| Product Code: ETC6187138 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Vasudha | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In 2024, Australia`s import trend for organic soy yogurt experienced a decline, with a growth rate of -12.7% compared to the previous year. However, the compound annual growth rate (CAGR) for the period 2020-2024 stood at a healthy 13.83%. This decline in 2024 could be attributed to shifting consumer preferences or changes in trade policies impacting the market dynamics.
The organic soy yogurt market in Australia is driven by rising veganism, dairy allergies, and interest in gut health. Consumers are turning to non-dairy alternatives that offer probiotic benefits without compromising on taste. The market is evolving with the introduction of diverse flavors, improved textures, and fortified options. However, premium pricing and limited shelf life pose ongoing challenges for broader adoption and distribution.
Organic soy yogurt is gaining momentum as an alternative to dairy and other plant-based yogurts. The Australia market is witnessing increased consumer interest in lactose-free, probiotic-rich products with natural sweeteners and fruit inclusions. Retailers are expanding shelf space for such products, and brands are focusing on differentiating through innovative flavor profiles and sustainable packaging.
Organic soy yogurt producers in Australia face difficulties balancing taste, texture, and health claims while adhering to organic standards. Consumer preference still leans toward dairy-based options, limiting market penetration. The need for refrigeration, shorter shelf life, and the high cost of organic soy inputs add to the operational burden for producers.
With the growing trend toward dairy alternatives, the organic soy yogurt market in Australia presents significant investment potential. The demand for plant-based and lactose-free options has fueled the rise of organic soy-based yogurts, and this trend is expected to continue. Investors can explore opportunities to create a wide range of soy yogurt products with unique flavors, probiotic benefits, and clean ingredient labels. Expanding distribution networks through health food stores, supermarkets, and e-commerce platforms could also enhance market reach. Furthermore, educating consumers on the health benefits of organic soy yogurt compared to conventional dairy-based yogurts can lead to increased adoption.
The organic soy yogurt market in Australia is influenced by regulations from Food Standards Australia New Zealand (FSANZ), which ensures food safety, quality control, and accurate labelling. Organic certification standards set by the Australia Organic Certification Program help promote consumer confidence in organic soy yogurt products. The Australia Government has policies that support plant-based and organic food production, including subsidies for farmers who engage in sustainable and organic farming practices. These policies help foster the growth of the organic soy yogurt market by encouraging producers to adopt eco-friendly methods and meet the increasing demand for plant-based alternatives.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Australia Organic Soy Yogurt Market Overview |
3.1 Australia Country Macro Economic Indicators |
3.2 Australia Organic Soy Yogurt Market Revenues & Volume, 2021 & 2031F |
3.3 Australia Organic Soy Yogurt Market - Industry Life Cycle |
3.4 Australia Organic Soy Yogurt Market - Porter's Five Forces |
3.5 Australia Organic Soy Yogurt Market Revenues & Volume Share, By Flavour, 2021 & 2031F |
3.6 Australia Organic Soy Yogurt Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 Australia Organic Soy Yogurt Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Australia Organic Soy Yogurt Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of organic soy yogurt |
4.2.2 Growing demand for plant-based and dairy-free products in Australia |
4.2.3 Focus on sustainable and environmentally friendly food options |
4.3 Market Restraints |
4.3.1 Higher production costs associated with organic ingredients and manufacturing processes |
4.3.2 Limited availability and higher price compared to conventional yogurt options |
5 Australia Organic Soy Yogurt Market Trends |
6 Australia Organic Soy Yogurt Market, By Types |
6.1 Australia Organic Soy Yogurt Market, By Flavour |
6.1.1 Overview and Analysis |
6.1.2 Australia Organic Soy Yogurt Market Revenues & Volume, By Flavour, 2021- 2031F |
6.1.3 Australia Organic Soy Yogurt Market Revenues & Volume, By Vanilla, 2021- 2031F |
6.1.4 Australia Organic Soy Yogurt Market Revenues & Volume, By Strawberry, 2021- 2031F |
6.1.5 Australia Organic Soy Yogurt Market Revenues & Volume, By Mixed Berry, 2021- 2031F |
6.1.6 Australia Organic Soy Yogurt Market Revenues & Volume, By Raspberry, 2021- 2031F |
6.1.7 Australia Organic Soy Yogurt Market Revenues & Volume, By Peach, 2021- 2031F |
6.1.8 Australia Organic Soy Yogurt Market Revenues & Volume, By Others, 2021- 2031F |
6.2 Australia Organic Soy Yogurt Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Australia Organic Soy Yogurt Market Revenues & Volume, By Frozen Dessert, 2021- 2031F |
6.2.3 Australia Organic Soy Yogurt Market Revenues & Volume, By Food, 2021- 2031F |
6.2.4 Australia Organic Soy Yogurt Market Revenues & Volume, By Beverages, 2021- 2031F |
6.2.5 Australia Organic Soy Yogurt Market Revenues & Volume, By Others, 2021- 2031F |
6.3 Australia Organic Soy Yogurt Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Australia Organic Soy Yogurt Market Revenues & Volume, By Hypermarkets and Supermarkets, 2021- 2031F |
6.3.3 Australia Organic Soy Yogurt Market Revenues & Volume, By Convenience Stores, 2021- 2031F |
6.3.4 Australia Organic Soy Yogurt Market Revenues & Volume, By Online Stores, 2021- 2031F |
6.3.5 Australia Organic Soy Yogurt Market Revenues & Volume, By Others, 2021- 2031F |
7 Australia Organic Soy Yogurt Market Import-Export Trade Statistics |
7.1 Australia Organic Soy Yogurt Market Export to Major Countries |
7.2 Australia Organic Soy Yogurt Market Imports from Major Countries |
8 Australia Organic Soy Yogurt Market Key Performance Indicators |
8.1 Percentage growth in the number of organic soy yogurt product offerings in the market |
8.2 Increase in the number of consumers opting for organic soy yogurt over conventional yogurt |
8.3 Growth in the number of organic certification for soy yogurt brands |
9 Australia Organic Soy Yogurt Market - Opportunity Assessment |
9.1 Australia Organic Soy Yogurt Market Opportunity Assessment, By Flavour, 2021 & 2031F |
9.2 Australia Organic Soy Yogurt Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 Australia Organic Soy Yogurt Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Australia Organic Soy Yogurt Market - Competitive Landscape |
10.1 Australia Organic Soy Yogurt Market Revenue Share, By Companies, 2024 |
10.2 Australia Organic Soy Yogurt Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |