vietnam Tapioca Market is projected to witness mixed growth rate patterns during 2025 to 2029. Starting at 10.46% in 2025, the market peaks at 33.21% in 2028, and settles at 21.41% by 2029.
The Tapioca market in Vietnam is projected to grow at a exponential growth rate of 31.46% by 2027, within the Asia region led by China, along with other countries like India, Japan, Australia and South Korea, collectively shaping a dynamic and evolving market environment driven by innovation and increasing adoption of emerging technologies.
The Vietnam tapioca market plays a pivotal role in the country`s agricultural and food processing sectors. Tapioca, derived from cassava root, is a versatile ingredient used in various culinary applications, including noodles, snacks, and desserts. Vietnam is a significant producer of tapioca products, contributing to both domestic consumption and export markets. This market reflects the country`s agricultural strength and its ability to provide staple food items to a global audience.
The growth of the Vietnam tapioca market is driven by the versatile applications of tapioca in food processing, the increasing demand for gluten-free products, and the export opportunities. Tapioca is used in various food products, including noodles, snacks, and desserts, and serves as a gluten-free alternative to wheat-based ingredients. The market benefits from the rising awareness of gluten intolerance, the export of tapioca products to international markets, and the incorporation of tapioca into both traditional and innovative recipes. Manufacturers are exploring new product formulations to cater to consumer preferences, contributing to the market`s expansion.
The Vietnam vegan pasta market faces challenges associated with consumer education and competition from traditional pasta. Vegan pasta options are relatively new in the market, and many consumers may not be aware of their availability or benefits. Manufacturers need to promote vegan pasta as a healthy and cruelty-free alternative while adapting to local tastes to gain wider acceptance.
The Vietnam tapioca market experienced disruptions during the COVID-19 pandemic due to supply chain challenges and reduced export demand. Tapioca producers in Vietnam adapted by diversifying product applications, targeting domestic consumers, and optimizing processing efficiency. As global trade stabilizes and tapioca gains popularity in various food products, the market is expected to recover.
In the Vietnam tapioca market, key players encompass both domestic tapioca processing companies and international buyers and traders of tapioca products. Domestic companies like Vietnam Tapioca JSC play a substantial role in processing and distributing tapioca products used in food and industrial applications within Vietnam. Furthermore, international buyers and exporters of Vietnamese tapioca, such as Thailand`s Siam Organic Co., Ltd., are influential players in the global tapioca supply chain.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Vietnam Tapioca Market Overview |
3.1 Vietnam Country Macro Economic Indicators |
3.2 Vietnam Tapioca Market Revenues & Volume, 2021 & 2031F |
3.3 Vietnam Tapioca Market - Industry Life Cycle |
3.4 Vietnam Tapioca Market - Porter's Five Forces |
3.5 Vietnam Tapioca Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Vietnam Tapioca Market Revenues & Volume Share, By Function, 2021 & 2031F |
3.7 Vietnam Tapioca Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 Vietnam Tapioca Market Revenues & Volume Share, By End-use, 2021 & 2031F |
4 Vietnam Tapioca Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Growing demand for tapioca-based products in the food and beverage industry |
4.2.2 Increasing adoption of tapioca in non-food applications such as animal feed, textile, and biofuel industries |
4.2.3 Favorable government policies and initiatives supporting tapioca cultivation and processing in Vietnam |
4.3 Market Restraints |
4.3.1 Fluctuating tapioca prices due to factors like weather conditions and global market trends |
4.3.2 Competition from alternative starch sources like corn and potato starch |
4.3.3 Environmental concerns related to tapioca cultivation practices and their impact on land and water resources |
5 Vietnam Tapioca Market Trends |
6 Vietnam Tapioca Market, By Types |
6.1 Vietnam Tapioca Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Vietnam Tapioca Market Revenues & Volume, By Product Type, 2021-2031F |
6.1.3 Vietnam Tapioca Market Revenues & Volume, By Tapioca Starch, 2021-2031F |
6.1.4 Vietnam Tapioca Market Revenues & Volume, By Tapioca Thippi, 2021-2031F |
6.1.5 Vietnam Tapioca Market Revenues & Volume, By Tapioca milk residue, 2021-2031F |
6.1.6 Vietnam Tapioca Market Revenues & Volume, By Tapioca Pearl / Sabudana, 2021-2031F |
6.1.7 Vietnam Tapioca Market Revenues & Volume, By Tapioca Flour, 2021-2031F |
6.1.8 Vietnam Tapioca Market Revenues & Volume, By Black Tapioca Pearl, 2021-2031F |
6.2 Vietnam Tapioca Market, By Function |
6.2.1 Overview and Analysis |
6.2.2 Vietnam Tapioca Market Revenues & Volume, By Bodying, 2021-2031F |
6.2.3 Vietnam Tapioca Market Revenues & Volume, By Thickening, 2021-2031F |
6.2.4 Vietnam Tapioca Market Revenues & Volume, By Binding, 2021-2031F |
6.2.5 Vietnam Tapioca Market Revenues & Volume, By Stabilizer, 2021-2031F |
6.3 Vietnam Tapioca Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 Vietnam Tapioca Market Revenues & Volume, By Fresh, 2021-2031F |
6.3.3 Vietnam Tapioca Market Revenues & Volume, By Dried, 2021-2031F |
6.4 Vietnam Tapioca Market, By End-use |
6.4.1 Overview and Analysis |
6.4.2 Vietnam Tapioca Market Revenues & Volume, By Food & beverages, 2021-2031F |
6.4.3 Vietnam Tapioca Market Revenues & Volume, By Pharmaceutical, 2021-2031F |
6.4.4 Vietnam Tapioca Market Revenues & Volume, By Animal Feed, 2021-2031F |
6.4.5 Vietnam Tapioca Market Revenues & Volume, By Textiles Industry, 2021-2031F |
6.4.6 Vietnam Tapioca Market Revenues & Volume, By Industrial, 2021-2031F |
7 Vietnam Tapioca Market Import-Export Trade Statistics |
7.1 Vietnam Tapioca Market Export to Major Countries |
7.2 Vietnam Tapioca Market Imports from Major Countries |
8 Vietnam Tapioca Market Key Performance Indicators |
8.1 Average yield per hectare of tapioca cultivation |
8.2 Adoption rate of tapioca in new industrial applications |
8.3 Percentage of tapioca production meeting quality standards |
8.4 Investment in research and development for tapioca processing technologies |
8.5 Percentage of tapioca farmers utilizing sustainable agricultural practices |
9 Vietnam Tapioca Market - Opportunity Assessment |
9.1 Vietnam Tapioca Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Vietnam Tapioca Market Opportunity Assessment, By Function, 2021 & 2031F |
9.3 Vietnam Tapioca Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 Vietnam Tapioca Market Opportunity Assessment, By End-use, 2021 & 2031F |
10 Vietnam Tapioca Market - Competitive Landscape |
10.1 Vietnam Tapioca Market Revenue Share, By Companies, 2024 |
10.2 Vietnam Tapioca Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |